Search Results

Use of lipid-based nutrient supplements (LNS) to improve the nutrient adequacy of general food distribution rations for vulnerable sub-groups in emergency settings

Authors: Chaparro, Camila M.; Dewey, Kathryn G.

Source: Maternal and Child Nutrition, Volume 6, Supplement 1, January 2010 , pp. 1-69(69)

Publisher: Blackwell Publishing

Investigations on the effect of a niacin supplementation to three diets differing in forage-to-concentrate ratio on several blood and milk variables of dairy cows

Authors: Niehoff, Inka-Donata; Huther, Liane; Lebzien, Peter; Bigalke, Wiebke; Danicke, Sven; Flachowsky, Gerhard

Source: Archives of Animal Nutrition, Volume 63, Number 3, June 2009 , pp. 203-218(16)

Publisher: Taylor and Francis Ltd

The effect of feeding soybean-derived phytoestogens on their concentration in plasma and milk of lactating dairy cows

Authors: Trinacty, Jiri; Krizova, Ludmila; Schulzova, Vera; Hajslova, Jana; Hanus, Oto

Source: Archives of Animal Nutrition, Volume 63, Number 3, June 2009 , pp. 219-229(11)

Publisher: Taylor and Francis Ltd

The effect of steam-flaked and extruded full-fat soybeans on the concentration of conjugated linoleic acid in the milk fat of dairy cows

Authors: Li, Yanling; Diao, Qiyu; Meng, Qingxiang

Source: Archives of Animal Nutrition, Volume 63, Number 3, June 2009 , pp. 243-253(11)

Publisher: Taylor and Francis Ltd

Effect of polymorphisms in the FASN, OLR1, PPARGC1A, PRL and STAT5A genes on bovine milk-fat composition

Authors: Schennink, A.; Bovenhuis, H.; Léon-Kloosterziel, K. M.; van Arendonk, J. A. M.; Visker, M. H. P. W.

Source: Animal Genetics, Volume 40, Number 6, December 2009 , pp. 909-916(8)

Publisher: Blackwell Publishing

Effects of DGAT1 and GHR on milk yield and milk composition in the Chinese dairy population

Authors: Sun, D.; Jia, J.; Ma, Y.; Zhang, Y.; Wang, Y.; Yu, Y.

Source: Animal Genetics, Volume 40, Number 6, December 2009 , pp. 997-1000(4)

Publisher: Blackwell Publishing

Improving the quality of infant sleep through the inclusion at supper of cereals enriched with tryptophan, adenosine-5′-phosphate, and uridine-5′-phosphate

Authors: Cubero, Javier; Chanclón, Belen; Sánchez, Soledad; Rivero, Montserrat; Rodríguez, Ana Beatriz; Barriga, Carmen

Source: Nutritional Neuroscience, Volume 12, Number 6, December 2009 , pp. 272-280(9)

Publisher: Maney Publishing

Antioxidant capacity of human milk and its association with vitamins A and E and fatty acid composition

Authors: Tijerina-Sáenz, A; Innis, SM; Kitts, DD

Source: Acta Pædiatrica, Volume 98, Number 11, November 2009 , pp. 1793-1798(6)

Publisher: Blackwell Publishing

Probiotic buttermilk-like fermented milk product development in a semiindustrial scale: Physicochemical, microbiological and sensory acceptability

Authors: ANTUNES, ADRIANE E C; SILVA, ÉRICA R A; VAN DENDER, ARIENE G F; MARASCA, ELZA T G; MORENO, IZILDINHA; FARIA, ELIETE V; PADULA, MARISA; LERAYER, ALDA L S

Source: International Journal of Dairy Technology, Volume 62, Number 4, November 2009 , pp. 556-563(8)

Publisher: Blackwell Publishing

Stearoyl-CoA desaturase 1 3′UTR SNPs and their influence on milk fatty acid composition of Canadian Holstein cows

Authors: Kgwatalala, P.M.; Ibeagha-Awemu, E.M.; Hayes, J.F.; Zhao, X.

Source: Journal of Animal Breeding and Genetics, Volume 126, Number 5, October 2009 , pp. 394-403(10)

Publisher: Blackwell Publishing

Milk production and fatty acid profile of dairy cows supplemented with flaxseed oil, soybean oil, or extruded soybeans

Authors: Ye, J. A.; Wang, C.; Wang, H. F.; Ye, H. W.; Wang, B. X.; Liu, H. Y.; Wang, Y. M.; Yang, Z. Q.; Liu, J. X.

Source: Acta Agriculturae Scandinavica, A, Volume 59, Number 2, June 2009 , pp. 121-129(9)

Publisher: Taylor and Francis Ltd

Stearoyl-CoA desaturase 1 genotype and stage of lactation influences milk fatty acid composition of Canadian Holstein cows

Authors: Kgwatalala, P. M.; Ibeagha-Awemu, E. M.; Mustafa, A. F.; Zhao, X.

Source: Animal Genetics, Volume 40, Number 5, October 2009 , pp. 609-615(7)

Publisher: Blackwell Publishing

Effects of leptin Arg25Cys on peripheral mononuclear cell counts and antibody response to vaccination in beef cattle

Authors: Asiamah, P. A.; Bechtel, D. G.; Waldner, C.; Buchanan, F. C.

Source: Animal Genetics, Volume 40, Number 5, October 2009 , pp. 783-787(5)

Publisher: Blackwell Publishing

Investigating the relationship between raw milk bacterial composition, as described by intergenic transcribed spacer-PCR fingerprinting, and pasture altitude

Authors: Bonizzi, I.; Buffoni, J.N.; Feligini, M.; Enne, G.

Source: Journal of Applied Microbiology, Volume 107, Number 4, October 2009 , pp. 1319-1329(11)

Publisher: Blackwell Publishing

EFFECTS OF PROCESS VARIABLE CONDITIONS ON MINERAL AND CHEMICAL COMPOSITION OF EXTRUDED AFRICAN BREADFRUIT (TRECULIA AFRICANA DECNE) MIXTURES

Authors: NWABUEZE, TITUS U.; AKOBUNDU, ENOCH N.T.

Source: Journal of Food Processing & Preservation, Volume 33, Number 4, August 2009 , pp. 436-453(18)

Publisher: Blackwell Publishing

The effect of low-fat versus whole-fat dairy product intake on blood pressure and weight in young normotensive adults

Authors: Alonso, A.; Zozaya, C.; Vázquez, Z.; Alfredo Martínez, J.; Martínez-González, M. A.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 4, August 2009 , pp. 336-342(7)

Publisher: Blackwell Publishing

Whole genome scan to detect quantitative trait loci for bovine milk protein composition

Authors: Schopen, G. C. B.; Koks, P. D.; van Arendonk, J. A. M.; Bovenhuis, H.; Visker, M. H. P. W.

Source: Animal Genetics, Volume 40, Number 4, August 2009 , pp. 524-537(14)

Publisher: Blackwell Publishing

Effect of Prepartum Energetic Supplementation on Productive and Reproductive Characteristics, and Metabolic and Hormonal Profiles in Dairy Cows under Grazing Conditions

Authors: Cavestany, D; Kulcsár, M; Crespi, D; Chilliard, Y; Manna, A La; Balogh, O; Keresztes, M; Delavaud, C; Huszenicza, G; Meikle, A

Source: Reproduction in Domestic Animals, Volume 44, Number 4, August 2009 , pp. 663-671(9)

Publisher: Blackwell Publishing

Development of goat cheese whey-flavoured beverages

Authors: TRANJAN, BÁRBARA C; CRUZ, ADRIANO G; WALTER, EDUARDO H M; FARIA, JOSE A F; BOLINI, HELENA M A; MOURA, MIRIAM R L; CARVALHO, LUCIA M J

Source: International Journal of Dairy Technology, Volume 62, Number 3, August 2009 , pp. 438-443(6)

Publisher: Blackwell Publishing

Effects of diets containing alfalfa hay or barley flour mixed alfalfa silage on feeding behavior, productivity, rumen fermentation and blood metabolites in lactating cows

Authors: KHADEM, Ali-Akbar; SHARIFI, Majid; AFZALZADEH, Ahmad; REZAEIAN, Mohammad

Source: Animal Science Journal, Volume 80, Number 4, August 2009 , pp. 403-410(8)

Publisher: Blackwell Publishing