International Journal of Environmental Health Research

Mineral and chemical analyses of soils eaten by humans in Indonesia
pp. 93-109(17)
Authors: Mahaney, William C.; Milner, Michael W.; Hs, Mulyono; Hancock, R. G. V.; Aufreiter, Susanne; Reich, Matthias; Wink, Michael

A national survey of food hygiene training and qualification levels in the UK food industry
pp. 111-123(13)
Authors: Mortlock, Matthew P.; Peters, Adrian C.; Griffith, Christopher J.

Effect of alpha-tocopherol on superoxide radical and toxicity of cadmium exposure
pp. 125-134(10)
Authors: Filho, Jose Luiz V. B. Novelli; Novelli, Ethel L. B.; Manzano, M. Anastacia; Lopes, Ana M.; Cataneo, Ana C.; Barbosa, Lais L.; Ribas, Bartolome O.

Potential risk factors for asbestos exposure amongst six-month-old infants living in the township of Soweto, South Africa
pp. 135-139(5)
Authors: Mathee, A.; Schirnding, Y. E. R. Von; Wet, T. De; Mokoetle, K.

The housefly (Musca domestica) as a possible vector for Helicobacter pylori at agricultural sites
pp. 141-152(12)
Authors: Li, Shineng; Stutzenberger, Fred J.

Environmental risk assessment of linear alkyl benzene, an intermediate for the detergency industry
pp. 153-172(20)
Authors: Binetti, R.; Attias, L.; Marzio, G. Di; Calcinai, D.; Cavalli, L.