Search Results

Effects of organic fertilisers and irrigation level on physical and chemical quality of industrial tomato fruit (cv. Nautilus)

Authors: Madrid, Ramón; Barba, Eva Maria; Sánchez, Antonio; García, Antonio Lino

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 15, December 2009 , pp. 2608-2615(8)

Publisher: John Wiley & Sons, Ltd.

Normal colour vision and inherited colour vision deficiencies

Author: Formankiewicz, Monika

Source: Optometry Today, Volume 49, Number 18, 25th September 2009 , pp. 32-40(9)

Publisher: Association of Optometrists

The effect of trehalose, sucrose and maltodextrin addition on physicochemical and sensory aspects of freeze - dried strawberry puree

Authors: Galmarini, Mara V.; Schebor, Carolina; Zamora, María C.; Chirife, Jorge

Source: International Journal of Food Science & Technology, Volume 44, Number 10, October 2009 , pp. 1869-1876(8)

Publisher: Blackwell Publishing

Natural compounds to preserve fresh fish burgers

Authors: Corbo, Maria Rosaria; Speranza, Barbara; Filippone, Alfonso; Conte, Amalia; Sinigaglia, Milena; Del Nobile, Matteo Alessandro

Source: International Journal of Food Science & Technology, Volume 44, Number 10, October 2009 , pp. 2021-2027(7)

Publisher: Blackwell Publishing

Harvest parameters to optimise storage life of European plum `Oullins Gage'

Authors: Casquero, Pedro Antonio; Guerra, Marcos

Source: International Journal of Food Science & Technology, Volume 44, Number 10, October 2009 , pp. 2049-2054(6)

Publisher: Blackwell Publishing

Do carnivorous plants use volatiles for attracting prey insects?

Authors: Jürgens, Andreas; El-Sayed, Ashraf M.; Suckling, D. Max

Source: Functional Ecology, Volume 23, Number 5, October 2009 , pp. 875-887(13)

Publisher: Blackwell Publishing

The relationship between the expression of abscisic acid biosynthesis genes, accumulation of abscisic acid and the promotion of Vitis vinifera L. berry ripening by abscisic acid

Authors: WHEELER, S.; LOVEYS, B.; FORD, C.; DAVIES, C.

Source: Australian Journal of Grape and Wine Research, Volume 15, Number 3, October 2009 , pp. 195-204(10)

Publisher: Blackwell Publishing

Effect of Colletotrichum acutatum ripe rot on the composition and sensory attributes of Cabernet Sauvignon grapes and wine

Authors: MEUNIER, M.; STEEL, C.C.

Source: Australian Journal of Grape and Wine Research, Volume 15, Number 3, October 2009 , pp. 223-227(5)

Publisher: Blackwell Publishing

Fruit ripening in Vitis vinifera L.: possible relation of veraison to turgor and berry softening

Authors: MATTHEWS, M.A.; THOMAS, T.R.; SHACKEL, K.A.

Source: Australian Journal of Grape and Wine Research, Volume 15, Number 3, October 2009 , pp. 278-283(6)

Publisher: Blackwell Publishing

Postharvest physiology and storage of ber

Authors: Pareek, Sunil; Kitinoja, Lisa; Kaushik, Ram Avtar; Paliwal, Ravinder

Source: Stewart Postharvest Review, Volume 5, Number 5, October 2009 , pp. 1-10(10)

Publisher: Stewart Postharvest Solutions

Food habits of university nutrition students: pilot study

Author: Al-Khamees, Nedaa A.

Source: Nutrition & Food Science, Volume 39, Number 5, 2009 , pp. 499-502(4)

Publisher: Emerald Group Publishing Limited

Pepper mineral composition and sensory attributes as affected by agricultural management

Authors: Flores, Pilar; Hellín, Pilar; Lacasa, Alfredo; López, Alicia; Fenoll, Jose

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 14, November 2009 , pp. 2364-2371(8)

Publisher: John Wiley & Sons, Ltd.

Oviposition preference in the oligophagous tomato fruit fly, Neoceratitis cyanescens

Authors: Brévault, T.; Quilici, S.

Source: Entomologia Experimentalis et Applicata, Volume 133, Number 2, November 2009 , pp. 165-173(9)

Publisher: Blackwell Publishing

Single-cultivar cloudy juice made from table apples: an attempt to identify the driving force for sensory preference

Authors: Jaros, Doris; Thamke, Ines; Raddatz, Heike; Rohm, Harald

Source: European Food Research and Technology A, Volume 229, Number 1, May 2009 , pp. 51-61(11)

Publisher: Springer

Diflubenzuron inhibits reproduction of different strains of Drosophila melanogaster

Authors: Adamski, Zbigniew; Błoszyk, Jerzy; Musiał, Jakub; Łysiak, Marta; Urbaniak, Lech; Ziemnicki, Kazimierz

Source: Insect Science, Volume 16, Number 4, August 2009 , pp. 305-309(5)

Publisher: Blackwell Publishing

Biological variation in the colour development of Golden Delicious apples in the orchard

Authors: Tijskens, LMM; Unuk, Tatjana; Tojnko, Stanislav; Hribar, Janez; Simčič, Marjan

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 12, September 2009 , pp. 2045-2051(7)

Publisher: John Wiley & Sons, Ltd.

Hot-air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): physicochemical properties of dried products

Authors: Fang, Shuzheng; Wang, Zhengfu; Hu, Xiaosong; Datta, Ashim K.

Source: International Journal of Food Science & Technology, Volume 44, Number 7, July 2009 , pp. 1415-1421(7)

Publisher: Blackwell Publishing

Storage stability of a stimulant coconut water-acerola fruit juice beverage

Authors: da S. Lima, Andréa; Maia, Geraldo A.; de Sousa, Paulo H. M.; do Prado, Giovana M.; Rodrigues, Sueli

Source: International Journal of Food Science & Technology, Volume 44, Number 7, July 2009 , pp. 1445-1451(7)

Publisher: Blackwell Publishing

Discrimination of climacteric and non-climacteric melon fruit at harvest or at the senescence stage by quality traits

Authors: Obando-Ulloa, Javier M; Jowkar, Mohammad-Mahdi; Moreno, Eduard; Souri, M Kazem; Martínez, Juan A; Bueso, María C; Monforte, Antonio J; Fernández-Trujillo, J Pablo

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 10, 15 August 2009 , pp. 1743-1753(11)

Publisher: John Wiley & Sons, Ltd.

Diversity in commercial varieties and landraces of black eggplants and implications for broadening the breeders' gene pool

Authors: Muñoz-Falcón; Prohens; Vilanova; Nuez

Source: Annals of Applied Biology, Volume 154, Number 3, June 2009 , pp. 453-465(13)

Publisher: Blackwell Publishing