Journal of Wine Research

Impact of sustainable viticulture programs on American Viticultural areas: Lodi AVA
pp. 169-180(12)
Authors: Hoemmen, Garrett; Altman, Ira; Rendleman, Matt

The influence of experts' positive word-of-mouth on a wine's perceived quality and value: the moderator role of consumers' expertise
pp. 181-191(11)
Author: Aqueveque, Claudio

Market segmentation in wine tourism: strategies for wineries and destinations in Spain
pp. 192-224(33)
Authors: Molina, Arturo; Gómez, Mar; González-Díaz, Belén; Esteban, Águeda

Exploring the differences between new and repeat visitors to North Carolina wineries: implications for winery marketing strategy development
pp. 225-240(16)
Authors: Stoddard, James E.; Clopton, Stephen W.

When is a wine a bargain? A comparison of popular and regression-based approaches
pp. 241-242(2)
Author: Oczkowski, Edward

Inventing wine: a new history of one of the world's most ancient pleasures
pp. 243-245(3)
Author: McIntyre, Julie

Native wine grapes of Italy
pp. 245-247(3)
Author: Pomarici, Eugenio

Wine atlas of Germany
pp. 247-249(3)
Author: Rüger-Muck, Edith