Search Results

Enzymatic synthesis of chitosan-gelatin antimicrobial copolymer and its characterisation

Authors: Sang, Lu-Yan; Zhou, Xiao-Hua; Yun, Fang; Zhang, Gui-Luo

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 1, 15 January 2010 , pp. 58-64(7)

Publisher: John Wiley & Sons, Ltd.

Evaluation of Treatment Satisfaction in Children with Allergic Disease Treated with an Antihistamine: An International, Non-Interventional, Retrospective Study

Authors: Ferrer, Marta; Morais-Almeida, Mário; Guizova, Margarita; Khanferyan, Roman

Source: Clinical Drug Investigation, Volume 30, Number 1, 1 January 2010 , pp. 15-34(20)

Publisher: Adis International

The retail market for fresh cassava root tubers in the European Union (EU): the case of Copenhagen, Denmark — a chemical food safety issue?

Authors: Kolind-Hansen, Lotte; Brimer, Leon

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 252-256(5)

Publisher: John Wiley & Sons, Ltd.

Development of a PCR assay for identification of the Bacillus cereus group species

Authors: Oliwa-Stasiak, K.; Molnar, C.I.; Arshak, K.; Bartoszcze, M.; Adley, C.C.

Source: Journal of Applied Microbiology, Volume 108, Number 1, January 2010 , pp. 266-273(8)

Publisher: Blackwell Publishing

We are healthy so we can behave unhealthily: A qualitative study of the health behaviour of Dutch lower vocational students

Authors: Ridder, Monica A.M.; Heuvelmans, Maartje A.; Visscher, Tommy L.S.; Seidell, Jacob C.; Renders, Carry M.

Source: Health Education, Volume 110, Number 1, 2010 , pp. 30-42(13)

Publisher: Emerald Group Publishing Limited

Global stingless bee phylogeny supports ancient divergence, vicariance, and long distance dispersal

Authors: RASMUSSEN, CLAUS; CAMERON, SYDNEY A.

Source: Biological Journal of the Linnean Society, Volume 99, Number 1, January 2010 , pp. 206-232(27)

Publisher: Blackwell Publishing

The effects of Xanthigen^™ in the weight management of obese premenopausal women with non-alcoholic fatty liver disease and normal liver fat

Authors: Abidov, M.; Ramazanov, Z.; Seifulla, R.; Grachev, S.

Source: Diabetes, Obesity and Metabolism, Volume 12, Number 1, January 2010 , pp. 72-81(10)

Publisher: Blackwell Publishing

Phthalate Esters in Foods: Sources, Occurrence, and Analytical Methods

Author: Cao, Xu-Liang

Source: Comprehensive Reviews in Food Science and Food Safety, Volume 9, Number 1, January 2010 , pp. 21-43(23)

Publisher: Blackwell Publishing

Use of lipid-based nutrient supplements (LNS) to improve the nutrient adequacy of general food distribution rations for vulnerable sub-groups in emergency settings

Authors: Chaparro, Camila M.; Dewey, Kathryn G.

Source: Maternal and Child Nutrition, Volume 6, Supplement 1, January 2010 , pp. 1-69(69)

Publisher: Blackwell Publishing

Editorial [Hot topic: Plant Genomics in the 21st Century (Guest Editor: Chhandak Basu)]

Author: Basu, Chhandak

Source: Current Genomics, Volume 11, Number 1, March 2010 , pp. 1-1(1)

Publisher: Bentham Science Publishers

Reproducibility of reported nutrient intake and supplement use during a past pregnancy: a report from the Children's Oncology Group

Authors: Bosco, Jaclyn L. F.; Tseng, Marilyn; Spector, Logan G.; Olshan, Andrew F.; Bunin, Greta R.

Source: Paediatric & Perinatal Epidemiology, Volume 24, Number 1, January 2010 , pp. 93-101(9)

Publisher: Blackwell Publishing

A Technology-Enhanced Teaching Tool: Tracking Student Adoption and Performance

Authors: Hooker, Neal H.; Shanahan, Christopher J.; Rake, Valerie; Francis, Eboni; Popovich, Charles; Dehoney, Joanne

Source: Review of Agricultural Economics, Volume 31, Number 4, Winter 2009 , pp. 963-983(21)

Publisher: Blackwell Publishing

Targeted gene inactivation in Clostridium phytofermentans shows that cellulose degradation requires the family 9 hydrolase Cphy3367

Authors: Tolonen, Andrew C.; Chilaka, Amanda C.; Church, George M.

Source: Molecular Microbiology, Volume 74, Number 6, December 2009 , pp. 1300-1313(14)

Publisher: Blackwell Publishing

Ambiguities and paradoxes in children's talk about marketing breakfast cereals with toys

Author: Sparrman, Anna

Source: Young Consumers: Insight and Ideas for Responsible Marketers, Volume 10, Number 4, 2009 , pp. 297-313(17)

Publisher: Emerald Group Publishing Limited

The influence of microwave radiation on the behaviour of Rattus norvegicus

Authors: Rocha, Jeronimo; Ribeiro, Paulo; Lino, Anna Karina Ribeiro Lopes; Alencar, Marcelo Sampaio De; Carvalho, Monica; Nain, Shakuntla

Source: International Journal of Risk Assessment and Management, Volume 13, Number 2, 14 December 2009 , pp. 82-97(16)

Publisher: Inderscience Publishers

Sodium food sources in the Canadian diet

Authors: Fischer, Peter W.F.; Vigneault, Michel; Huang, Rong; Arvaniti, Konstantinia; Roach, Paula

Source: Applied Physiology, Nutrition, and Metabolism, Volume 34, Number 5, 1 October 2009 , pp. 884-892(9)

Publisher: NRC Research Press

Moringa oleifera leaf improves iron status of infants 6-12 months in Nigeria

Author: Nnam, Ngozi M.

Source: International Journal of Food Safety, Nutrition and Public Health, Volume 2, Number 2, 18 November 2009 , pp. 158-164(7)

Publisher: Inderscience Publishers

The Potential of Natural Products as Effective Treatments for Allergic Inflammation: Implications for Allergic Rhinitis

Author: Kulka, M.

Source: Current Topics in Medicinal Chemistry, Volume 9, Number 17, November 2009 , pp. 1611-1624(14)

Publisher: Bentham Science Publishers

Factors influencing perch selection by communally roosting Turkey Vultures

Authors: Evans, Betsy A.; Sordahl, Tex A.

Source: Journal of Field Ornithology, Volume 80, Number 4, December 2009 , pp. 364-372(9)

Publisher: Blackwell Publishing

COMPARATIVE EFFECTS OF TUNA OIL AND SALMON OIL ON LIVER LIPID METABOLISM AND FATTY ACID CONCENTRATIONS IN RATS

Authors: HUANG, TAO; SINCLAIR, ANDREW J.; SHEN, LIRONG; YANG, BIN; LI, DUO

Source: Journal of Food Lipids, Volume 16, Number 4, November 2009 , pp. 436-451(16)

Publisher: Blackwell Publishing