Search Results

Environmental mastitis in intensive high-producing dairy herds in New South Wales

Authors: Shum, LWC; McConnel, CS; Gunn, AA; House, JK

Source: Australian Veterinary Journal, Volume 87, Number 12, December 2009 , pp. 469-475(7)

Publisher: Blackwell Publishing

Statistical assessment of water quality seasonality in large tropical reservoirs

Authors: Rangel-Peraza, Jesús Gabriel; de Anda, Jose; González-Farias, Fernando; Erickson, Dana

Source: Lakes & Reservoirs: Research and Management, Volume 14, Number 4, December 2009 , pp. 315-323(9)

Publisher: Blackwell Publishing

Spoilage and Safety Characteristics of Ground Beef Treated with Lactic Acid Bacteria

Authors: Hoyle, A.R.; Brooks, J.C.; Thompson, L.D.; Palmore, W.; Stephens, T.P.; Brashears, M.M.

Source: Journal of Food Protection®, Volume 72, Number 11, November 2009 , pp. 2278-2283(6)

Publisher: International Association for Food Protection

A Comparative Study Assaying Commonly Used Sanitizers for Antimicrobial Activity against Indicator Bacteria and a Salmonella Typhimurium Strain on Fresh Produce

Authors: Shirron, Natali; Kisluk, Guy; Zelikovich, Yifat; Eivin, Inna; Shimoni, Eyal; Yaron, Sima

Source: Journal of Food Protection®, Volume 72, Number 11, November 2009 , pp. 2413-2417(5)

Publisher: International Association for Food Protection

Salted and fermented fish processes evaluation

Authors: Pombo, Cecília Riscado; Mársico, Eliane Teixeira; Franco, Robson Maia; Guimarães, Carlos Frederico Marques; da Cruz, Ana Maria Paschoal; Pardi, Henrique Silva

Source: International Journal of Food Science & Technology, Volume 44, Number 11, November 2009 , pp. 2100-2105(6)

Publisher: Blackwell Publishing

Comparison of quality and shelf life of buffalo meat patties stored at refrigeration temperature

Authors: Kandeepan, Gurunathan; Anjaneyulu, Anne Seet Ram; Kondaiah, Napa; Mendiratta, Sanjod Kumar; Suresh, Ramanathan

Source: International Journal of Food Science & Technology, Volume 44, Number 11, November 2009 , pp. 2176-2182(7)

Publisher: Blackwell Publishing

Disinfection of Iceberg Lettuce by Titanium Dioxide-UV Photocatalytic Reaction

Authors: Kim, Youngbong; Choi, Yoonjung; Kim, Soohyun; Park, Jonghyun; Chung, Myongsoo; Song, Kyung Bin; Hwang, Ingyun; Kwon, Kisung; Park, Jiyong

Source: Journal of Food Protection®, Volume 72, Number 9, September 2009 , pp. 1916-1922(7)

Publisher: International Association for Food Protection

Efficiency of a continuous deflective separation (CDS) unit in removing contaminants from urban stormwater

Authors: Birch, G. F.; Matthai, C.

Source: Urban Water Journal, Volume 6, Number 4, August 2009 , pp. 313-321(9)

Publisher: Taylor and Francis Ltd

In vitro fermentation of broiler cecal content: the role of lactobacilli and pH value on the composition of microbiota and end products fermentation

Authors: Meimandipour, A.; Shuhaimi, M.; Hair-Bejo, M.; Azhar, K.; Kabeir, B.M.; Rasti, B.; Yazid, A.M.

Source: Letters in Applied Microbiology, Volume 49, Number 4, October 2009 , pp. 415-420(6)

Publisher: Blackwell Publishing

The persistence of bifidobacteria populations in a river measured by molecular and culture techniques

Authors: Bonjoch, X.; Lucena, F.; Blanch, A.R.

Source: Journal of Applied Microbiology, Volume 107, Number 4, October 2009 , pp. 1178-1185(8)

Publisher: Blackwell Publishing

Bifidobacterial survival in surface water and implications for microbial source tracking

Author: Ottoson, Jakob R.

Source: Canadian Journal of Microbiology, Volume 55, Number 6, 1 June 2009 , pp. 642-647(6)

Publisher: NRC Research Press

Comparison of the Microbial Quality of Ground Beef and Ground Beef Patties from Internet and Local Retail Markets

Authors: Pao, S.; Ettinger, M.R.

Source: Journal of Food Protection®, Volume 72, Number 8, August 2009 , pp. 1722-1726(5)

Publisher: International Association for Food Protection

A high-throughput and quantitative hierarchical oligonucleotide primer extension (HOPE)-based approach to identify sources of faecal contamination in water bodies

Authors: Hong, Pei-Ying; Wu, Jer-Horng; Liu, Wen-Tso

Source: Environmental Microbiology, Volume 11, Number 7, July 2009 , pp. 1672-1681(10)

Publisher: Blackwell Publishing

Efficacy of Detergents and Fresh Produce Disinfectants against Microorganisms Associated with Mixed Raw Vegetables

Authors: Samadi, Nasrin; Abadian, Neda; Bakhtiari, Donya; Fazeli, Mohammad Reza; Jamalifar, Hossein

Source: Journal of Food Protection®, Volume 72, Number 7, July 2009 , pp. 1486-1490(5)

Publisher: International Association for Food Protection

Occurrence of coagulase-positive Staphylococci, microbial indicators and physical-chemical characteristics of traditional semihard cheese produced in Brazil

Authors: VIANA, FABIANA R.; OLIVEIRA, AFONSOdeL.; CARMO, LUIZ S.; ROSA, CARLOS A.

Source: International Journal of Dairy Technology, Volume 62, Number 3, August 2009 , pp. 372-377(6)

Publisher: Blackwell Publishing

Identification and Application of Physical and Chemical Parameters to Predict Indicator Bacterial Concentration in a Small Californian Creek

Authors: Bae, Hun-Kyun; Olson, Betty H; Hsu, Kuo-Lin; Sorooshian, Soroosh

Source: Water Environment Research, Volume 81, Number 6, June 2009 , pp. 633-640(8)

Publisher: Water Environment Federation

Assessment of Antibacterial Activity of Solanum surrattense Against Waterborne Pathogens Isolated from Surface Drinking Water of the Potohar Region in Pakistan

Authors: Ahmed, Toqeer; Kanwal, Rashida; Ayub, Najma; Hassan, Maqbool

Source: Human and Ecological Risk Assessment, Volume 15, Number 3, May 2009 , pp. 624-635(12)

Publisher: Taylor and Francis Ltd

Acacia mearnsii de Wild Tannin-Based Flocculant in Surface Water Treatment

Authors: Sanchez-Martin, J.; Gonzalez-Velasco, M.; Beltran-Heredia, J.

Source: Journal of Wood Chemistry and Technology, Volume 29, Number 2, April 2009 , pp. 119-135(17)

Publisher: Taylor and Francis Ltd

The potential use of irradiation to extend the shelf-life of clams (Ruditapes decussatus) during live storage: effect on bacterial and biochemical profiles

Authors: Mbarki, Raouf; Nahdi, Hela; Barkallah, Insaf; Sadok, Saloua

Source: International Journal of Food Science & Technology, Volume 44, Number 6, June 2009 , pp. 1229-1234(6)

Publisher: Blackwell Publishing

Effects of thermal energy discharge on shallow groundwater ecosystems

Authors: Brielmann, Heike; Griebler, Christian; Schmidt, Susanne I.; Michel, Rainer; Lueders, Tillmann

Source: FEMS Microbiology Ecology, Volume 68, Number 3, June 2009 , pp. 273-286(14)

Publisher: Blackwell Publishing