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Agricultural History Review is the leading journal for the publication of original research in all aspects of agricultural and rural history. First published in 1953, the Review reflects the diversity of approaches which are possible in rural history. Its editors welcome submissions in any aspect of the history of agriculture, rural society and rural economy over the past millennium. Whilst it is not concerned with current policy debates, it is interested in considering discussions of the historical dimensions of current problems in rural society and food supply. The Review is especially strong in British rural history, but actively seeks submissions in European and American rural history and has no bar on submissions concerning the remainder of the world. It is also the journal of record for book reviews in the discipline.

Agricultural History Review has an international editorial board. The current editors are Professor P. S. Warde, University of Cambridge, UK, who is responsible for articles, and Dr J. E. Morgan, University of Bristol, UK, who serves as editor for book reviews. The Review is fully peer-refereed.

Agricultural History Review is published by the British Agricultural History Society from whom personal subscriptions may be obtained.

Publisher: British Agricultural History Society

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Volume 64, Number 1, June 2016
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Notes on contributors
pp. iii-iii(1)

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Dutch investors and the drainage of Hatfield Chase, 1626 to 1656
pp. 17-37(21)
Author: Van Cruyningen, Piet

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Book Reviews
pp. 117-129(13)

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Winter Conference Report 2015
pp. 130-132(3)
Author: Dudley, Imogene

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