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Current Chemical Biology aims to publish full-length and mini reviews on exciting new developments at the chemistry-biology interface, covering topics relating to Chemical Synthesis, Science at Chemistry-Biology Interface and Chemical Mechanisms of Biological Systems.

Current Chemical Biology covers the following areas: Chemical Synthesis (Syntheses of biologically important macromolecules including proteins, polypeptides, oligonucleotides, oligosaccharides etc.; Asymmetric synthesis; Combinatorial synthesis; Diversity-oriented synthesis; Template-directed synthesis; Biomimetic synthesis; Solid phase biomolecular synthesis; Synthesis of small biomolecules: amino acids, peptides, lipids, carbohydrates and nucleosides; and Natural product synthesis).

Science at Chemistry-Biology Interface (Chemical informatics; Macromolecular catalysts and receptors; Enzymatic synthesis; Biosynthetic engineering; Combinatorial biosynthesis; Plant cell based chemistry; Bacterial and viral cell based chemistry; Chemistry of cellular processes in plants/animals; Receptor chemistry; Cell signaling chemistry; Drug design through understanding of disease processes; Synthetic biology; New high throughput screening techniques; Small molecular array fabrication; Chemical genomics; Chemical and biological approaches to carbohydrates proteins and nucleic acids design; Chemical and biological regulation of biosynthetic pathways; and Unnatural biomolecular analogs).

Publisher: Bentham Science Publishers

More about this publication?
Volume 10, Number 1, 2016


Free Content Graphical Abstracts:
pp. i-iii(3)


The Effect of Non-Thermal Microwave-Treated Physiological Solution on Isolated Heart Muscle of Snail
pp. 2-8(7)
Authors: Ayrapetyan, Gayane; Hayrapetyan, Hovik; Ayrapetyan, Sinerik


Effect of Non-Ionizing Electromagnetic Fields of Anthropic Origin on Male Fertility
pp. 18-31(14)
Authors: Bernabò, Nicola; Ciccarelli, Rosa; Mattioli, Mauro; Barboni, Barbara


Early Development of Sea Urchin P.lividus Under Static (6 mT) and Pulsed Magnetic Fields (15 and 72 Hz)
pp. 32-42(11)
Authors: A. Tenuzzo, Bernadetta; Vergallo, Cristian; Dini, Luciana


The Shielding Action of Disaccharides for Typical Proteins in Aqueous Solution Against Static, 50 Hz and 1800 MHz Frequencies Electromagnetic Fields
pp. 57-64(8)
Authors: Magazù, Salvatore; Calabro, Emanuele; T. Caccamo, Maria; Cannuli, Antonio


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