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Food Additives and Contaminants was previously published as Food Additives & Contaminants: Part A.

Publisher: Taylor and Francis Ltd

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Volume 20, Number 9, September 2003

Identification of a new analogue of sildenafil added illegally to a functional food marketed for penile erectile dysfunction
pp. 793-796(4)
Authors: Shin, M.-H.; Hong, M.-K.; Kim, W.-S.; Lee, Y.-J.; Jeoung, Y.-C.

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Comparison of commercially available ELISA kits with human sera-based detection methods for peanut allergens in foods
pp. 797-803(7)
Authors: Koch, P.; Schäppi, G. F.; Poms, R. E.; Wüthrich, B.; Anklam, E.; Battaglia, R.

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Interlaboratory ring test of time-resolved fluoroimmunoassays for zeranol and α-zearalenol and comparison with zeranol test kits
pp. 804-812(9)
Authors: Cooper, K. M.; Ribeiro, L.; Alves, P.; Vozikis, V.; Tsitsamis, S.; Alfredsson, G.; Lövgren, T.; Tuomola, M.; Takalo, H.; Iitia, A.; Sterk, S. S.; Blokland, M.; Kennedy, D. G.

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Mercury in UK imported fish and shellfish and UK-farmed fish and their products
pp. 813-818(6)
Authors: Knowles, T. G.; Farrington, D.; Kestin, S. C.

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Functional consequence of exposure to dieldrin on mammary development and function
pp. 819-828(10)
Authors: Tarraf, C.; El-Sabban, M.; Bassam, R.; Beyrouthy, M.; Chamoun, J.; Talhouk, R.

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In-house direct cELISA for determining aflatoxin B1 in Thai corn and peanuts
pp. 838-845(8)
Authors: Lipigorngoson, S.; Limtrakul, P.; Suttajit, M.; Yoshizawa, T.

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Determination of 4-octylphenol and 4-nonylphenol congeners in composite foods
pp. 846-852(7)
Authors: Fernandes, A. R.; Costley, C. T.; Rose, M.

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