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1,428 articles with title/keywords/abstract containing beta-carotene

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Content loaded within last 14 days Acute and Subacute Effect of Rheopheresis on Microvascular Endothelial Function in Patients Suffering From Age-related Macular Degeneration

Authors: Rossi, Marco; Puccini, Rodolfo; Romagnoli, Maria Chiara; Di Maria, Cinzia; Mattei, Paola; Bernini, Matteo; Marconcini, Claudio; Santoro, Gino

Source: Therapeutic Apheresis and Dialysis, Volume 13, Number 6, December 2009 , pp. 540-548(9)

Publisher: Blackwell Publishing

Dietary antioxidant intake, allergic sensitization and allergic diseases in young children

Authors: Patel, S.; Murray, C. S.; Woodcock, A.; Simpson, A.; Custovic, A.

Source: Allergy, Volume 64, Number 12, December 2009 , pp. 1766-1772(7)

Publisher: Blackwell Publishing

Bayesian Inference for Smoking Cessation with a Latent Cure State

Authors: Luo, Sheng; Crainiceanu, Ciprian M.; Louis, Thomas A.; Chatterjee, Nilanjan

Source: Biometrics, Volume 65, Number 3, September 2009 , pp. 970-978(9)

Publisher: Blackwell Publishing

Weighted Wilcoxon-Type Smoothly Clipped Absolute Deviation Method

Authors: Wang, Lan; Li, Runze

Source: Biometrics, Volume 65, Number 2, June 2009 , pp. 564-571(8)

Publisher: Blackwell Publishing

The effects of washing treatment on antioxidant retention in ready-to-use iceberg lettuce

Authors: Kenny, Olive; O'Beirne, David

Source: International Journal of Food Science & Technology, Volume 44, Number 6, June 2009 , pp. 1146-1156(11)

Publisher: Blackwell Publishing

Total and Cancer Mortality After Supplementation With Vitamins and Minerals: Follow-up of the Linxian General Population Nutrition Intervention Trial

Authors: Qiao, You-Lin; Dawsey, Sanford M.; Kamangar, Farin; Fan, Jin-Hu; Abnet, Christian C.; Sun, Xiu-Di; Johnson, Laura Lee; Gail, Mitchell H.; Dong, Zhi-Wei; Yu, Binbing; Mark, Steven D.; Taylor, Philip R.

Source: Journal of the National Cancer Institute, Volume 101, Number 7, 1 April 2009 , pp. 507-518(12)

Publisher: Oxford University Press

Modification of the Effect of Vitamin E Supplementation on the Mortality of Male Smokers by Age and Dietary Vitamin C

Authors: Hemil, Harri; Kaprio, Jaakko

Source: American Journal of Epidemiology, Volume 169, Number 8, 15 April 2009 , pp. 946-953(8)

Publisher: Oxford University Press

Dietary intake of selected micronutrients and gastric cancer risk: an Italian case-control study

Authors: Pelucchi, C.; Tramacere, I.; Bertuccio, P.; Tavani, A.; Negri, E.; La Vecchia, C.

Source: Annals of Oncology, Volume 20, Number 1, 29 January 2009 , pp. 160-165(6)

Publisher: Oxford University Press

Effect of pretreatment conditions on physicochemical parameters of carrot juice

Authors: Sharma, Harish Kumar; Kaur, Jasmeet; Sarkar, Bhavesh Chandra; Singh, Charanjv; Singh, Bahadur

Source: International Journal of Food Science & Technology, Volume 44, Number 1, January 2009 , pp. 1-9(9)

Publisher: Blackwell Publishing

Development and validation of a food frequency index using nutritional biomarkers in a sample of middle-aged and older adults

Authors: Freisling, H.; Elmadfa, I.; Schuh, W.; Wagner, K.-H.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 1, February 2009 , pp. 29-39(11)

Publisher: Blackwell Publishing

Prediagnostic Adiponectin Concentrations and Pancreatic Cancer Risk in Male Smokers

Authors: Stolzenberg-Solomon, Rachael Z.; Weinstein, Stephanie; Pollak, Michael; Tao, Yuzhen; Taylor, Philip R.; Virtamo, Jarmo; Albanes, Demetrius

Source: American Journal of Epidemiology, Volume 168, Number 9, 1 November 2008 , pp. 1047-1055(9)

Publisher: Oxford University Press

Compositional variation in β-carotene content, carbohydrate and antioxidant enzymes in selected banana cultivars

Authors: Arora, Ajay; Choudhary, Divya; Agarwal, Gaurav; Singh, Virender Pal

Source: International Journal of Food Science & Technology, Volume 43, Number 11, November 2008 , pp. 1913-1921(9)

Publisher: Blackwell Publishing

Super mild oxidation coloring: preventing hair damage at the molecular level

Authors: Doering, T.; Brockmann, C.; Wadle, A.; Hollenberg, D.; Förster, T.

Source: International Journal of Cosmetic Science, Volume 30, Number 5, October 2008 , pp. 389-389(1)

Publisher: Blackwell Publishing

Breeding for Phytonutrient Enhancement of Potato

Author: Brown, C.

Source: American Journal of Potato Research, Volume 85, Number 4, August 2008 , pp. 298-307(10)

Publisher: Springer

Dietary Antioxidants, Fruits, and Vegetables and the Risk of Barrett's Esophagus

Authors: Kubo, Ai; Levin, Theodore R.; Block, Gladys; Rumore, Gregory J.; Quesenberry Jr, Charles P.; Buffler, Patricia; Corley, Douglas A.

Source: The American Journal of Gastroenterology, Volume 103, Number 7, July 2008 , pp. 1614-1623(10)

Publisher: Blackwell Publishing

Conversion of the lycopene monocyclase of Myxococcus xanthus into a bicyclase

Authors: Iniesta, Antonio; Cervantes, María; Murillo, Francisco

Source: Applied Microbiology and Biotechnology, Volume 79, Number 5, July 2008 , pp. 793-802(10)

Publisher: Springer

The crop milk: a potential new route for carotenoid-mediated parental effects

Authors: Eraud, Cyril; Dorie, Adrien; Jacquet, Anne; Faivre, Bruno

Source: Journal of Avian Biology, Volume 39, Number 2, March 2008 , pp. 247-251(5)

Publisher: Blackwell Publishing

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