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Publisher: Wolters Kluwer

Volume 20, Number 2, March 2017

Editorial introductions
pp. v-vii(3)
Authors: Calder, Philip C.; Deckelbaum, Richard J.; Weijs, Peter; McClave, Stephen A.

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Sphingolipids, ORMDL3 and asthma: what is the evidence?
pp. 99-103(5)
Author: Worgall, Tilla S.

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Update on lipid species and paediatric nonalcoholic fatty liver disease
pp. 110-116(7)
Authors: Mann, Jake P.; Feldstein, Ariel E.; Nobili, Valerio

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Fine-tuning inflammation-resolution programs: focus on atherosclerosis
pp. 117-123(7)
Authors: Fredman, Gabrielle; Sadhu, Sudeshna; Rymut, Nicholas

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What factors influence protein synthesis and degradation in critical illness?
pp. 124-130(7)
Authors: Di Girolamo, Filippo G.; Situlin, Roberta; Biolo, Gianni

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Influence of nutrition therapy on the intestinal microbiome
pp. 131-137(7)
Authors: Krezalek, Monika A.; Yeh, Andrew; Alverdy, John C.; Morowitz, Michael

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Nutrient deficiencies prior to bariatric surgery
pp. 138-144(7)
Authors: Roust, Lori R.; DiBaise, John K.

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Resolving inflammation by using nutrition therapy: roles for specialized proresolving mediators
pp. 145-152(8)
Authors: Norling, Lucy V.; Ly, Lucy; Dalli, Jesmond

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