Skip to main content
padlock icon - secure page this page is secure

Biosecurity and wine tourism: is a vineyard a farm?

Buy Article:

$54.00 + tax (Refund Policy)

Wine tourism is a rapidly growing area of the wine and tourism industries that involves the mobility of significant numbers of people around wine regions, vineyards and wineries. However, despite such movement little consideration has been given to biosecurity concerns. This paper details a survey of wine tourists in New Zealand and a preliminary assessment of the biosecurity risk they represent. The paper concludes that better information campaigns as well as biosecurity strategies are required to minimise the biosecurity risks inherent in wine tourism.
No Reference information available - sign in for access.
No Citation information available - sign in for access.
No Supplementary Data.
No Article Media
No Metrics

Document Type: Research Article

Publication date: August 1, 2003

More about this publication?
  • Access Key
  • Free content
  • Partial Free content
  • New content
  • Open access content
  • Partial Open access content
  • Subscribed content
  • Partial Subscribed content
  • Free trial content
Cookie Policy
Cookie Policy
Ingenta Connect website makes use of cookies so as to keep track of data that you have filled in. I am Happy with this Find out more