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2,842 articles with title/keywords/abstract containing superoxide radicals

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Chemical characteristics and antioxidant activities of polysaccharide purified from the seeds of Plantago asiatica L.

Authors: Yin, Jun-Yi; Nie, Shao-Ping; Zhou, Chao; Wan, Yin; Xie, Ming-Yong

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 210-217(8)

Publisher: John Wiley & Sons, Ltd.

Increased blood oxidative stress in amphetamine users

Authors: Govitrapong, Piyarat; Boontem, Parichart; Kooncumchoo, Patcharee; Pinweha, Sirinthorn; Namyen, Jatuporn; Sanvarinda, Yupin; Vatanatunyakum, Smith

Source: Addiction Biology, Volume 15, Number 1, January 2010 , pp. 100-102(3)

Publisher: Blackwell Publishing

Effects of Insulin-Like Growth Factor-1 on Rotenone-Induced Apoptosis in Human Lymphocyte Cells

Authors: Avila-Gomez, Isabel Cristina; Velez-Pardo, Carlos; Jimenez-Del-Rio, Marlene

Source: Basic & Clinical Pharmacology & Toxicology, Volume 106, Number 1, January 2010 , pp. 53-61(9)

Publisher: Blackwell Publishing

Hemin toxicity: a preventable source of brain damage following hemorrhagic stroke

Authors: Robinson, Stephen R.; Dang, Theresa N.; Dringen, Ralf; Bishop, Glenda M.

Source: Redox Report, Volume 14, Number 6, December 2009 , pp. 228-235(8)

Publisher: Maney Publishing

FREE RADICAL SCAVENGING ACTIVITY BY ESR SPECTROSCOPY AND NEUROPROTECTIVE EFFECT ON H2O2-INDUCED DAMAGE IN PC-12 CELLS OF ENZYMATIC EXTRACTS FROM KOREAN ELK VELVET ANTLER

Authors: KIM, EUN-KYUNG; LEE, WON-BOK; MOON, SANG-HO; JEON, YOU-JIN; AHN, CHANG-BUM; KIM, BOKYUNG; KIM, BONG-HEE; PARK, PYO-JAM; JEON, BYONG-TAE

Source: Journal of Food Biochemistry, Volume 33, Number 6, December 2009 , pp. 895-912(18)

Publisher: Blackwell Publishing

Effect of Polyphenolic Compounds from Solanum torvum on Plasma Lipid Peroxidation, Superoxide anion and Cytochrome P450 2E1 in Human Liver Microsomes

Authors: Kusirisin, Winthana; Jaikang, Churdsak; Chaiyasut, Chaiyavat; Narongchai, Paitoon

Source: Medicinal Chemistry, Volume 5, Number 6, November 2009 , pp. 583-588(6)

Publisher: Bentham Science Publishers

Content loaded within last 14 days Pancreatic Injury in Rabbits with Acute Renal Failure

Authors: Zhao, Zi-Gang; Niu, Chun-Yu; Zhang, Yu-Ping; Hou, Ya-Li; Du, Hui-Bo

Source: Renal Failure, Volume 31, Number 10, November 2009 , pp. 977-981(5)

Publisher: Informa Healthcare

Enzyme inhibition, radical scavenging, and spectroscopic studies of vanadium(IV)-hydrazide complexes

Authors: Ashiq, Uzma; Jamal, Rifat Ara; Mahroof-Tahir, Mohammad; Maqsood, Zahida T.; Khan, Khalid Mohammed; Omer, Iman; Choudhary, Muhammad Iqbal

Source: Journal of Enzyme Inhibition and Medicinal Chemistry, Volume 24, Number 6, December 2009 , pp. 1336-1343(8)

Publisher: Informa Healthcare

The K/Na replacement and function of antioxidant defence system in sugar beet (Beta vulgaris L.) cultivars

Authors: Hajiboland, Roghieh; Joudmand, Arshad

Source: Acta Agriculturae Scandinavica, B, Volume 59, Number 3, May 2009 , pp. 246-259(14)

Publisher: Taylor and Francis Ltd

Myo-inositol prevents oxidative damage, inhibits oxygen radical generation and increases antioxidant enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)

Authors: Jiang, Wei-Dan; Feng, Lin; Liu, Yang; Jiang, Jun; Zhou, Xiao-Qiu

Source: Aquaculture Research, Volume 40, Number 15, October 2009 , pp. 1770-1776(7)

Publisher: Blackwell Publishing

Photochemical Reactions Involved in the Phototoxicity of the Anticonvulsant and Antidepressant Drug Lamotrigine (Lamictal®)

Authors: Bilski, Piotr J.; Wolak, M. A.; Zhang, V.; Moore, D. E.; Chignell, C. F.

Source: Photochemistry and Photobiology, Volume 85, Number 6, November/December 2009 , pp. 1327-1335(9)

Publisher: Blackwell Publishing

Non-phenolic radical-trapping antioxidants

Authors: Foti, Mario C.; Amorati, Riccardo

Source: Journal of Pharmacy and Pharmacology, Volume 61, Number 11, November 2009 , pp. 1435-1448(14)

Publisher: Pharmaceutical Press

Cowaxanthone F, a new tetraoxygenated xanthone, and other anti-inflammatory and antioxidant compounds from Garcinia cowa

Authors: Panthong, Kanda; Hutadilok-Towatana, Nongporn; Panthong, Ampai

Source: Canadian Journal of Chemistry, Volume 87, Number 11, 11 November 2009 , pp. 1636-1640(5)

Publisher: NRC Research Press

Cardioprotective actions of two bioflavonoids, quercetin and rutin, in experimental myocardial infarction in both normal and streptozotocin-induced type I diabetic rats

Authors: Annapurna, Akula; Reddy, Challa S.; Akondi, Raju B.; Rao, Sangana R. C.

Source: Journal of Pharmacy and Pharmacology, Volume 61, Number 10, October 2009 , pp. 1365-1374(10)

Publisher: Pharmaceutical Press

Cardioprotective roles of aged garlic extract, grape seed proanthocyanidin, and hazelnut on doxorubicin-induced cardiotoxicity

Authors: Demirkaya, Erkan; Avci, Aslıhan; Kesik, Vural; Karslioglu, Yıldırım; Oztas, Emin; Kismet, Erol; Gokcay, Erdal; Durak, Ilker; Koseoglu, Vedat

Source: Canadian Journal of Physiology and Pharmacology, Volume 87, Number 8, 1 August 2009 , pp. 633-640(8)

Publisher: NRC Research Press

A superoxide dismutase-human hemoglobin fusion protein showing enhanced antioxidative properties

Authors: Grey, Marie; Yainoy, Sakda; Prachayasittikul, Virapong; Bülow, Leif

Source: FEBS Journal, Volume 276, Number 21, November 2009 , pp. 6195-6203(9)

Publisher: Blackwell Publishing

Alleviation of Water Deficit Stress Effects by Foliar Application of Ascorbic Acid on Zea mays L.

Authors: Dolatabadian, A.; Modarres Sanavy, S. A. M.; Sharifi, M.

Source: Journal of Agronomy and Crop Science, Volume 195, Number 5, October 2009 , pp. 347-355(9)

Publisher: Blackwell Publishing

Coronatine Enhances Chilling Tolerance in Cucumber (Cucumis sativus L.) Seedlings by Improving the Antioxidative Defence System

Authors: Wang, L.; Chen, W. J.; Wang, Q.; Eneji, A. E.; Li, Z. H.; Duan, L. S.

Source: Journal of Agronomy and Crop Science, Volume 195, Number 5, October 2009 , pp. 377-383(7)

Publisher: Blackwell Publishing

Inactivation of Bacillus atrophaeus Spores with Surface-Active Peracids and Characterization of Formed Free Radicals Using Electron Spin Resonance Spectroscopy

Authors: Mohan, Anand; Dunn, Joseph; Hunt, MelvinC.; Sizer, CharlesE.

Source: Journal of Food Science, Volume 74, Number 7, September 2009 , pp. M411-M417(1)

Publisher: Blackwell Publishing

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