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Publisher: Taylor and Francis Ltd

Volume 28, Number 9, 1 September 2011

Emerging risk of infestation and contamination of dried fruits by mites in the Czech Republic
pp. 1129-1135(7)
Authors: Hubert, Jan; Erban, Tomas; Nesvorna, Marta; Stejskal, Vaclav

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Potential of an in vitro toolbox combined with exposure data as a first step for the risk assessment of dietary chemical contaminants
pp. 1136-1158(23)
Authors: Ribonnet, L.; van der Heiden, E.; Nobels, I.; Chaumont, A.; Remacle, A.-S.; De Saeger, S.; Schneider, Y.-J.; Scippo, M.-L.; Blust, R.; Pussemier, L.; Larondelle, Y.

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Development of an enhanced histopathological approach to detect low-dose dexamethasone illicit treatment in veal calves
pp. 1187-1192(6)
Authors: Bozzetta, E.; Pezzolato, M.; Maurella, C.; Varello, K.; Richelmi, G.B.; Draisci, R.; Ferranti, C.; D’Angelo, A.; Caramelli, M.

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Average daily nitrate and nitrite intake in the Belgian population older than 15 years
pp. 1193-1204(12)
Authors: Temme, E.H.M.; Vandevijvere, S.; Vinkx, C.; Huybrechts, I.; Goeyens, L.; Van Oyen, H.

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Development of a liquid chromatography-tandem mass spectrometric method for the simultaneous determination of tropane alkaloids and glycoalkaloids in crops
pp. 1205-1219(15)
Authors: Jandrić, Z.; Rathor, M.N.; Švarc-Gajić, J.; Maestroni, B.M.; Sasanya, J.J.; Djurica, R.; Cannavan, A.

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A biomarker survey of urinary deoxynivalenol in China: the Shanghai Women's Health Study
pp. 1220-1223(4)
Authors: Turner, P.C.; Ji, B.T.; Shu, X.O.; Zheng, W.; Chow, W.H.; Gao, Y.T.; Hardie, L.J.

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Association of high viral load and abnormal liver function with high aflatoxin B1–albumin adduct levels in HIV-positive Ghanaians: preliminary observations
pp. 1224-1234(11)
Authors: Jolly, P.E.; Shuaib, F.M.; Jiang, Y.; Preko, P.; Baidoo, J.; Stiles, J.K.; Wang, J.-S.; Phillips, T.D.; Williams, J.H.

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Toxicity assay for deoxynivalenol using Caenorhabditis elegans
pp. 1235-1241(7)
Authors: Gowrinathan, Y.; Pacan, J.C.; Hawke, A.; Zhou, T.; Sabour, P.M.

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Determination of aflatoxin risk components for in-shell Brazil nuts
pp. 1242-1260(19)
Authors: Vargas, E.A.; dos Santos, E.A.; Whitaker, T.B.; Slate, A.B.

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Comparative study of low- versus high-resolution liquid chromatography-mass spectrometric strategies for measuring perfluorinated contaminants in fish
pp. 1261-1273(13)
Authors: Kadar, H.; Veyrand, B.; Antignac, J.-P.; Durand, S.; Monteau, F.; Le Bizec, B.

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Toxicokinetics and carry-over model of α-hexabromocyclododecane (HBCD) from feed to consumption-sized Atlantic salmon (Salmo salar)
pp. 1274-1286(13)
Authors: Berntssen, M.H.G.; Valdersnes, S.; Rosenlund, G.; Torstensen, B.E.; Zeilmaker, M.J.; van Eijkeren, J.C.H.

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Tea brewed in traditional metallic teapots as a significant source of lead, nickel and other chemical elements
pp. 1287-1293(7)
Authors: Bolle, F.; Brian, W.; Petit, D.; Boutakhrit, K.; Feraille, G.; Van Loco, J.

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Kinetic migration of isothiazolinone biocides from paper packaging to Tenax and Porapak
pp. 1294-1301(8)
Authors: Lin, Q.-B.; Wang, T.-J.; Song, H.; Wang, R.-Z.

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