Hazards associated with pesticides
People are becoming increasingly concerned about the safety of the food that they eat, even though it is plentiful, wholesome and cheap. Pesticide residues are often selected as a major area of concern and there is a constant argument between the pro and the anti crop protection chemicals groups as evidenced below.
Document Type: Research Article
Publication date: 01 June 2004
- An international journal covering the management of weeds, pests and diseases through chemistry, biology and biotechnology.
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