Acta Agriculturae Scandinavica, B

Organically Produced Plant Foods - Evidence of Health Benefits
pp. 3-15(13)
Authors: Lundegårdh, Bengt; Mårtensson, Anna

Low Temperature and Breaking of Dormancy Effects on Respiration Rate, Sugars, Phenolics and Peroxidase Activity Changes in Inner Buds of Onion Allium cepa L.
pp. 16-20(5)
Author: Benkeblia, N.

Low Temperature and Breaking of Dormancy Effects on Respiration Rate, Sugars, Phenolics and Peroxidase Activity Changes in Inner Buds of Onion Allium cepa L.
pp. 16-20(5)
Author: Benkeblia, N.

Fungi Occurring on Aerial Constituents of Cultivated Blackberry (Rubus fruticosus L.) in Norway
pp. 21-28(8)
Authors: Nordskog, Berit; Stensvand, Arne; Heiberg, Nina

Female European Tarnished Plant Bugs, Lygus rugulipennis (Heteroptera: Miridae), are Attracted to Odours from Conspecific Females
pp. 29-32(4)
Authors: Glinwood, R.; Pettersson, J.; Kularatne, S.; Ahmed, E.; Kumar, V.

Controlled Atmosphere Storage of Norwegian Grown Plums (Prunus domestica L.)
pp. 33-37(5)
Authors: Wang, L.; Vestrheim, S.

Kohlrabi Growing under Unheated Glasshouse Conditions in Turkey
pp. 38-41(4)
Authors: Arın, L.; Şalk, A.; Deveci, M.; Polat, S.

Selection Criteria in Chickpea (Cicer arietinum L.)
pp. 42-45(4)
Authors: Toker, C.; Cagirgan, M. I.