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166 articles with title/keywords/abstract containing TASTE TRANSDUCTION

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Discrimination of taste qualities among mouse fungiform taste bud cells

Authors: Yoshida, Ryusuke; Miyauchi, Aya; Yasuo, Toshiaki; Jyotaki, Masafumi; Murata, Yoshihiro; Yasumatsu, Keiko; Shigemura, Noriatsu; Yanagawa, Yuchio; Obata, Kunihiko; Ueno, Hiroshi; Margolskee, Robert F.; Ninomiya, Yuzo

Source: The Journal of Physiology, Volume 587, Number 18, September 2009 , pp. 4425-4439(15)

Publisher: Blackwell Publishing

Behavioral Studies of Umami: Tales Told by Mice and Rats

Authors: Delay, Eugene R.; Eddy, Meghan C.; Eschle, Benjamin K.

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 41-45(5)

Publisher: Blackwell Publishing

Receptors and Transduction of Umami Taste Stimuli

Authors: Kinnamon, Sue C.; Vandenbeuch, Aurelie

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 55-59(5)

Publisher: Blackwell Publishing

Electrophysiology of Vagal Afferents: Amino Acid Detection in the Gut

Author: Horn, Charles C.

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 69-76(8)

Publisher: Blackwell Publishing

Brain Functional Changes in Rats Administered with Monosodiuml-Glutamate in the Stomach

Authors: Kondoh, Takashi; Tsurugizawa, Tomokazu; Torii, Kunio

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 77-81(5)

Publisher: Blackwell Publishing

T1r3 and α-Gustducin in Gut Regulate Secretion of Glucagon-like Peptide-1

Authors: Kokrashvili, Zaza; Mosinger, Bedrich; Margolskee, Robert F.

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 91-94(4)

Publisher: Blackwell Publishing

Symposium Overview: Sweet Taste: Receptors, Transduction, and Hormonal Modulation

Authors: Chaudhari, Nirupa; Kinnamon, Sue C.

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 95-97(3)

Publisher: Blackwell Publishing

Inflammation and Taste Disorders: Mechanisms in Taste Buds

Authors: Wang, Hong; Zhou, Minliang; Brand, Joseph; Huang, Liquan

Source: Annals of the New York Academy of Sciences, Volume 1170, Number 1, July 2009 , pp. 596-603(8)

Publisher: Blackwell Publishing

Human Salt Taste and the Lingual Surface Potential Correlate

Authors: Feldman, George M.; Heck, Gerard L.; Smith, Nancy L.

Source: Chemical Senses, Volume 34, Number 5, 13 June 2009 , pp. 373-382(10)

Publisher: Oxford University Press

Water Taste Transduction Pathway Is Calcium Dependent in Drosophila

Authors: Meunier, Nicolas; Marion-Poll, Frdric; Lucas, Philippe

Source: Chemical Senses, Volume 34, Number 5, 13 June 2009 , pp. 441-449(9)

Publisher: Oxford University Press

Intra-oral pre-treatment with capsaicin increases consumption of sweet solutions in rats

Authors: Gu, Xue Feng; Lee, Jong-Ho; Yoo, Sang Bae; Moon, Young Wha; Jahng, Jeong Won

Source: Nutritional Neuroscience, Volume 12, Number 4, August 2009 , pp. 149-154(6)

Publisher: Maney Publishing

Oral Detection of Short-, Medium-, and Long-Chain Free Fatty Acids in Humans

Author: Mattes, Richard D.

Source: Chemical Senses, Volume 34, Number 2, 11 February 2009 , pp. 145-150(6)

Publisher: Oxford University Press

Immunohistochemical Localization of Cystic Fibrosis Transmembrane Regulator and Clara Cell Secretory Protein in Taste Receptor Cells of Rat Circumvallate Papillae

Authors: Merigo, Flavia; Benati, Donatella; Gali, Mirco; Crescimanno, Caterina; Osculati, Francesco; Sbarbati, Andrea

Source: Chemical Senses, Volume 33, Number 3, 29 March 2008 , pp. 231-241(11)

Publisher: Oxford University Press

The Candidate Sour Taste Receptor, PKD2L1, Is Expressed by Type III Taste Cells in the Mouse

Authors: Kataoka, Shinji; Yang, Ruibiao; Ishimaru, Yoshiro; Matsunami, Hiroaki; Svigny, Jean; Kinnamon, John C.; Finger, Thomas E.

Source: Chemical Senses, Volume 33, Number 3, 29 March 2008 , pp. 243-254(12)

Publisher: Oxford University Press

A Role of the Epithelial Sodium Channel in Human Salt Taste Transduction?

Authors: Stähler, Frauke; Riedel, Katja; Demgensky, Stefanie; Neumann, Katrin; Dunkel, Andreas; Täubert, Alexander; Raab, Barbara; Behrens, Maik; Raguse, Jan-Dirk; Hofmann, Thomas; Meyerhof, Wolfgang

Source: Chemosensory Perception, Volume 1, Number 1, March 2008 , pp. 78-90(13)

Publisher: Springer

Masking Bitter Taste by Molecules

Author: Ley, Jakob

Source: Chemosensory Perception, Volume 1, Number 1, March 2008 , pp. 58-77(20)

Publisher: Springer

Construction of a taste-blind medaka fish and quantitative assay of its preference-aversion behavior

Authors: Aihara; Yasuoka; Iwamoto; Yoshida; Misaka; Abe

Source: Genes, Brain & Behavior, Volume 7, Number 8, November 2008 , pp. 924-932(9)

Publisher: Blackwell Publishing

Adenylyl cyclase encoded by AC78C participates in sugar perception in Drosophila melanogaster

Authors: Ueno, Kohei; Kidokoro, Yoshiaki

Source: European Journal of Neuroscience, Volume 28, Number 10, November 2008 , pp. 1956-1966(11)

Publisher: Blackwell Publishing

Sweet Taste in Man: A Review

Authors: Meyers, B.; Brewer, M.S.

Source: Journal of Food Science, Volume 73, Number 6, August 2008 , pp. R81-R90(1)

Publisher: Blackwell Publishing

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