Journal of Wine Research

Minerality in wine: a geological perspective
pp. 169-181(13)

The effect of nitrogen source on yeast metabolism and H₂S formation
pp. 182-194(13)
Authors: Sturgeon, J. Q.; Bohlscheid, J. C.; Edwards, C. G.

Management characteristics and the decision to internationalize: exploration of exporters vs. non-exporters within the Chilean wine industry
pp. 195-209(15)
Authors: Wickramasekera, Rumintha; Bianchi, Constanza Carolina

Enduring involvement with wine: predictive model and measurement
pp. 210-226(17)

Components of investment grade wine prices
pp. 227-247(21)
Authors: Erdős, Péter; Ormos, Mihály

Managing the wine business: research issues and cases
pp. 248-249(2)
Author: Amadieu, Paul

Vintage Moquegua history, wine, and archaeology on a colonial Peruvian Periphery
pp. 250-251(2)
Author: de Blocq van Scheltinga, Corrie