OXYGEN-DERIVED FREE-RADICALS - IMPLICATIONS FOR GASTROINTESTINAL CANCER (REVIEW)
Gastrointestinal cancer continues to be a source of significant morbidity and mortality, thus emphasizing the importance of a better understanding of its physio-pathological processes in the hope that this would advance management of the disease. The present report examines the significance
of oxygen-derived free radicals in the pathogenesis of gastrointestinal cancer and the impact their removal incurs on disease progress in man.
Document Type: Research Article
Publication date: 01 February 1993
- The International Journal of Oncology provides an international forum for the publication of the latest, cutting-edge research in the broad area of oncology and cancer treatment. The journal accepts original high quality works and reviews on all aspects of oncology research including carcinogenesis, metastasis, epidemiology, chemotherapy and viral oncology. Through fair and efficient peer review, the journal is dedicated to publishing top tier research in the field, offering authors rapid publication as well as high standards of copy-editing and production. The International Journal of Oncology is published on a monthly basis in both print and early online.
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