IngentaConnect Search Results

APPLICATION OF ULTRASONICATION OR HIGH-PRESSURE EXTRACTION OF FLAVONOIDS FROM LITCHI FRUIT PERICARP

Authors: PRASAD, K. NAGENDRA; YANG, BAO; ZHAO, MOUMING; RUENROENGKLIN, NEUNGNAPA; JIANG, YUEMING

Source: Journal of Food Process Engineering, Volume 32, Number 6, December 2009 , pp. 828-843(16)

Natural Antioxidants: Therapeutic Prospects for Cancer and Neurological Diseases

Authors: Mates, J. M.; Segura, J. A.; Alonso, F. J.; Marquez, J.

Source: Mini Reviews in Medicinal Chemistry, Volume 9, Number 10, September 2009 , pp. 1202-1214(13)

Publisher: Bentham Science Publishers

Dietary flavonoids enhance conspicuousness of a melanin-based trait in male blackcaps but not of the female homologous trait or of sexually monochromatic traits

Authors: CATONI, C.; PETERS, A.; SCHAEFER, H. M.

Source: Journal of Evolutionary Biology, Volume 22, Number 8, August 2009 , pp. 1649-1657(9)

Publisher: Blackwell Publishing

Free radical scavenging and antioxidant activities of Glinus oppositifolius (carpet weed) using different in vitro assay systems

Authors: AsokKumar, K.; UmaMaheswari, M.; Sivashanmugam, A.T.; SubhadraDevi, V.; Subhashini, N.; Ravi, T.K.

Source: Pharmaceutical Biology (Formerly International Journal of Pharmacognosy), Volume 47, Number 6, June 2009 , pp. 474-482(9)

Publisher: Informa Healthcare

Protective effect of medicinal plant extracts on biomarkers of oxidative stress in erythrocytes

Authors: Luqman, Suaib; Kaushik, Shubhangi; Srivastava, Suchita; Kumar, Ritesh; Bawankule, D.U.; Pal, Anirban; Darokar, Mahendra P.; Khanuja, Suman P.S.

Source: Pharmaceutical Biology (Formerly International Journal of Pharmacognosy), Volume 47, Number 6, June 2009 , pp. 483-490(8)

Publisher: Informa Healthcare

Molecular crosstalk between TRAIL and natural antioxidants in the treatment of cancer

Authors: Rushworth, Stuart A; Micheau, Olivier

Source: British Journal of Pharmacology, Volume 157, Number 7, August 2009 , pp. 1186-1188(3)

Publisher: Blackwell Publishing

Short- and long-term exposure to low levels of pesticide and flavonoid mixtures modify endogenous antioxidants in tissues of rats

Authors: Panemangalore, Myna; Bebe, Frederick

Source: Journal of Environmental Science and Health, Part B, Volume 44, Number 4, May 2009 , pp. 357-364(8)

Publisher: Taylor and Francis Ltd

Antioxidant Activities of Purple Rice Bran Extract and Its Effect on the Quality of Low-NaCl, Phosphate-Free Patties Made from Channel Catfish (Ictalurus punctatus) Belly Flap Meat

Authors: Min, B.; Chen, M.-H.; Green, B.W.

Source: Journal of Food Science, Volume 74, Number 3, April 2009 , pp. C268-C277(1)

Publisher: Blackwell Publishing

ANTIOXIDANTS IN ONION (ALLIUM CEPA L) CULTIVARS GROWN IN INDIA

Authors: KAUR, CHARANJIT; JOSHI, S.; KAPOOR, H.C.

Source: Journal of Food Biochemistry, Volume 33, Number 2, April 2009 , pp. 184-200(17)

Publisher: Blackwell Publishing

Modulation of Lipid Metabolism by Centella Asiatica in Oxidative Stress Rats

Authors: Hussin, M.; Hamid, A.A.; Mohamad, S.; Saari, N.; Bakar, F.; Dek, S.P.

Source: Journal of Food Science, Volume 74, Number 2, March 2009 , pp. H72-H78(1)

Publisher: Blackwell Publishing

Unusual amount of (-)-mesquitol from the heartwood of Prosopis juliflora

Authors: Sirmah, Peter; Dumarcay, Stephane; Masson, Eric; Gerardin, Philippe

Source: Natural Product Research, Volume 23, Number 2, January 2009 , pp. 183-189(7)

Publisher: Taylor and Francis Ltd

Antioxidative Activity, Polyphenolic Content and Anti-Glycation Effect of Some Thai Medicinal Plants Traditionally Used in Diabetic Patients

Authors: Kusirisin, W.; Srichairatanakool, S.; Lerttrakarnnon, P.; Lailerd, N.; Suttajit, M.; Jaikang, C.; Chaiyasut, C.

Source: Medicinal Chemistry, Volume 5, Number 2, March 2009 , pp. 139-147(9)

Publisher: Bentham Science Publishers

Evaluation of natural antioxidants of Leuzea carthamoides as a result of a screening study of 88 plant extracts from the European Asteraceae and Cichoriaceae

Authors: Koleckar, Vit; Opletal, Lubomir; Brojerova, Eliska; Rehakova, Zuzana; Cervenka, Frantisek; Kubikova, Katerina; Kuca, Kamil; Jun, Daniel; Polasek, Miroslav; Kunes, Jiri; Jahodar, Ludek

Source: Journal of Enzyme Inhibition and Medicinal Chemistry, Volume 23, Number 2, April 2008 , pp. 218-224(7)

Publisher: Informa Healthcare

Clinical benefit and preservation of flavonols in dark chocolate manufacturing

Authors: McShea, Andrew; Ramiro-Puig, Emma; Munro, Sandra B; Casadesus, Gemma; Castell, Margarida; Smith, Mark A

Source: Nutrition Reviews, Volume 66, Number 11, November 2008 , pp. 630-641(12)

Publisher: Blackwell Publishing

QUANTIFICATION OF CAROTENOID AND FLAVONOID COMPONENTS IN BRANS OF SOME THAI BLACK RICE CULTIVARS USING SUPERCRITICAL FLUID EXTRACTION AND HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY

Authors: NAKORNRIAB, MUNTANA; SRISEADKA, TINAKORN; WONGPORNCHAI, SUGUNYA

Source: Journal of Food Lipids, Volume 15, Number 4, November 2008 , pp. 488-503(16)

Publisher: Blackwell Publishing

Analysis of Polar Antioxidants in Heartsease Viola tricolor L.) and Garden Pansy (Viola x wittrockiana Gams.)

Authors: Vukics, V.; Kery, A.; Guttman, A.

Source: Journal of Chromatographic Science, Volume 46, Number 9, October 2008 , pp. 823-827(5)

Publisher: Preston Publications

Engineered native pathways for high kaempferol and caffeoylquinate production in potato

Authors: Rommens, Caius M.; Richael, Craig M.; Yan, Hua; Navarre, Duroy A.; Ye, Jingsong; Krucker, Michele; Swords, Kathy

Source: Plant Biotechnology Journal, Volume 6, Number 9, December 2008 , pp. 870-886(17)

Publisher: Blackwell Publishing

Mitigation of Azathioprine-Induced Oxidative Hepatic Injury by the Flavonoid Quercetin in Wistar Rats

Authors: Shanmugarajan, T. S.; Prithwish, N.; Somasundaram, I.; Arunsundar, M.; Niladri, M.; Lavande, J. P.; Ravichandiran, V.

Source: Toxicology Mechanisms and Methods, Volume 18, Number 8, October 2008 , pp. 653-660(8)

Publisher: Informa Healthcare

Effect of raisin consumption on oxidative stress and inflammation in obesity

Authors: Rankin; Andreae; Oliver Chen,; O'Keefe

Source: Diabetes, Obesity and Metabolism, Volume 10, Number 11, November 2008 , pp. 1086-1096(11)

Publisher: Blackwell Publishing

Bioactivity of Flavonoids on Insulin-Secreting Cells

Authors: Pinent, Montserrat; Castell, Anna; Baiges, Isabel; Montagut, Gemma; Arola, Lluís; Ardévol, Anna

Source: Comprehensive Reviews in Food Science and Food Safety, Volume 7, Number 4, October 2008 , pp. 299-308(10)

Publisher: Blackwell Publishing