Search Results

Corrosion protection of N80 steel in HCl by condensation products of aniline and phenol

Authors: Vishwanatham, S.; Sinha, P.K.

Source: Anti-Corrosion Methods and Materials, Volume 56, Number 3, 2009 , pp. 139-144(6)

Publisher: Emerald Group Publishing Limited

Liquid Chromatography - Catalytic Analysis Detection as a Highly Sensitive and Automated Fractional Determination Method: Determination of Iron(II) and (III)

Authors: Sugiyama, Masahito; Naraki, Yusuke; Hori, Toshitaka

Source: Journal of Liquid Chromatography & Related Technologies, Volume 32, Number 6, March 2009 , pp. 788-800(13)

Publisher: Taylor and Francis Ltd

Laccase-Catalyzed Removal of Diphenylamine from Synthetic Wastewater

Authors: Saha, Beeta; Taylor, K. E; Bewtra, J. K; Biswas, N

Source: Water Environment Research, Volume 80, Number 11, November 2008 , pp. 2118-2124(7)

Publisher: Water Environment Federation

Functional expression of cystic fibrosis transmembrane conductance regulator in rat oviduct epithelium

Authors: Chen, Minhui; Du, Jianyang; Jiang, Weijian; Zuo, Wulin; Wang, Fang; Li, Manhui; Wu, Zhongluan; Chan, Hsiaochang; Zhou, Wenliang

Source: Acta Biochimica et Biophysica Sinica, Volume 40, Number 10, October 2008 , pp. 864-872(9)

Publisher: Blackwell Publishing

Mutation in a gene encoding anti-σ factor in A. brasilense confers tolerance to elevated temperature, antibacterial peptide and PEG-200 via carotenoid synthesis

Authors: Mishra, Mukti Nath; Thirunavukkarasu, Nagarajan; Sharma, Indra Mani; Jagnnadham, Medicharla V.; Tripathi, Anil K.

Source: FEMS Microbiology Letters, Volume 287, Number 2, October 2008 , pp. 221-229(9)

Publisher: Blackwell Publishing

Spectroscopic and travelling-wave lasing characterisation of tetraphenylbenzidine and di-naphtalenyl-diphenylbenzidine

Authors: Bansal, A.K.; Penzkofer, A.

Source: Applied Physics B, Volume 91, Numbers 3-4, June 2008 , pp. 559-569(11)

Publisher: Springer

Pesticide residues in Italian Ready-Meals and dietary intake estimation

Author: Lorenzin, Michele

Source: Journal of Environmental Science and Health, Part B, Volume 42, Number 7, September 2007 , pp. 823-833(11)

Publisher: Taylor and Francis Ltd

Synthesis and characterization of tungsten carbonyl complexes containing N-methyl substituted urea and thiourea ligands

Authors: Pathania, Mohan Singh; Sheikh, Haq nawaz; Kalsotra, Bansi lal

Source: Journal of Coordination Chemistry, Volume 60, Number 13, July 2007 , pp. 1395-1402(8)

Publisher: Taylor and Francis Ltd

Synthesis and Characterization of Processable Multi-Walled Carbon Nanotubes—Sulfonated Polydiphenylamine Graft Copolymers

Authors: Lee, Kwang-Pill; Gopalan, Anantha Iyengar; Kim, Kyu Soo; Santhosh, Padmanabhan

Source: Journal of Nanoscience and Nanotechnology, Volume 7, Number 10, October 2007 , pp. 3386-3393(8)

Publisher: American Scientific Publishers

Thermal stability of polydiphenylamine synthesized through oxidative polymerization of diphenylamine

Authors: Ozkan, S.; Karpacheva, G.; Orlov, A.; Dzyubina, M.

Source: Polymer Science Series B, Volume 49, Numbers 1-2, April 2007 , pp. 36-41(6)

Publisher: MAIK Nauka/Interperiodica

A simple pretreatment with low O₂ to alleviate superficial scald in Granny Smith apples

Authors: Pesis, Edna; Ben-Arie, Rosa; Feygenberg, Oleg; Lichter, Amnon; Gadiyeva, Oxana; Antilofyev, Ivan; Uryupina, Tamara

Source: Journal of the Science of Food and Agriculture, Volume 87, Number 10, 15 August 2007 , pp. 1836-1844(9)

Publisher: John Wiley & Sons, Ltd.

Development of a Quantitative LC-MS/MS Method for the Analysis of Common Propellant Powder Stabilizers in Gunshot Residue

Authors: Laza, Désiré; Nys, Bart; Kinder, Jan De; Kirsch-De Mesmaeker, Andrée; Moucheron, Cécile

Source: Journal of Forensic Sciences, Volume 52, Number 4, July 2007 , pp. 842-850(9)

Publisher: Blackwell Publishing

Kinetics and mechanism of diphenylamine synthesis by the condensation of aniline with oxygen-containing compounds

Authors: Stytsenko, V.; Hyu, Tao; Vinokurov, V.

Source: Kinetics and Catalysis, Volume 48, Number 2, March 2007 , pp. 292-297(6)

Publisher: MAIK Nauka/Interperiodica

Enzymatic Treatment of Sulfonated Aromatic Amines Generated from Reductive Degradation of Reactive Azo Dyes

Authors: Biswas, Mousumi Mani; Taylor, Keith E; Bewtra, Jatinder K; Biswas, Nihar

Source: Water Environment Research, Volume 79, Number 4, April 2007 , pp. 351-356(6)

Publisher: Water Environment Federation

Hydrazones Possessing a Phenyl-1,2,3,4-tetrahydroquinoline Moiety as Hole Transporting Materials

Authors: Getautis, Vytautas; Stanisauskaite, Albina; Malinauskas, Tadas; Stumbraite, Jolanta; Gaidelis, Valentas; Jankauskas, Vygintas

Source: Monatshefte für Chemie / Chemical Monthly, Volume 137, Number 11, November 2006 , pp. 1401-1409(9)

Publisher: Springer

Photo-induced convection of benzene solution of diphenylamine and carbon tetrabromide in strong magnetic fields

Authors: Koyama, F.; Tanimoto, Y.

Source: Molecular Physics, Volume 104, Numbers 10-11, -11/20 May-10 June 2006 , pp. 1703-1709(7)

Publisher: Taylor and Francis Ltd

The Thermal Fragmentation of Some O -Arylsulfonyl Diphenylhydroxylamine Derivatives

Author: Nahas, Nariman

Source: Phosphorus, Sulfur, and Silicon and the Related Elements, Volume 181, Number 10, October 2006 , pp. 2327-2335(9)

Publisher: Taylor and Francis Ltd

Preparation and characterization of polydiphenylamine/multi-walled carbon nanotube composites

Authors: Lu, Xiaofeng; Chao, Danming; Zheng, Jiani; Chen, Jingyu; Zhang, Wanjin; Wei, Yen

Source: Polymer International, Volume 55, Number 8, August 2006 , pp. 945-950(6)

Publisher: John Wiley & Sons, Ltd.

The Indirect Detection of Bleach (Sodium Hypochlorite) in Beverages as Evidence of Product Tampering

Authors: Jackson, David S.; Crockett, David F.; Wolnik, Karen A.

Source: Journal of Forensic Sciences, Volume 51, Number 4, July 2006 , pp. 827-831(5)

Publisher: Blackwell Publishing

FRUIT QUALITY OF “D'ANJOU” PEARS AFTER BIN STORAGE AND LATE-SEASON PACKING

Authors: DRAKE, S.R.; ELFVING, D.C.; PUSEY, P.L.; KUPFERMAN, E.M.

Source: Journal of Food Processing & Preservation, Volume 30, Number 4, August 2006 , pp. 420-432(13)

Publisher: Blackwell Publishing