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Home / Food Service Technology, Volume 1, Number 3

Editorial

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Authors: Meiselman, H.L.; Edwards, J.S.A.

Source: Food Service Technology, Volume 1, Number 3, 1 September 2001, pp. 125-125(1)

Publisher: Wiley-Blackwell

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Document Type: Miscellaneous

Publication date: September 1, 2001

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