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Open Access Seed Science and Technology. Volume 48 Issue 1 (2020)

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This issue of Seed Science and Technology contains a number of interesting papers worth giving additional attention. There are five papers that deal with analysis and breaking of seed dormancy, an important issue, not only for commercial practice and breeding, but also for regeneration of habitats and safeguarding bio- diversity. One paper in this issue describes how mucilage production by seeds can aid in overcoming drought stress during germination of seeds from a desert plant. Combatting seed borne diseases remains an important issue. One paper describes how treatment with a combination of two fungicides proved to be effective against seed transmitted seedling blight in Norway spruce. Another paper demonstrates a method to combat a seed- transmitted bacterial infection with watermelon in the seedling stage. Seed vigour tests are needed to give a better estimation of differences between seed lots regarding field emergence. A faster vigour test for tobacco seeds is proposed in a paper in this issue. Even traditional ISTA germination tests may be improved, as demonstrated in a paper for spinach seeds, where especially large seeds can be sensitive to a high moisture level in the tests. Instruments initially used in high-technology industries or in medical care sometimes find their way to seed science applications. An example described in this issue is the use of 3D X-ray computed tomography, which enables rapid non-destructive analyses of the morphology of individual seeds, which can be correlated with germination behaviour. Another paper is on the use of multispectral imaging for seed purity analysis with alfalfa seed lots.
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Document Type: Editorial

Publication date: April 1, 2020

This article was made available online on March 30, 2020 as a Fast Track article with title: "Editorial: Seed Science and Technology. Volume 48 Issue 1 (2020)".

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  • Seed Science and Technology (SST) is one of the leading international journals featuring original papers and review articles on seed quality and physiology as related to seed production, harvest, processing, sampling, storage, distribution and testing. This widely recognised journal is designed to meet the needs of researchers, advisers and all those involved in the improvement and technical control of seed quality.
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