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4,801 articles with title/keywords/abstract containing vitamin E

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Content loaded within last 14 days The Role of Pemetrexed in Advanced Non Small-Cell Lung Cancer: Special Focus on Pharmacology and Mechanism of Action

Authors: Joerger, M.; Omlin, A.; Cerny, T.; Fruh, M.

Source: Current Drug Targets, Volume 11, Number 1, January 2010 , pp. 37-47(11)

Publisher: Bentham Science Publishers

Content loaded within last 14 days Visualization of melatonin's multiple mitochondrial levels of protection against mitochondrial Ca2+-mediated permeability transition and beyond in rat brain astrocytes

Authors: Jou, Mei-Jie; Peng, Tsung-I; Hsu, Lee-Fen; Jou, Shuo-Bin; Reiter, Russel J.; Yang, Chuen-Mao; Chiao, Chuan-Chin; Lin, Yi-Fan; Chen, Chun-Chia

Source: Journal of Pineal Research, Volume 48, Number 1, January 2010 , pp. 20-38(19)

Publisher: Blackwell Publishing

Content loaded within last 14 days Repeated edaravone treatment reduces oxidative cell damage in rat brain induced by middle cerebral artery occlusion

Authors: Yamamoto, Yorihiro; Yanagisawa, Makoto; Tak, Nyou Wei; Watanabe, Kazutoshi; Takahashi, Chizuko; Fujisawa, Akio; Kashiba, Misato; Tanaka, Masahiko

Source: Redox Report, Volume 14, Number 6, December 2009 , pp. 251-258(8)

Publisher: Maney Publishing

ω-3 and ω-6 Polyunsaturated Fatty Acids Enhance Arsenic Trioxide Efficacy in Arsenic Trioxide-Resistant Leukemic and Solid Tumor Cells

Authors: Wirtitsch, Melanie; Roth, Erich; Bachleitner-Hofmann, Thomas; Wessner, Barbara; Sturlan, Sanda

Source: Oncology Research Featuring Preclinical and Clinical Cancer Therapeutics, Volume 18, Numbers 2-3, 2009 , pp. 83-94(12)

Publisher: Cognizant Communication Corporation

Indoor housing during development affects moult, carotenoid circulation and beak colouration of mallard ducks (Anas platyrhynchos)

Authors: Butler, Michael W.; McGraw, Kevin J.

Source: Avian Biology Research, Volume 2, Number 4, November 2009 , pp. 203-211(9)

Publisher: Science Reviews 2000 Ltd

Lipid peroxidation, glutathione, vitamin E, and antioxidant enzymes in synovial fluid from patients with osteoarthritis

Authors: SUTIPORNPALANGKUL, Werasak; MORALES, Noppawan P.; CHAROENCHOLVANICH, Keerati; HARNROONGROJ, Thossart

Source: International Journal of Rheumatic Diseases, Volume 12, Number 4, December 2009 , pp. 324-328(5)

Publisher: Blackwell Publishing

Content loaded within last 14 days Severe vitamin D deficiency among heart and liver transplant recipients

Authors: Stein, Emily M.; Cohen, Adi; Freeby, Matthew; Rogers, Halley; Kokolus, Shannon; Scott, Vanessa; Mancini, Donna; Restaino, Susan; Brown, Robert; McMahon, Donald J.; Shane, Elizabeth

Source: Clinical Transplantation, Volume 23, Number 6, November/December 2009 , pp. 861-865(5)

Publisher: Blackwell Publishing

Content loaded within last 14 days FATTY ACIDS, TOCOPHEROLS AND CAROTENOIDS FROM SEEDS OF TUNISIAN CAPER “CAPPARIS SPINOSA

Authors: TLILI, NIZAR; MUNNE-BOSCH, SERGI; NASRI, NIZAR; SAADAOUI, EZZEDDINE; KHALDI, ABDELHAMID; TRIKI, SAÏDA

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 452-464(13)

Publisher: Blackwell Publishing

Content loaded within last 14 days Obesity, syndrome X, and diabetes: the role of HISS-dependent insulin resistance altered by sucrose, an antioxidant cocktail, and age

Authors: Ming, Zhi; Legare, Dallas J.; Lautt, W. W.

Source: Canadian Journal of Physiology and Pharmacology, Volume 87, Number 10, 1 October 2009 , pp. 873-882(10)

Publisher: NRC Research Press

Content loaded within last 14 days Vitiligo therapy

Authors: Lotti, Torello; Berti, Samantha; Moretti, Silvia

Source: Expert Opinion on Pharmacotherapy, Volume 10, Number 17, December 2009 , pp. 2779-2785(7)

Publisher: Informa Healthcare

Content loaded within last 14 days Complexity in relationships between antioxidants and individual life-history parameters in a seabird and a songbird

Authors: Cohen, Alan A.; Mauck, Robert A.; Wheelwright, Nathaniel T.; Huntington, Charles E.; McGraw, Kevin J.

Source: Oikos, Volume 118, Number 12, December 2009 , pp. 1854-1861(8)

Publisher: Blackwell Publishing

Antioxidants vitamin E and 1-aminobenzotriazole prevent experimental non-alcoholic steatohepatitis in mice

Authors: Nan, Yue-Min; Wu, Wen-Juan; Fu, Na; Liang, Bao-Li; Wang, Rong-Qi; Li, Liang-Xiao; Zhao, Su-Xian; Zhao, Jing-Min; Yu, Jun

Source: Scandinavian Journal of Gastroenterology, Volume 44, Number 9, September 2009 , pp. 1121-1131(11)

Publisher: Informa Healthcare

Vitamin E-mediated protection on methomyl-induced alterations in rat liver

Authors: Garg, Dharm Paul; Bhalla, Punita; Kiran, Ravi; Bansal, Anil; Dhawan, D. K.

Source: Toxicological and Environmental Chemistry, Volume 91, Number 4, June 2009 , pp. 685-698(14)

Publisher: Taylor and Francis Ltd

Effects of rapeseed oil replacement in fish feed on lipid composition and self-selection by rainbow trout (Oncorhynchus mykiss)

Authors: PETTERSSON, A.; JOHNSSON, L.; BRÄNNÄS, E.; PICKOVA, J.

Source: Aquaculture Nutrition, Volume 15, Number 6, December 2009 , pp. 577-586(10)

Publisher: Blackwell Publishing

Dietary antioxidant intake, allergic sensitization and allergic diseases in young children

Authors: Patel, S.; Murray, C. S.; Woodcock, A.; Simpson, A.; Custovic, A.

Source: Allergy, Volume 64, Number 12, December 2009 , pp. 1766-1772(7)

Publisher: Blackwell Publishing

The vitamin D-antimicrobial peptide pathway and its role in protection against infection

Author: Gombart, Adrian F

Source: Future Microbiology, Volume 4, Number 9, November 2009 , pp. 1151-1165(15)

Publisher: Future Medicine

Does Antioxidant Vitamin Supplementation Protect against Muscle Damage?

Authors: McGinley, Cian; Shafat, Amir; Donnelly, Alan E.

Source: Sports Medicine, Volume 39, Number 12, 1 December 2009 , pp. 1011-1032(22)

Publisher: Adis International

Comparative study of fatty acid composition, vitamin E and carotenoid contents of palm oils from four varieties of oil palm from Côte d'Ivoire

Authors: Monde, Absalome A; Michel, Françoise; Carbonneau, Marie-Annette; Tiahou, Georges; Vernet, Marie-Hélène; Eymard-Duvernay, Sabrina; Badiou, Stephanie; Adon, Benjamin; Konan, Eugène; Sess, Daniel; Cristol, Jean Paul

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 15, December 2009 , pp. 2535-2540(6)

Publisher: John Wiley & Sons, Ltd.

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