Search Results

Inclusion of parabens in β-cyclodextrin: A solution NMR and X-ray structural investigation

Authors: de Vries, Elise; Caira, Mino; Bogdan, Mircea; Farcas, Sorin; Bogdan, Diana

Source: Supramolecular Chemistry, Volume 21, Number 5, July 2009 , pp. 358-366(9)

Publisher: Taylor and Francis Ltd

Novel natural parabens produced by a Microbulbifer bacterium in its calcareous sponge host Leuconia nivea

Authors: Quévrain, Elodie; Domart-Coulon, Isabelle; Pernice, Mathieu; Bourguet-Kondracki, Marie-Lise

Source: Environmental Microbiology, Volume 11, Number 6, June 2009 , pp. 1527-1539(13)

Publisher: Blackwell Publishing

Artificial Substrates for Oviposition and Larval Development of the Pepper Weevil (Coleoptera: Curculionidae)

Authors: Addesso, K. M.; McAuslane, H. J.; Stansly, P. A.; Slansky, F.; Schuster, D. J.

Source: Journal of Economic Entomology, Volume 102, Number 1, February 2009 , pp. 257-264(8)

Publisher: Entomological Society of America

Antimicrobial Activity of Parabens in Submicron Emulsions Stabilized with Lecithin

Authors: Młynarczyk, Malgorzata; Sznitowska, Malgorzata; Watrobska-Swietlikowska, Dorota

Source: Drug Development and Industrial Pharmacy, Volume 34, Number 4, April 2008 , pp. 355-362(8)

Publisher: Informa Healthcare

Higher Levels of Ethyl Paraben and Butyl Paraben in Rat Amniotic Fluid than in Maternal Plasma after Subcutaneous Administration

Authors: Frederiksen, Hanne; Taxvig, Camilla; Hass, Ulla; Vinggaard, Anne M.; Nellemann, Christine

Source: Toxicological Sciences, Volume 106, Number 2, 28 December 2008 , pp. 376-383(8)

Publisher: Oxford University Press

Final Amended Report on the Safety Assessment of Methylparaben, Ethylparaben, Propylparaben, Isopropylparaben, Butylparaben, Isobutylparaben, and Benzylparaben as used in Cosmetic Products

Source: International Journal of Toxicology, Volume 27, Supplement 4, 2008 , pp. 1-82(82)

Publisher: Informa Healthcare

IMPACT OF FOOD GRADE ANTIOXIDANTS ON PEANUT PODS AND SEEDS MYCOFLORA IN STORAGE SYSTEM FROM CÓRDOBA, ARGENTINA

Authors: PASSONE, M.A.; BLUMA, R.; NESCI, A.; RESNIK, S.; ETCHEVERRY, M.G.

Source: Journal of Food Safety, Volume 28, Number 4, November 2008 , pp. 550-566(17)

Publisher: Blackwell Publishing

Simultaneous High-Performance Liquid Chromatographic Determination of Telmisartan and Hydrochlorothiazide in Pharmaceutical Preparation

Authors: Rane, V.P.; Sangshetti, J.N.; Shinde, D.B.

Source: Journal of Chromatographic Science, Volume 46, Number 10, November/December 2008 , pp. 887-891(5)

Publisher: Preston Publications

Analysis and quantification of parabens in cosmetic products by utilizing hollow fibre-supported liquid membrane and high performance liquid chromatography with ultraviolet detection

Authors: Msagati, T. A. M.; Barri, T.; Larsson, N.; Jönsson, J. Å.

Source: International Journal of Cosmetic Science, Volume 30, Number 4, August 2008 , pp. 297-307(11)

Publisher: Blackwell Publishing

Effect of synthetic antioxidants on stored maize grain mycoflora in situ

Authors: Nesci, Andrea; Ferrari, Luciana; Etcheverry, Miriam

Source: Journal of the Science of Food and Agriculture, Volume 88, Number 5, 15 April 2008 , pp. 797-804(8)

Publisher: John Wiley & Sons, Ltd.

Urinary excretion of phthalates and paraben after repeated whole-body topical application in humans

Authors: Janjua, Nadeem Rezaq; Frederiksen, Hanne; Skakkebæk, Niels E.; Wulf, Hans Christian; Andersson, Anna-Maria

Source: International Journal of Andrology, Volume 31, Number 2, April 2008 , pp. 118-130(13)

Publisher: Blackwell Publishing

The impact of meteorological conditions on patch test results with 12 standard series allergens (fragrances, biocides, topical ingredients)

Authors: Uter, W.; Hegewald, J.; Kränke, B.; Schnuch, A.; Gefeller, O.; Pfahlberg, A.

Source: British Journal of Dermatology, Volume 158, Number 4, April 2008 , pp. 734-739(6)

Publisher: Blackwell Publishing

Contact sensitivity in patients with venous leg ulcers in Serbia: comparison with contact dermatitis patients and relationship to ulcer duration

Authors: Jankićević, Jasmina; Vesić, Sonja; Vukićević, Jelica; Gajić, Miodrag; Adamič, Metka; Pavlović, MilošD.

Source: Contact Dermatitis, Volume 58, Number 1, January 2008 , pp. 32-36(5)

Publisher: Blackwell Publishing

Paraben allergic contact dermatitis in a patient with livedo reticularis

Authors: Sagara, Rei; Nakada, Tokio; Iijima, Masafumi

Source: Contact Dermatitis, Volume 58, Number 1, January 2008 , pp. 53-54(2)

Publisher: Blackwell Publishing

Combining esters of para-hydroxy benzoic acid (parabens) to achieve increased antimicrobial activity

Authors: Charnock, C.; Finsrud, T.

Source: Journal of Clinical Pharmacy & Therapeutics, Volume 32, Number 6, December 2007 , pp. 567-572(6)

Publisher: Blackwell Publishing

In vitro skin permeation and retention of parabens from cosmetic formulations

Authors: Pedersen, S.; Marra, F.; Nicoli, S.; Santi, P.

Source: International Journal of Cosmetic Science, Volume 29, Number 5, October 2007 , pp. 361-367(7)

Publisher: Blackwell Publishing

Assessment of principal parabens used in cosmetics after their passage through human epidermis-dermis layers (ex-vivo study)

Authors: El Hussein, Sawsan; Muret, Patrice; Berard, Michel; Makki, Safwat; Humbert, Philippe

Source: Experimental Dermatology, Volume 16, Number 10, October 2007 , pp. 830-836(7)

Publisher: Blackwell Publishing

Potential use of phenolic antioxidants on peanut to control growth and aflatoxin B₁ accumulation by Aspergillus flavus and Aspergillus parasiticus

Authors: Passone, María A; Resnik, Silvia; Etcheverry, Miriam G

Source: Journal of the Science of Food and Agriculture, Volume 87, Number 11, 30 August 2007 , pp. 2121-2130(10)

Publisher: John Wiley & Sons, Ltd.

20 Years of standard patch testing in an eczema population with focus on patients with multiple contact allergies

Authors: Carlsen, BeritChristina; Menné, Torkil; Johansen, JeanneDuus

Source: Contact Dermatitis, Volume 57, Number 2, August 2007 , pp. 76-83(8)

Publisher: Blackwell Publishing

A further characteristic of susceptibility to contact allergy: sensitization to a weak contact allergen is associated with polysensitization. Results of the IVDK

Authors: Schnuch, Axel; Brasch, Jochen; Lessmann, Holger; Geier, Johannes; Uter, Wolfgang

Source: Contact Dermatitis, Volume 56, Number 6, June 2007 , pp. 331-337(7)

Publisher: Blackwell Publishing