Search Results

Clinical reliability of non-organoleptic oral malodour measurements

Authors: Vandekerckhove, Betty; Van den Velde, Sandra; De Smit, Menke; Dadamio, Jesica; Teughels, Wim; Van Tornout, Marie; Quirynen, Marc

Source: Journal of Clinical Periodontology, Volume 36, Number 11, November 2009 , pp. 964-969(6)

Publisher: Blackwell Publishing

Characteristics of 2000 patients who visited a halitosis clinic

Authors: Quirynen, Marc; Dadamio, Jesica; Van den Velde, Sandra; De Smit, Menke; Dekeyser, Christel; Van Tornout, Marie; Vandekerckhove, Betty

Source: Journal of Clinical Periodontology, Volume 36, Number 11, November 2009 , pp. 970-975(6)

Publisher: Blackwell Publishing

Evaluation of an oral function promotion programme for the independent elderly in Japan

Authors: Hakuta, Chiyoko; Mori, Chisato; Ueno, Masayuki; Shinada, Kayoko; Kawaguchi, Yoko

Source: Gerodontology, Volume 26, Number 4, December 2009 , pp. 250-258(9)

Publisher: Blackwell Publishing

A digital tongue imaging system for tongue coating evaluation in patients with oral malodour

Authors: Kim, J; Jung, Y; Park, K; Park, J-W

Source: Oral Diseases, Volume 15, Number 8, November 2009 , pp. 565-569(5)

Publisher: Blackwell Publishing

The analysis of oral air using selected ion flow tube mass spectrometry in persons with and without a history of oral malodour

Authors: Ross, BM; Dadgostar, N; Bloom, M; McKeown, L

Source: International Journal of Dental Hygiene, Volume 7, Number 2, May 2009 , pp. 136-143(8)

Publisher: Blackwell Publishing

Oral self-care habits of dental and healthcare providers

Authors: Zadik, Y; Galor, S; Lachmi, R; Proter, N

Source: International Journal of Dental Hygiene, Volume 6, Number 4, November 2008 , pp. 354-360(7)

Publisher: Blackwell Publishing

Measurement of odour after in vitro or in vivo ingestion of raw or heated garlic, using electronic nose, gas chromatography and sensory analysis

Authors: Tamaki, Kazuhiko; Sonoki, Shigenori; Tamaki, Takeshi; Ehara, Katsuo

Source: International Journal of Food Science & Technology, Volume 43, Number 1, January 2008 , pp. 130-139(10)

Publisher: Blackwell Publishing

A clinical study on the effect of the prebiotic inulin in the control of oral malodour

Authors: Doran, Anna louise; Verran, Joanna

Source: Microbial Ecology in Health and Disease, Volume 19, Number 3, 2007 , pp. 158-163(6)

Publisher: Informa Healthcare

A clinical study on the antimicrobial and breath-freshening effect of zinc-containing lozenge formulations

Authors: Doran, Anna Louise; Greenman, John; Verran, Joanna

Source: Microbial Ecology in Health and Disease, Volume 19, Number 3, 2007 , pp. 164-170(7)

Publisher: Informa Healthcare

In vitro biofilm model for studying tongue flora and malodour

Authors: Spencer, P.; Greenman, J.; McKenzie, C.; Gafan, G.; Spratt, D.; Flanagan, A.

Source: Journal of Applied Microbiology, Volume 103, Number 4, October 2007 , pp. 985-992(8)

Publisher: Blackwell Publishing

New method for evaluation of tongue-coating status

Authors: SHIMIZU, T.; UEDA, T.; SAKURAI, K.

Source: Journal of Oral Rehabilitation, Volume 34, Number 6, June 2007 , pp. 442-447(6)

Publisher: Blackwell Publishing

Oral malodour and its association with age and sex in a general population in Brazil

Authors: Nadanovsky, P; Carvalho, LBM; Ponce de Leon, A

Source: Oral Diseases, Volume 13, Number 1, January 2007 , pp. 105-109(5)

Publisher: Blackwell Publishing

Diagnosis and management of trimethylaminuria (FMO3 deficiency) in children

Authors: Chalmers, R.; Bain, M.; Michelakakis, H.; Zschocke, J.; Iles, R.

Source: Journal of Inherited Metabolic Disease, Volume 29, Number 1, February 2006 , pp. 162-172(11)

Publisher: Springer

Effect of oral hygiene instruction and scaling on oral malodour in a population of Turkish children with gingival inflammation

Authors: KARA, C.; TEZEL, A.; ORBAK, R.

Source: International Journal of Paediatric Dentistry, Volume 16, Number 6, November 2006 , pp. 399-404(6)

Publisher: Blackwell Publishing

The distribution of oral mucosal pH values in healthy saliva secretors

Authors: Aframian, DJ; Davidowitz, T; Benoliel, R

Source: Oral Diseases, Volume 12, Number 4, July 2006 , pp. 420-423(4)

Publisher: Blackwell Publishing

A preliminary study of the effect of probiotic Streptococcus salivarius K12 on oral malodour parameters

Authors: Burton, J.P.; Chilcott, C.N.; Moore, C.J.; Speiser, G.; Tagg, J.R.

Source: Journal of Applied Microbiology, Volume 100, Number 4, April 2006 , pp. 754-764(11)

Publisher: Blackwell Publishing

Trimethylaminuria (fish-odour syndrome) and oral malodour

Author: Mitchell, SC

Source: Oral Diseases, Volume 11, Supplement 1, March 2005 , pp. 10-13(4)

Publisher: Blackwell Publishing

The rationale and potential for the reduction of oral malodour using Streptococcus salivarius probiotics

Authors: Burton, JP; Chilcott, CN; Tagg, JR

Source: Oral Diseases, Volume 11, Supplement 1, March 2005 , pp. 29-31(3)

Publisher: Blackwell Publishing

Association between oral malodour and periodontal disease-related parameters in a population of 71 Israelis

Authors: Stamou, E; Kozlovsky, A; Rosenberg, M

Source: Oral Diseases, Volume 11, Supplement 1, March 2005 , pp. 72-74(3)

Publisher: Blackwell Publishing

Creation of oral care flavours to deliver breath-freshening benefits

Authors: Bradshaw, DJ; Perring, KD; Cawkill, PM; Provan, AF; McNulty, DA; Saint, EJ; Richards, J; Munroe, MJ; Behan, JM

Source: Oral Diseases, Volume 11, Supplement 1, March 2005 , pp. 75-79(5)

Publisher: Blackwell Publishing