Search Results

Bile salt deconjugation and cholesterol removal from media by Lactobacillus strains used as probiotics in chickens

Authors: Ramasamy, Kalavathy; Abdullah, Norhani; Wong, Michael CVL; Karuthan, Chinna; Ho, Yin Wan

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 1, 15 January 2010 , pp. 65-69(5)

Publisher: John Wiley & Sons, Ltd.

Oral supplementation with Lactobacillus rhamnosus CGMCC 1.3724 prevents development of atopic dermatitis in NC/NgaTnd mice possibly by modulating local production of IFN-γ

Authors: Tanaka, Akane; Jung, Kyungsook; Benyacoub, Jalil; Prioult, Guenolée; Okamoto, Noriko; Ohmori, Keitaro; Blum, Stephanie; Mercenier, Annick; Matsuda, Hiroshi

Source: Experimental Dermatology, Volume 18, Number 12, December 2009 , pp. 1022-1027(6)

Publisher: Blackwell Publishing

Coaggregation between probiotic bacteria and caries-associated strains: An in vitro study

Authors: Twetman, Lisa; Larsen, Ulla; Fiehn, Nils-Erik; Stecksen-Blicks, Christina; Twetman, Svante

Source: Acta Odontologica Scandinavica, Volume 67, Number 5, September 2009 , pp. 284-288(5)

Publisher: Informa Healthcare

Bacterial vaginosis: an update on diagnosis and treatment

Authors: Verstraelen, Hans; Verhelst, Rita

Source: Expert Review of Anti-Infective Therapy, Volume 7, Number 9, November 2009 , pp. 1109-1124(16)

Publisher: Expert Reviews

Capecitabine/lapatinib: Diarrhoea treated with probiotics: case report

Source: Reactions, Volume 1, Number 1277, 2009-11-07 , pp. 12-12(1)

Publisher: Adis International

Panose, a new prebiotic candidate

Authors: Mäkeläinen, H.; Hasselwander, O.; Rautonen, N.; Ouwehand, A.C.

Source: Letters in Applied Microbiology, Volume 49, Number 6, December 2009 , pp. 666-672(7)

Publisher: Blackwell Publishing

Inhibitory effects of Bacillus probionts on growth and toxin production of Vibrio harveyi pathogens of shrimp

Authors: Nakayama, T.; Lu, H.; Nomura, N.

Source: Letters in Applied Microbiology, Volume 49, Number 6, December 2009 , pp. 679-684(6)

Publisher: Blackwell Publishing

Comparison of in vitro models to study bacterial adhesion to the intestinal epithelium

Authors: Laparra, J.M.; Sanz, Y.

Source: Letters in Applied Microbiology, Volume 49, Number 6, December 2009 , pp. 695-701(7)

Publisher: Blackwell Publishing

Probiotics and health: a review of the evidence

Author: Weichselbaum, E.

Source: Nutrition Bulletin, Volume 34, Number 4, December 2009 , pp. 340-373(34)

Publisher: Blackwell Publishing

Health benefits of probiotics for the elderly: a review

Authors: Baker, Hannah Claire; Tran, Dang Ngoc; Thomas, Linda Valerie

Source: Journal of Foodservice, Volume 20, Number 5, October 2009 , pp. 250-262(13)

Publisher: Blackwell Publishing

Identification and characterization of antibiotic resistance genes in Lactobacillus reuteri and Lactobacillus plantarum

Authors: Egervärn, M.; Roos, S.; Lindmark, H.

Source: Journal of Applied Microbiology, Volume 107, Number 5, November 2009 , pp. 1658-1668(11)

Publisher: Blackwell Publishing

Escherichia coli Nissle 1917 for probiotic use in piglets: evidence for intestinal colonization

Authors: Barth, S.; Duncker, S.; Hempe, J.; Breves, G.; Baljer, G.; Bauerfeind, R.

Source: Journal of Applied Microbiology, Volume 107, Number 5, November 2009 , pp. 1697-1710(14)

Publisher: Blackwell Publishing

Immunomodulation by food: promising concept for mitigating allergic disease?

Author: Wichers, Harry

Source: Analytical and Bioanalytical Chemistry, Volume 395, Number 1, September 2009 , pp. 37-45(9)

Publisher: Springer

Pharmacological management of constipation

Authors: emmanuel, a. v.; tack, j.; quigley, e. m.; talley, n. j.

Source: Neurogastroenterology and Motility, Volume 21, Supplement 2, December 2009 , pp. 41-54(14)

Publisher: Blackwell Publishing

The potential of bacteriocin-producing probiotics and associated caveats

Author: Gordon, David M

Source: Future Microbiology, Volume 4, Number 8, October 2009 , pp. 941-943(3)

Publisher: Future Medicine

The potential of probiotic fermented milk products in reducing risk of antibiotic-associated diarrhoea and Clostridium difficile disease

Authors: LEWIS, JONATHAN D N; THOMAS, LINDA V; WEIR, WILLIAM

Source: International Journal of Dairy Technology, Volume 62, Number 4, November 2009 , pp. 461-471(11)

Publisher: Blackwell Publishing

Probiotic fermented milks: Present and future

Authors: SÁNCHEZ, BORJA; de losREYES-GAVILÁN, CLARA G; MARGOLLES, ABELARDO; GUEIMONDE, MIGUEL

Source: International Journal of Dairy Technology, Volume 62, Number 4, November 2009 , pp. 472-483(12)

Publisher: Blackwell Publishing

Systematic review and meta-analysis of enteral nutrition formulations in acute pancreatitis

Authors: Petrov, M. S.; Loveday, B. P. T.; Pylypchuk, R. D.; McIlroy, K.; Phillips, A. R. J.; Windsor, J. A.

Source: British Journal of Surgery, Volume 96, Number 11, November 2009 , pp. 1243-1252(10)

Publisher: John Wiley & Sons, Ltd.

Antimicrobial effects of probiotic bacteria against selected species of yeasts and moulds in cheese-based dips

Authors: Tharmaraj, Nalayini; Shah, Nagendra P.

Source: International Journal of Food Science & Technology, Volume 44, Number 10, October 2009 , pp. 1916-1926(11)

Publisher: Blackwell Publishing

Beneficial properties of lactic acid bacteria isolated from a Rana catesbeiana hatchery

Authors: Pasteris, Sergio E; Roig Babot, Germán; Otero, María C; Bühler, Marta I; Nader-Macías, María E

Source: Aquaculture Research, Volume 40, Number 14, September 2009 , pp. 1605-1615(11)

Publisher: Blackwell Publishing