Extra Virgin Olive Oil's Polyphenols: Biological Activities
Keywords: Mediterranean diet; Olive oil; antioxidant; ascorbate; brevity; cardioprotection; cardiovascular disease; chelation; electrophoretic; glucuronide; hydroxytyrosol; lipid-laden; micronutrients; mutagenic; oleic acid; organoleptic; peroxidation; plaques; polyphenols; scavenging
Document Type: Research Article
Publication date: March 1, 2011
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