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2,524 articles with title/keywords/abstract containing palm

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Potential fuel oils from the microalga Choricystis minor

Authors: Mazzuca Sobczuk, Tania; Chisti, Yusuf

Source: Journal of Chemical Technology & Biotechnology, Volume 85, Number 1, January 2010 , pp. 100-108(9)

Publisher: John Wiley & Sons, Ltd.

Real-time computation of subdiffraction-resolution fluorescence images

Authors: WOLTER, S.; SCHÜTTPELZ, M.; TSCHEREPANOW, M.; VAN DE LINDE, S.; HEILEMANN, M.; SAUER, M.

Source: Journal of Microscopy, Volume 237, Number 1, January 2010 , pp. 12-22(11)

Publisher: Blackwell Publishing

Effect of moisture content on glass transition and sticky point temperatures of sugarcane, palmyra-palm and date-palm jaggery granules

Authors: Jagannadha Rao, Polamarasetty V. K.; Das, Madhusweta; Das, Susanta K.

Source: International Journal of Food Science & Technology, Volume 45, Number 1, January 2010 , pp. 94-104(11)

Publisher: Blackwell Publishing

Regulating the Oil Palm Boom: Assessing the Effectiveness of Environmental Governance Approaches to Agro-industrial Pollution in Indonesia

Authors: MCCARTHY, JOHN; ZEN, ZAHARI

Source: Law & Policy, Volume 32, Number 1, January 2010 , pp. 153-179(27)

Publisher: Blackwell Publishing

Content loaded within last 14 days Can the failure to punish promote cheating in mutualism?

Authors: Edwards, David P.; Ansell, Felicity A.; Woodcock, Paul; Fayle, Tom M.; Chey, V. K.; Hamer, Keith C.

Source: Oikos, Volume 119, Number 1, January 2010 , pp. 45-52(8)

Publisher: Blackwell Publishing

Developmental comparison of leaf shape variation in three Chamaedorea species

Authors: Nowak, Julia; Nowak, Adam; Posluszny, Usher

Source: Botany, Volume 87, Number 2, 1 February 2009 , pp. 210-221(12)

Publisher: NRC Research Press

WShare: an instant secure collaboration workspace over <IT>ad hoc</IT> wireless LAN

Authors: Raniwala, Ashish; Zhang, Gefan; Sridhar, Ashwini; Zheng, Jian P.; Chiueh, Tzi-cker

Source: International Journal of Pervasive Computing and Communications, Volume 5, Number 4, 2009 , pp. 428-447(20)

Publisher: Emerald Group Publishing Limited

A novel technique for palmprint classification and authentication

Author: Prasad, Munaga V.N.K.

Source: International Journal of Biometrics, Volume 2, Number 1, 15 December 2009 , pp. 87-108(22)

Publisher: Inderscience Publishers

Optimal scheduling and operation of biodiesel plants with multiple feedstocks

Authors: Elms, Rene D.; El-Halwagi, Mahmoud M.

Source: International Journal of Process Systems Engineering, Volume 1, Number 1, 26 August 2009 , pp. 1-28(28)

Publisher: Inderscience Publishers

Content loaded within last 14 days Tool wear characteristics of oil palm empty fruit bunch (OPEFB) particleboard

Authors: Ratnasingam, J.; Tek, T.C.; Farrokhpayam, S.R.; Ioras, F.

Source: Journal of the Institute of Wood Science, Volume 19, Number 2, Winter 2009 , pp. 91-94(4)

Publisher: Maney Publishing

Applications of microwave energy to postharvest technology of fruits and vegetables

Authors: Marsaioli, Antonio; Berteli, Michele N.; Pereira, Nádia R.

Source: Stewart Postharvest Review, Volume 5, Number 6, December 2009 , pp. 1-5(5)

Publisher: Stewart Postharvest Solutions

In vivo distribution of carotenoids in different anatomical locations of human skin: comparative assessment with two different Raman spectroscopy methods

Authors: Darvin, Maxim E.; Fluhr, Joachim W.; Caspers, Peter; van der Pool, André; Richter, Heike; Patzelt, Alexa; Sterry, Wolfram; Lademann, Jürgen

Source: Experimental Dermatology, Volume 18, Number 12, December 2009 , pp. 1060-1063(4)

Publisher: Blackwell Publishing

Phylogeny and evolution of morphological characters in tribe Chamaedoreeae (Arecaceae)

Authors: Cuenca, Argelia; Dransfield, John; Asmussen-Lange, Conny B.

Source: Taxon, Volume 58, Number 4, November 2009 , pp. 1092-1108(17)

Publisher: International Association for Plant Taxonomy

DETERMINATION OF FREE FATTY ACIDS IN CRUDE PALM OIL, BLEACHED PALM OIL AND BLEACHED DEACIDIFIED PALM OIL BY FOURIER TRANSFORM INFRARED SPECTROSCOPY

Authors: CHE MAN, Y.B.; AYE, W.W.; TAN, C.P.; ABDULKARIM, S.M.

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 475-483(9)

Publisher: Blackwell Publishing

INFLUENCE OF PARTIAL REPLACEMENT OF OLIVE OIL ON FRYING PERFORMANCE OF PALM OLEIN

Authors: NAGHSHINEH, M.; ARIFFIN, A.A.; GHAZALI, H.M.; MIRHOSSEINI, H.; MOHAMMAD, A.S.; KUNTOM, A.

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 554-568(15)

Publisher: Blackwell Publishing

THERMAL AND VISCOSITY PROPERTIES OF MEDIUM- AND LONG-CHAIN TRIACYLGLYCEROL BLENDS

Authors: KOH, S.P.; TAN, C.P.; ARIFIN, N.; YUSOFF, M.S.A.; LONG, K.; LAI, O.M.

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 569-588(20)

Publisher: Blackwell Publishing

MONITORING OF VIRGIN COCONUT OIL (VCO) ADULTERATION WITH PALM OIL USING FOURIER TRANSFORM INFRARED SPECTROSCOPY

Authors: ROHMAN, A.; CHE MAN, Y.B.

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 618-628(11)

Publisher: Blackwell Publishing

BIOACTIVE COMPOUNDS, VOLATILES AND ANTIOXIDANT ACTIVITY OF VIRGIN SEJE OILS (JESSENIA BATAUA) FROM THE AMAZONAS

Authors: NAVAS HERNÁNDEZ, PETRA BEATRIZ; FREGAPANE, GIUSEPPE; MOYA, MARIA DESAMPARADOS SALVADOR

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 629-644(16)

Publisher: Blackwell Publishing

The Feasibility of Producing Oil Palm with Altered Lignin Content to Control Ganoderma Disease

Authors: Paterson, RobertR. M.; Moen, Sariah; Lima, Nelson

Source: Journal of Phytopathology, Volume 157, Numbers 11-12, December 2009 , pp. 649-656(8)

Publisher: Blackwell Publishing

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