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Home / Turkish Journal of Agriculture: Food Science and Technology, Volume 2, Number 4

Open Access The Effect of Choice Feeding Based on Threonine on Performance and Carcass Parameters of Male Broiler Chicks

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Authors: Tugay Ayasan 1 ; Ferda Okan 2 ; 

Source: Turkish Journal of Agriculture: Food Science and Technology, Volume 2, Number 4, 2014, pp. 190-196(7)

Publisher: Directory of Open Access Journals

DOI: https://doi.org/10.24925/turjaf.v2i4.190-196.117

This article is Open Access under the terms of the Creative Commons CC BY-NC licence.

The aim of this study was to evaluate the effect of choice feeding based on threonine on performance characteristics and carcass parameters of male broiler chicks. Day old, thirty Ross 308 male chicks were divided into two dietary treatment groups. In the experiment, choice feding did not affect on body weight gain, feed conversion ratio. Feed intake and carcass parameters significantly affected by experimental treatments.

Document Type: Research Article

Affiliations: 1: Doğu Akdeniz Tarımsal Araştırma Enstitüsü Müdürlüğü, 01321 Adana 2: Çukurova Üniversitesi, Ziraat Fakültesi Zootekni Bölümü, 01330 Adana

Publication date: 01 January 2014

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