Search Results

Defining Sarcopenia in Terms of Risk of Physical Limitations: A 5-Year Follow-Up Study of 3,153 Chinese Men and Women

Authors: Woo, Jean; Leung, Jason; Sham, Aprille; Kwok, Timothy

Source: Journal of the American Geriatrics Society, Volume 57, Number 12, December 2009 , pp. 2224-2231(8)

Publisher: Blackwell Publishing

Effect of Zinc Supplementation on Triglyceride, Cholesterol, LDL, and HDL Levels in Zinc-Deficient Hemodialysis Patients

Authors: Roozbeh, Jamshid; Hedayati, Parin; Sagheb, Mohammad Mahdi; Sharifian, Maryam; Jahromi, Alireza Hamidian; Shaabani, Sanaz; Jalaeian, Hamed; Raeisjalali, Ghanbar Ali; Behzadi, Saeed

Source: Renal Failure, Volume 31, Number 9, October 2009 , pp. 798-801(4)

Publisher: Informa Healthcare

Dietary diversity, nutrition status and morbidity of pre-school children in Matungu division, Western Kenya

Authors: Ekesa, Beatrice Nakhauka; Walingo, Mary Khakoni; Abukutsa-Onyango, Mary

Source: International Journal of Food Safety, Nutrition and Public Health, Volume 2, Number 2, 18 November 2009 , pp. 131-144(14)

Publisher: Inderscience Publishers

The Metabolic Syndrome: A Modern Plague Spread by Modern Technology

Authors: Spalding, Aaron; Kernan, Joseph; Lockette, Warren

Source: The Journal of Clinical Hypertension, Volume 11, Number 12, December 2009 , pp. 755-760(6)

Publisher: Blackwell Publishing

Placental oxidative stress in malnourished rats and changes in kidney proximal tubule sodium ATPases in offspring

Authors: Vieira-Filho, Leucio D; Lara, Lucienne S; Silva, Paulo A; Luzardo, Ricardo; Einicker-Lamas, Marcelo; Cardoso, Henriqueta D; Paixão, Ana DO; Vieyra, Adalberto

Source: Clinical and Experimental Pharmacology and Physiology, Volume 36, Number 12, December 2009 , pp. 1157-1163(7)

Publisher: Blackwell Publishing

Impact of fortified blended food aid products on nutritional status of infants and young children in developing countries

Authors: Pérez-Expósito, Ana B; Klein, Barbara P

Source: Nutrition Reviews, Volume 67, Number 12, December 2009 , pp. 706-718(13)

Publisher: Blackwell Publishing

Role of nutrition, lifestyle factors, and genes in the pathogenesis of congenital diaphragmatic hernia: human and animal studies

Authors: Beurskens, Leonardus WJE; Tibboel, Dick; Steegers-Theunissen, Régine PM

Source: Nutrition Reviews, Volume 67, Number 12, December 2009 , pp. 719-730(12)

Publisher: Blackwell Publishing

Inflammatory Syndrome in Chronic Kidney Disease: Pathogenesis and Influence on Outcomes

Authors: Filiopoulos, Vasilis; Vlassopoulos, Dimosthenis

Source: Inflammation & Allergy - Drug Targets (Formerly ???Current Drug Targets, Volume 8, Number 5, December 2009 , pp. 369-382(14)

Publisher: Bentham Science Publishers

Treating malnutrition in hospitals: Dietitians in the driving seat?

Source: Nutrition & Dietetics, Volume 66, Number 4, December 2009 , pp. 202-205(4)

Publisher: Blackwell Publishing

Malnutrition identification, diagnosis and dietetic referrals: Are we doing a good enough job?

Authors: GOUT, Belinda S.; BARKER, Lisa A.; CROWE, Timothy C.

Source: Nutrition & Dietetics, Volume 66, Number 4, December 2009 , pp. 206-211(6)

Publisher: Blackwell Publishing

Dietary guidance for older Australians

Author: TRUSWELL, A. Stewart

Source: Nutrition & Dietetics, Volume 66, Number 4, December 2009 , pp. 243-248(6)

Publisher: Blackwell Publishing

Decomposing malnutrition inequalities between Scheduled Castes and Tribes and the remaining Indian population

Authors: Van de Poel, Ellen; Speybroeck, Niko

Source: Ethnicity and Health, Volume 14, Number 3, June 2009 , pp. 271-287(17)

Publisher: Routledge, part of the Taylor & Francis Group

Understanding, recognizing, and managing chronic critical illness syndrome

Authors: Bellar, Ann; Kunkler, Kathleen; Burkett, Mary

Source: Journal of the American Academy of Nurse Practitioners, Volume 21, Number 11, November 2009 , pp. 571-578(8)

Publisher: Blackwell Publishing

Invasive non-typhoidal Salmonella in Mozambican children

Authors: Mandomando, Inácio; Macete, Eusébio; Sigaúque, Betuel; Morais, Luis; Quintó, Llorenç; Sacarlal, Jahit; Espasa, Mateu; Vallès, Xavier; Bassat, Quique; Aide, Pedro; Nhampossa, Tacilta; Machevo, Sonia; Ruiz, Joaquim; Nhacolo, Ariel; Menéndez, Clara; Kotloff, Karen L.; Roca, Anna; Levine, Myron M.; Alonso, Pedro L.

Source: Tropical Medicine & International Health, Volume 14, Number 12, December 2009 , pp. 1467-1474(8)

Publisher: Blackwell Publishing

The use of oral nutritional supplements in an Irish community setting

Authors: Kennelly, S.; Kennedy, N. P.; Flanagan Rughoobur, G.; Glennon Slattery, C.; Sugrue, S.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 6, December 2009 , pp. 511-520(10)

Publisher: Blackwell Publishing

Nutritional status of Irish older people in receipt of meals-on-wheels and the nutritional content of meals provided

Authors: O'Dwyer, C.; Corish, C. A.; Timonen, V.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 6, December 2009 , pp. 521-527(7)

Publisher: Blackwell Publishing

Validity, reliability and acceptability of the Imperial Nutritional Screening System (INSYST): a tool that does not require the body mass index

Authors: Tammam, J. D.; Gardner, L.; Hickson, M.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 6, December 2009 , pp. 536-544(9)

Publisher: Blackwell Publishing

The Malnutrition Screening Tool is a useful tool for identifying malnutrition risk in residential aged care

Authors: Isenring, E. A.; Bauer, J. D.; Banks, M.; Gaskill, D.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 6, December 2009 , pp. 545-550(6)

Publisher: Blackwell Publishing

Body weight and serum albumin change after prosthodontic treatment among institutionalized elderly in a long-term care geriatric hospital

Authors: Kanehisa, Yayoi; Yoshida, Mitsuyoshi; Taji, Tsuyoshi; Akagawa, Yasumasa; Nakamura, Hideo

Source: Community Dentistry and Oral Epidemiology, Volume 37, Number 6, December 2009 , pp. 534-538(5)

Publisher: Blackwell Publishing

Anti-nutritional content of products developed from potato flour

Authors: Lakra, Poonam; Sehgal, Salil

Source: Nutrition & Food Science, Volume 39, Number 6, 2009 , pp. 636-642(7)

Publisher: Emerald Group Publishing Limited