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TASTE PERCEPTION OF UMAMI-RICH DISHES IN ITALIAN CULINARY TRADITION

Authors: SINESIO, FIORELLA; COMENDADOR, FRANCISCO JAVIER; PEPARAIO, MARINA; MONETA, ELISABETTA

Source: Journal of Sensory Studies, Volume 24, Number 4, August 2009 , pp. 554-580(27)

Publisher: Blackwell Publishing

Pancreatic islets from hypothalamic obese rats maintain K_ATP ⁺ channel-dependent but not-independent pathways on glucose-induced insulin release process

Authors: Grassiolli, Sabrina; Lúcia Bonfleur, Maria; Xavier Scomparin, Dionizia; Freitas Mathias, Paulo

Source: Endocrine, Volume 30, Number 2, October 2006 , pp. 191-196(6)

Publisher: Humana Press

The dual effect of isoproterenol on insulin release is suppressed in pancreatic islets from hypothalamic obese rats

Authors: Marçal, Anderson; Grassiolli, Sabrina; Rocha, Diego; Puzzi, Marcelo; Gravena, Clarice; Scomparin, Dionízia; Mathias, Paulo

Source: Endocrine, Volume 29, Number 3, June 2006 , pp. 445-449(5)

Publisher: Humana Press

Orexin a stimulates hypothalamic-pituitary-adrenal (HPA) axis function, but not food intake, in the absence of full hypothalamic NPY-ergic activity

Authors: Moreno, Griselda; Perelló, Mario; Gaillard, Rolf; Spinedi, Eduardo

Source: Endocrine, Volume 26, Number 2, March 2005 , pp. 99-106(8)

Publisher: Humana Press

Gustatory Neural Responses to Umami Taste Stimuli in C57BL/6ByJ and 129P3/J Mice

Authors: Masashi Inoue; Gary K. Beauchamp; Alexander A. Bachmanov

Source: Chemical Senses, Volume 29, Number 9, November 2004 , pp. 789-795(7)

Publisher: Oxford University Press

Nature of changes in adrenocortical function in chronic hyperleptinemic female rats

Authors: Perelló, Mario; Moreno, Griselda; Camihort, Gisela; Luna, Georgina; Cónsole, Gloria; Gaillard, Rolf; Spinedi, Eduardo

Source: Endocrine, Volume 24, Number 2, July 2004 , pp. 167-175(9)

Publisher: Humana Press

Sample preparation for routine high-performance liquid chromatographic determination of retinol palmitate in emulsified nutritional supplements by solid-phase extraction using monosodium l-glutamate as dissolving agent

Author: Iwase H.

Source: Journal of Chromatography A, Volume 1008, Number 1, 1 August 2003 , pp. 81-87(7)

Publisher: Elsevier

(+)-(S)-Alapyridaine—A General Taste Enhancer?

Authors: Blank I.; Hofmann T.; Soldo T.

Source: Chemical Senses, Volume 28, Number 5, June 2003 , pp. 371-379(9)

Publisher: Oxford University Press

Synergistic Responses of the Chorda Tympani to Mixtures of Umami and Sweet Substances in Rats

Authors: Tokita K.; Yamamoto T.; Sako N.; Sugimura T.

Source: Chemical Senses, Volume 28, Number 3, March 2003 , pp. 261-266(6)

Publisher: Oxford University Press

Determination of glutamate pyruvate transaminase activity in clinical specimens using a biosensor composed of immobilized l-glutamate oxidase in a photo-crosslinkable polymer membrane on a palladium-deposited screen-printed carbon electrode

Authors: Chang K.-S.; Hsu W.-L.; Chen H.-Y.; Chang C.-K.; Chen C.-Y.

Source: Analytica Chimica Acta, Volume 481, Number 2, 3 April 2003 , pp. 199-208(10)

Publisher: Elsevier

Neuronal death and tumor necrosis factor- response to glutamate-induced excitotoxicity in the cerebral cortex of neonatal rats

Authors: Chaparro-Huerta V.; Rivera-Cervantes M.C.; Torres-Mendoza B.M.; Beas-Zarate C.

Source: Neuroscience Letters, Volume 333, Number 2, 22 November 2002 , pp. 95-98(4)

Publisher: Elsevier

Neonatal exposure to monosodium l-glutamate induces loss of neurons and cytoarchitectural alterations in hippocampal CA1 pyramidal neurons of adult rats

Authors: Beas-Zarate C.; Perez-Vega M.I.; Gonzalez-Burgos I.

Source: Brain Research, Volume 952, Number 2, 18 October 2002 , pp. 275-281(7)

Publisher: Elsevier

NMDAR-2C and 2D subunits gene expression is induced in brain by neonatal exposure of monosodium l-glutamate to adult rats

Authors: Beas-Zarate C.; Flores-Soto M.E.; Armendariz-Borunda J.

Source: Neuroscience Letters, Volume 321, Number 1, 15 March 2002 , pp. 9-12(4)

Publisher: Elsevier

A New Specific Ageusia

Authors: Lugaz O.; Pillias A.-M.; Faurion A.

Source: Chemical Senses, Volume 27, Number 2, February 2002 , pp. 105-115(11)

Publisher: Oxford University Press

Effect of neonatal treatment with monosodium glutamate on dopaminergic and L-DOPA-ergic neurons of the medial basal hypothalamus and on prolactin and MSH secretion of rats

Authors: Bodnar I.; Gooz P.; Okamura H.; Toth B.E.; Vecsernye M.; Halasz B.; Nagy G.M.

Source: Brain Research Bulletin, Volume 55, Number 6, August 2001 , pp. 767-774(8)

Publisher: Elsevier

Umami taste transduction: multiple receptors and pathways?

Author: Chaudhari, Nirupa

Source: Sensory Neuron, Volume 3, Number 3, 2001 , pp. 129-138(10)

Publisher: VSP, an imprint of Brill

Neural responses to MSG in rats and monkeys

Authors: Scott, Thomas R.; V.Verhagen, Justus; Giza, Barbara K.; Karádi, Zoltan; Oomura, Yutaka

Source: Sensory Neuron, Volume 3, Number 3, 2001 , pp. 213-225(13)

Publisher: VSP, an imprint of Brill

Changes in NMDA-receptor gene expression are associated with neurotoxicity induced neonatally by glutamate in the rat brain

Authors: Beas-Zarate C.; Rivera-Huizar S.V.; Martinez-Contreras A.; Feria-Velasco A.; Armendariz-Borunda J.

Source: Neurochemistry International, Volume 39, Number 1, July 2001 , pp. 1-10(10)

Publisher: Elsevier

Neonatal exposure to monosodium glutamate induces cell death and dendritic hypotrophy in rat prefrontocortical pyramidal neurons

Authors: Gonzalez-Burgos I.; Perez-Vega M.I.; Beas-Zarate C.

Source: Neuroscience Letters, Volume 297, Number 2, 12 January 2001 , pp. 69-72(4)

Publisher: Elsevier

Comparative study of hydrogel-immobilized l-glutamate oxidases for a novel thick-film biosensor and its application in food samples

Authors: Kwong A.W.K.; Gründig B.; Hu J.; Renneberg R.

Source: Biotechnology Letters, Volume 22, Number 4, February 2000 , pp. 267-272(6)

Publisher: Springer