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Food Additives and Contaminants was previously published as Food Additives & Contaminants: Part A.

Publisher: Taylor and Francis Ltd

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Volume 20, Supplement 1, Supplement 1/October 2003

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Development of databases for use in validation studies of probabilistic models of dietary exposure to food chemicals and nutrients
pp. 27-35(9)
Authors: Leclercq, C.; Arcella, D.; Armentia, A.; Boon, P. E.; Kruizinga, A. G.; Gilsenan, M. B.; Thompson, R. L.

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Validation of a probabilistic model of dietary exposure to selected pesticides in Dutch infants
pp. 36-49(14)
Authors: Boon, P. E.; van der Voet, H.; van Klaveren, J. D.

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Validation and sensitivity analysis of probabilistic models of dietary exposure to micronutrients: an example based on vitamin B6
pp. 50-60(11)
Authors: Rubingh, C. M.; Kruizinga, A. G.; Hulshof, K. F. A. M.; Brussaard, J. H.

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