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1,812 articles with title/keywords/abstract containing REFRIGERATION

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High-Risk Food Consumption and Food Safety Practices in a Canadian Community

Authors: Nesbitt, Andrea; Majowicz, Shannon; Finley, Rita; Marshall, Barbara; Pollari, Frank; Sargeant, Jan; Ribble, Carl; Wilson, Jeff; Sittler, Nancy

Source: Journal of Food Protection®, Volume 72, Number 12, December 2009 , pp. 2575-2586(12)

Publisher: International Association for Food Protection

A Foodgrade Preparation of Nisin from Diluted Milk Fermented with Lactococcus lactis W8

Authors: Mitra, Suranjita; Mukhopadhyay, Bidhan Chandra; Biswas, Swadesh Ranjan

Source: Journal of Food Protection®, Volume 72, Number 12, December 2009 , pp. 2615-2617(3)

Publisher: International Association for Food Protection

Change of Thermal Inactivation of Clostridium botulinum Spores during Rice Cooking

Authors: Konagaya, Yukifumi; Urakami, Hiroshi; Hoshino, Jun; Kobayashi, Atsushi; Sasagawa, Akihiko; Yamazaki, Akira; Kozaki, Shunji; Tanaka, Nobumasa

Source: Journal of Food Protection®, Volume 72, Number 11, November 2009 , pp. 2400-2406(7)

Publisher: International Association for Food Protection

A refrigeration temperature of 4 °C does not prevent static growth of Yersinia pestis in heart infusion broth

Authors: Torosian, Stephen D.; Regan, Patrick M.; Doran, Tara; Taylor, Michael A.; Margolin, Aaron

Source: Canadian Journal of Microbiology, Volume 55, Number 9, 1 September 2009 , pp. 1119-1124(6)

Publisher: NRC Research Press

Comparison of quality and shelf life of buffalo meat patties stored at refrigeration temperature

Authors: Kandeepan, Gurunathan; Anjaneyulu, Anne Seet Ram; Kondaiah, Napa; Mendiratta, Sanjod Kumar; Suresh, Ramanathan

Source: International Journal of Food Science & Technology, Volume 44, Number 11, November 2009 , pp. 2176-2182(7)

Publisher: Blackwell Publishing

MODELING THE INACTIVATION KINETICS OF ESCHERICHIA COLI O157:H7 DURING THE STORAGE UNDER REFRIGERATION OF APPLE JUICE TREATED BY PULSED ELECTRIC FIELDS

Authors: GARCÍA, DIEGO; SOMOLINOS, MARÍA; HASSANI, MOUNIR; ÁLVAREZ, IGNACIO; PAGÁN, RAFAEL

Source: Journal of Food Safety, Volume 29, Number 4, November 2009 , pp. 546-563(18)

Publisher: Blackwell Publishing

Harvest parameters to optimise storage life of European plum `Oullins Gage'

Authors: Casquero, Pedro Antonio; Guerra, Marcos

Source: International Journal of Food Science & Technology, Volume 44, Number 10, October 2009 , pp. 2049-2054(6)

Publisher: Blackwell Publishing

A PRACTICAL APPROACH TO PREPARATION AND MEAT PRESERVATION BY REFRIGERATION OR FREEZING OF THE LAND SNAIL (HELIX ASPERSA MÜLLER)

Authors: MEZQUITA, PEDRO CEREZAL; MADARIAGA, PAULA ESCOBAR; SEGOVIA, YANINA MARIN

Source: Journal of Muscle Foods, Volume 20, Number 4, October 2009 , pp. 401-419(19)

Publisher: Blackwell Publishing

Predicting Behavior of Staphylococcus aureus, Salmonella Serovars, and Escherichia coli O157:H7 in Pork Products during Single and Repeated Temperature Abuse Periods

Authors: Ingham, Steven C.; Vang, Song; Levey, Ben; Fahey, Lisa; Norback, John P.; Fanslau, Melody A.; Senecal, Andre G.; Burnham, Greg M.; Ingham, Barbara H.

Source: Journal of Food Protection®, Volume 72, Number 10, October 2009 , pp. 2114-2124(11)

Publisher: International Association for Food Protection

Synthesis of zinc ferrite nanoparticles by sol-gel method and their characterisation

Authors: Azam, Ameer; Chaman, Mohammad; Naqvi, Alim H

Source: International Journal of Nanoparticles, Volume 2, Numbers 1-2, 30 September 2009 , pp. 388-393(6)

Publisher: Inderscience Publishers

Trehalose inhibited the phagocytosis of refrigerated platelets in vitro via preventing apoptosis

Authors: Liu, Qi; Xu, Lin; Jiao, Shu-xian; Wang, Tong-xian; Song, Yi; Wen, Zhen-ke

Source: Transfusion, Volume 49, Number 10, October 2009 , pp. 2158-2166(9)

Publisher: Blackwell Publishing

Torque Compensation System Based on Permanent Magnet

Authors: Bouchekara, H.R.E.; Yonnet, J.P.; Kedous-Lebouc, A.

Source: Sensor Letters, Volume 7, Number 3, June 2009 , pp. 492-496(5)

Publisher: American Scientific Publishers

Progressive gas formation in a deceased person during mortuary storage demonstrated on computed tomography

Authors: Singh, Mansharan; O'Donnell, Christopher; Woodford, Noel

Source: Forensic Science, Medicine, and Pathology, Volume 5, Number 3, September 2009 , pp. 236-242(7)

Publisher: Humana Press

Stability of a soybean seed-derived vaccine antigen following long-term storage, processing and transport in the absence of a cold chain

Authors: Oakes, Judy L; Bost, Kenneth L; Piller, Kenneth J

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 13, October 2009 , pp. 2191-2199(9)

Publisher: John Wiley & Sons, Ltd.

Host resistance and influence of tuber surface on larval performance of potato tuberworm (Lepidoptera: Gelechiidae)

Authors: Doğramaci, Mahmut; Tingey, Ward

Source: Journal of Pest Science, Volume 82, Number 2, May 2009 , pp. 109-114(6)

Publisher: Springer

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