Crystallization and preliminary crystallographic analysis of d‐serine dehydratase from chicken kidney
d‐Serine dehydratase purified from chicken kidney was crystallized by the hanging‐drop vapour‐diffusion method using PEG 4000 and 2‐propanol as precipitants. The crystal belonged to space group P422, with unit‐cell parameters a = 105.0, c = 81.89 Å, and diffracted to 2.09 Å resolution. An attempt to solve the structure using the MAD method is in progress.
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