@article {Yu:2016:0954-0105:460,
title = "Development of an immunochromatographic test strip and ic-ELISA for tetrabromobisphenol: a detection in lake water and rice pudding samples",
journal = "Food and Agricultural Immunology",
parent_itemid = "infobike://tandf/cfai",
publishercode ="tandf",
year = "2016",
volume = "27",
number = "4",
publication date ="2016-07-03T00:00:00",
pages = "460-470",
itemtype = "ARTICLE",
issn = "0954-0105",
eissn = "1465-3443",
url = "https://www.ingentaconnect.com/content/tandf/cfai/2016/00000027/00000004/art00003",
doi = "doi:10.1080/09540105.2015.1126234",
keyword = "lake water, immunochromatographic test strip, rice pudding, ELISA, Tetrabromobisphenol A",
author = "Yu, Li and Liu, Liqiang and Song, Shanshan and Kuang, Hua and Xu, Chuanlai",
abstract = "A sensitive and selective indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) and an immunochromatographic test strip were developed for the detection of tetrabromobisphenol A (TBBPA), an important brominated flame retardant. A monoclonal antibody (mAb) against TBBPA was
produced and the half inhibition concentration (IC50) was 0.44ng/ml, with the linear range 0.151.32ng/ml. TBBPA recovery by ic-ELISA was 70.7108.8% from rice pudding samples and 110.2119.8% from lake water samples. A sensitive and rapid immunochromatographic
test strip was developed using this specific mAb, with a good cut-off value of 25 and 50ng/ml in lake water and rice pudding samples, respectively. The results of this study revealed that the ic-ELISA and immunochromatographic test strip represent useful methods of TBBPA detection
in lake water and rice pudding samples.",
}