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Open Access Radicals and Radical Ions as Intermediates of Electron Transfer Processes through Peptides

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Electron transfer (ET) through peptides and proteins is a key biochemical process, which involves radicals and radical ions as reactive intermediates. We have developed an assay that allows us to study this fundamental chemical reaction.

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Keywords: ELECTRON TRANSFER; HOPPING; PEPTIDE; RADICAL ION

Document Type: Research Article

Affiliations: Université de Fribourg, Département de chimie, Chemin du Musée 9, CH-1700 Fribourg, Switzerland

Publication date: June 1, 2012

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  • International Journal for Chemistry and Official Membership Journal of the Swiss Chemical Society (SCS) and its Divisions

    CHIMIA, a scientific journal for chemistry in the broadest sense, is published 10 times a year and covers the interests of a wide and diverse readership. Contributions from all fields of chemistry and related areas are considered for publication in the form of Review Articles and Notes. A characteristic feature of CHIMIA are the thematic issues, each devoted to an area of great current significance.

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