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Glucokinase and Glucokinase Regulatory Proteins are Functionally Coexpressed before Birth in the Rat Brain

Authors: Roncero, I.; Sanz, C.; Álvarez, E.; Vázquez, P.; Barrio, P.A.; Blázquez, E.

Source: Journal of Neuroendocrinology, Volume 21, Number 12, December 2009 , pp. 973-981(9)

Publisher: Blackwell Publishing

Progress and opportunities in seed genomics research at the Plant Biotechnology Institute

Authors: Keller, Wilf; Bekkaoui, Faouzi

Source: Botany, Volume 87, Number 6, 1 June 2009 , pp. 519-525(7)

Publisher: NRC Research Press

Top-down and bottom-up forces in mammalian herbivore - vegetation systems: an essay review

Author: Turkington, Roy

Source: Botany, Volume 87, Number 8, 1 August 2009 , pp. 723-739(17)

Publisher: NRC Research Press

The gill slits and pre-oral ciliary organ of Protoglossus (Hemichordata: Enteropneusta) are filter-feeding structures

Authors: GONZALEZ, PAUL; CAMERON, CHRISTOPHER B.

Source: Biological Journal of the Linnean Society, Volume 98, Number 4, December 2009 , pp. 898-906(9)

Publisher: Blackwell Publishing

COMPARATIVE EFFECTS OF TUNA OIL AND SALMON OIL ON LIVER LIPID METABOLISM AND FATTY ACID CONCENTRATIONS IN RATS

Authors: HUANG, TAO; SINCLAIR, ANDREW J.; SHEN, LIRONG; YANG, BIN; LI, DUO

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 436-451(16)

Publisher: Blackwell Publishing

The Professional Language of Wine: Perception, Training and Dialogue

Authors: Herdenstam, Anders; Hammaren, Maria; Ahlstrom, Richard; Wiktorsson, Per-Axel

Source: Journal of Wine Research, Volume 20, Number 1, March 2009 , pp. 53-84(32)

Publisher: Routledge, part of the Taylor & Francis Group

Garlic: Nature's Protection Against Physiological Threats

Authors: Butt, Masood Sadiq; Sultan, Muhammad Tauseef; Butt, Mehmood; Iqbal, Javaid

Source: Critical Reviews in Food Science and Nutrition, Volume 49, Number 6, June 2009 , pp. 538-551(14)

Publisher: Taylor and Francis Ltd

Nutritional Approaches and Health-Related Properties of Plant Foods Processed by High Pressure and Pulsed Electric Fields

Authors: Sanchez-Moreno, Concepcion; de Ancos, Begona; Plaza, Lucia; Elez-Martinez, Pedro; Cano, M. Pilar

Source: Critical Reviews in Food Science and Nutrition, Volume 49, Number 6, June 2009 , pp. 552-576(25)

Publisher: Taylor and Francis Ltd

Structural Design Principles for Delivery of Bioactive Components in Nutraceuticals and Functional Foods

Authors: McClements, David Julian; Decker, Eric Andrew; Park, Yeonhwa; Weiss, Jochen

Source: Critical Reviews in Food Science and Nutrition, Volume 49, Number 6, June 2009 , pp. 577-606(30)

Publisher: Taylor and Francis Ltd

Factors Affecting the Functional Properties of Whey Protein Products: A Review

Authors: Abd El-Salam, M.H.; El-Shibiny, Safinaz; Salem, Aida

Source: Food Reviews International, Volume 25, Number 3, July 2009 , pp. 251-270(20)

Publisher: Taylor and Francis Ltd

Fine mapping of the chicken salmonellosis resistance locus (SAL1)

Authors: Fife, M. S.; Salmon, N.; Hocking, P. M.; Kaiser, P.

Source: Animal Genetics, Volume 40, Number 6, December 2009 , pp. 871-877(7)

Publisher: Blackwell Publishing

Chromatographic Quantification of Isoflavone Content from Soy Derivates Using HPLC Technique

Authors: Mantovani, Daniel; Filho, Lúcio Cardozo; Santos, Leonilda Correia; Ferreira de Souza, Vera Lúcia; Watanabe, Cecília Sumie

Source: Journal of Chromatographic Science, Volume 47, Number 9, October 2009 , pp. 766-769(4)

Publisher: Preston Publications

Diet predicts intestine length in Lake Tanganyika's cichlid fishes

Authors: Wagner, Catherine E.; McIntyre, Peter B.; Buels, Kalmia S.; Gilbert, Danielle M.; Michel, Ellinor

Source: Functional Ecology, Volume 23, Number 6, December 2009 , pp. 1122-1131(10)

Publisher: Blackwell Publishing

Predator-Associated Vocalizations in North American Red Squirrels (Tamiasciurus hudsonicus): To Whom are Alarm Calls Addressed and How do They Function?

Authors: Digweed, Shannon M.; Rendall, Drew

Source: Ethology, Volume 115, Number 12, December 2009 , pp. 1190-1199(10)

Publisher: Blackwell Publishing

Influence of inulin/oligofructose on the acid-induced cold aggregation and gelation of preheated soy proteins

Authors: Tseng, Yen-Chang; Xiong, Youling L.; Yang, Fuqian

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 15, December 2009 , pp. 2650-2658(9)

Publisher: John Wiley & Sons, Ltd.

Allometric growth relationships of East Africa highland bananas (Musa AAA-EAHB) cv. Kisansa and Mbwazirume

Authors: Nyombi, K.; van Asten, P.J.A.; Leffelaar, P.A.; Corbeels, M.; Kaizzi, C.K.; Giller, K.E.

Source: Annals of Applied Biology, Volume 155, Number 3, December 2009 , pp. 403-418(16)

Publisher: Blackwell Publishing

The degree of tongue-coating reflects lingual motor function in the elderly

Authors: Kikutani, Takeshi; Tamura, Fumiyo; Nishiwaki, Keiko; Suda, Makio; Kayanaka, Hisae; Machida, Reiko; Yoshida, Mitsuyoshi; Akagawa, Yasumasa

Source: Gerodontology, Volume 26, Number 4, December 2009 , pp. 291-296(6)

Publisher: Blackwell Publishing

ANTIOXIDANT PROPERTIES OF ETHANOLIC AND METHANOLIC EXTRACTS FROM MONASCUS-FERMENTED SOYBEANS

Authors: LEE, YU-LING; YANG, JOAN-HWA; MAU, JENG-LEUN

Source: Journal of Food Biochemistry, Volume 33, Number 5, October 2009 , pp. 707-727(21)

Publisher: Blackwell Publishing

Nutrition profiling and labelling of healthy or functional meals

Authors: Williams, Peter; Colyer, Coral

Source: Journal of Foodservice, Volume 20, Number 5, October 2009 , pp. 230-240(11)

Publisher: Blackwell Publishing

Predator size, prey size and threshold food densities of diving ducks: does a common prey base support fewer large animals?

Authors: Richman, Samantha E.; Lovvorn, James R.

Source: Journal of Animal Ecology, Volume 78, Number 5, September 2009 , pp. 1033-1042(10)

Publisher: Blackwell Publishing