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Publisher: Directory of Open Access Journals

Volume 2002, Number 33, 2002

Open Access Substitution of lead salts for aluminium salts in the determination of sucrose content in molasses
pp. 3-9(7)
Authors: Gyura Julianna F.; Šereš Zita I.; Ber Adrian M.

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Open Access Influence of carrageenan addition on some technological and sensory properties of smoked pork loin
pp. 11-18(8)
Authors: Ivanović Mirjana D.; Bulatović Aleksandar V.; Popov-Raljić Jovanka V.; Perunović Marija N.; Živković Dušan M.

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Open Access Sensory and instrumental evaluation of physical characteristics of laboratory -made chocolate
pp. 19-25(7)
Authors: Jovanović Olga Lj.; Pajin Biljana S.

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Open Access Soybean oil bleaching by Al-pillared montmorillonite
pp. 27-34(8)
Authors: Kiš Erne E.; Ranogajec Jonjana G.; Marinković-Nedučin Radmila P.; Dimić Etelka B.; Vulić Tatjana J.

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Open Access Retention behaviour of acyclic polyfunctional D-arabinose derivatives
pp. 35-44(10)
Authors: Kolarov Ljiljana A.; Lončar Eva S.; Malbaša Radomir V.

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Open Access Determina tion of diacetyl and 2,3-pentanedione in beer by gc/ms using solid-phase extraction columns
pp. 45-54(10)
Authors: Pejin Jelena D.; Grujić Olgica S.; Marjanović Nikola J.; Vujić Đura N.; Kocić-Tanackov Sunčica D.

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Open Access Chronopotentiometric stripping analysis of selenium using mercury film electrode
pp. 55-67(13)
Authors: Suturović Zvonimir J.; Švarc-Gajić Jaroslava V.; Marjanović Nikola J.; Kravić Snežana Ž.

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Open Access Solvent effect on electronic absorption spectra of some 2-aminobenzimidazoles
pp. 93-99(7)
Authors: Perušić-Janjić Nada U.; Janjić Jevrem D.; Podunavac-Kuzmanović Sanja O.

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Open Access The kinetics of chromium(VI) adsorption from water on some natural materials
pp. 101-108(8)
Authors: Šćiban Marina B.; Klašnja Mile T.

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Open Access Modern quantitative microstructure analysis on the example of aicu5mg1 alloys
pp. 109-114(6)
Authors: Zlatičanin Biljana V.; Radonjić Branislav M.; Jordović Branka M.

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Open Access Cultivation of tea fungus on malt extract medium
pp. 117-124(8)
Authors: Cvetković Dragoljub D.; Markov Siniša L.

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Open Access ESR studies of antioxidative activity of different elecampane (Inula helenium L) extracts
pp. 127-134(8)
Authors: Čanadanović-Brunet Jasna M.; Đilas Sonja M.; Ćemković Gordana S.; Tumbas Vesna T.; Malešević Zoranka N.

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Open Access Biological activity and structure of natural petroleum acids from Lower oil fractions of "Velebit" oil
pp. 135-142(8)
Authors: Ćirin-Novta Vera S.; Kuhajda Ksenija N.; Kevrešan Slavko E.; Kandrač Julijan E.; Radić Ljubica M.

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Open Access Tea fungus fermentation on a substrate with iron(ii)-ions
pp. 143-149(7)
Authors: Malbaša Radomir V.; Lončar Eva S.; Kolarov Ljiljana A.

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Open Access Synthesis, physico-chemical characterization and biological activity of copper(ii) and nickel(ii) complexes with l-benzoyl-2-methylbenzimidazole derivatives
pp. 151-157(7)
Authors: Podunavac-Kuzmanović Sanja O.; Leovac Vukadin M.; Ćetković Gordana S.; Markov Siniša L.

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Open Access Tablets with thyme (Thymus Vulgaris L) extracts
pp. 159-165(7)
Authors: Zeković Zoran P.; Lepojević Žika D.; Markov Siniša L.; Milošević Svetlana G.

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