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Rayleigh-Bénard convection in Casson and Hybrid Nanofluids: An Analytical Investigation

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The thermal Rayleigh-Bénard convection (TRBC) in two different fluids namely Casson fluid and hybrid nanofluid is investigated analytically. The stability analysis is performed in both linear and non-linear form. The nanofluid properties like thermal conductivity, viscosity, thermal expansion coefficient and density are considered to be functions of the volume fraction of nanoparticles whereas the same properties of Casson fluid are assumed to be constant. The amount of heat transfer is analyzed in the non-linear analysis using the generalized Lorenz model. The influence of Casson fluid parameter and nanoparticles (single and or binary) which affect the onset of convection is analyzed. It is found that hybrid nanofluid delays the convection and will further enhance the heat transfer rate. Also, the Casson parameter advances the convection while it reduces the heat transfer rate.
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Document Type: Research Article

Publication date: January 1, 2019

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  • Journal of Nanofluids (JON) is an international multidisciplinary peer-reviewed journal covering a wide range of research topics in the field of nanofluids and fluid science. It is an ideal and unique reference source for scientists and engineers working in this important and emerging research field of science, engineering and technology. The journal publishes full research papers, review articles with author's photo and short biography, and communications of important new findings encompassing the fundamental and applied research in all aspects of science and engineering of nanofluids and fluid science related developing technologies.
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