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Food Additives & Contaminants: Part A is now published as Food Additives and Contaminants.

Publisher: Taylor and Francis Ltd

Volume 32, Number 8, 3 August 2015

A suitable method to detect potential fraud of bringing Malayan box turtle (Cuora amboinensis) meat into the food chain
pp. 1223-1233(11)
Authors: Ali; Asing; Hamid; Razzak; Rashid; Al Amin; Mustafa

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Concentrations of dimethylaniline and other metabolites in milk and tissues of dairy cows treated with lidocaine
pp. 1256-1264(9)
Authors: Hoogenboom; Zuidema; Essers; van Vuuren; van Wikselaar; van Eijkeren; Mengelers; Zeilmaker; Bulder

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Cadmium body burden of the Swiss population
pp. 1265-1272(8)
Authors: Jenny-Burri; Haldimann; Brüschweiler; Bochud; Burnier; Paccaud; Dudler

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Estimation of biological half-life of urinary cadmium in inhabitants after cessation of environmental cadmium pollution using a mixed linear model
pp. 1273-1276(4)
Authors: Ishizaki; Suwazono; Kido; Nishijo; Honda; Kobayashi; Nogawa; Nakagawa

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Assessment of mercury and cadmium via seafood consumption in Italy: estimated dietary intake (EWI) and target hazard quotient (THQ)
pp. 1277-1286(10)
Authors: Barone; Storelli; Garofalo; Busco; Quaglia; Centrone; Storelli

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Concentrations of dioxins and dioxin-like PCBs in feed materials in the Netherlands, 2001–11
pp. 1301-1311(11)
Authors: Adamse; Van der Fels-Klerx; Schoss; de Jong; Hoogenboom

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Modified halloysite nanotubes and the alleviation of kidney damage induced by dietary zearalenone in swine
pp. 1312-1321(10)
Authors: Jia; Yin; Liu; Zhang; Gao; Shi; Shan; Chen

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Longitudinal evaluation of aflatoxin exposure in two cohorts in south-western Uganda
pp. 1322-1330(9)
Authors: Kang; Nkurunziza; Muwanika; Qian; Tang; Song; Xue; Nkwata; Ssempebwa; Lutalo; Asiki; Serwadda; Seeley; Kaleebu; Nalugoda; Newton; William; Wang

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Natural co-occurrence of ochratoxin A, ochratoxin B and aflatoxins in Sicilian red wines
pp. 1343-1351(9)
Authors: Di Stefano; Avellone; Pitonzo; Capocchiano; Mazza; Cicero; Dugo

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High-throughput determination of citrinin in rice by ultra-high-performance liquid chromatography and fluorescence detection (UHPLC-FL)
pp. 1352-1357(6)
Authors: Huertas-Pérez; Arroyo-Manzanares; García-Campaña; Gámiz-Gracia

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Migration of Tinuvin P and Irganox 3114 into milk and the corresponding authorised food simulant
pp. 1358-1366(9)
Authors: Bodai; Kirchkeszner; Novák; Nyiri; Kovács; Magyar; Iván; Rikker; Eke

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