The Analysis of the Implementation of European Union Food Safety Standards the Export of Nutmeg, Pepper, Ginger, Cinnamon and Coffee from Indonesia
We analysis the impact of implementation European Union Food Safety Standard (EC) No. 1881/2006 on Indonesia’s export commodity of nutmeg, pepper, ginger, cinnamon, and coffee to 6 European Union Country (Netherland, German, France, Italy, Belgia, and Spain) during period of 2000–2011.
We use gravity panel model with fixed effect approach. The results show that implementation of Food Safety Standard variable has negative impact and decrease Indonesia’s export commodity of nutmeg, pepper, ginger, and cinnamon.
Keywords: Cinnamon; Coffee; European Union Food Safety Standard; Export of Nutmeg; Ginger; Indonesia; Pepper
Document Type: Research Article
Affiliations: Faculty of Economics and Business, University of Indonesia, 16424, Indonesia
Publication date: 01 July 2018
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