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667 articles with title/keywords/abstract containing FOOD SUPPLEMENTATION

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Discovery of Biomarkers That Reflect the Intake of Sodium Selenate by Nutritional Proteomics

Authors: Mahn, Andrea V.; Muñoz, M. Cristina; Zamorano, Mauricio J.

Source: Journal of Chromatographic Science, Volume 47, Number 9, October 2009 , pp. 840-843(4)

Publisher: Preston Publications

Conservation Value of Landscape Supplementation for Howler Monkeys Living in Forest Patches

Authors: Asensio, Norberto; Arroyo-Rodríguez, Víctor; Dunn, Jacob C.; Cristóbal-Azkarate, Jurgi

Source: Biotropica, Volume 41, Number 6, November 2009 , pp. 768-773(6)

Publisher: Blackwell Publishing

Flavonoids inhibit the genotoxicity of hydrogen peroxide (H2O2) and of the food mutagen 2-amino-3-methylimadazo[4,5-f]-quinoline (IQ) in lymphocytes from patients with inflammatory bowel disease (IBD)

Authors: Najafzadeh, Mojgan; Reynolds, P. Dominic; Baumgartner, Adolf; Anderson, Diana

Source: Mutagenesis, Volume 24, Number 5, 7 September 2009 , pp. 405-411(7)

Publisher: Oxford University Press

PUFA for Human Health: Diet or Supplementation?

Authors: Abete, P.; Testa, G.; Galizia, G.; Della-Morte, D.; Cacciatore, F.; Rengo, F.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4186-4190(5)

Publisher: Bentham Science Publishers

Hypertension in Women: More Evidence for the Role of Lifestyle

Author: Hellwig, Jennifer P.

Source: Nursing for Women's Health, Volume 13, Number 5, October/November 2009 , pp. 367-372(6)

Publisher: Blackwell Publishing

Alternative Methods in Eradicating Helicobacter Pylori Infection

Author: Yee, Yuk-Kei

Source: Current Pharmaceutical Analysis, Volume 5, Number 4, November 2009 , pp. 438-443(6)

Publisher: Bentham Science Publishers

Nutrition and bone: it is more than calcium and vitamin D

Author: Morgan, Sarah L

Source: Women's Health, Volume 5, Number 6, November 2009 , pp. 727-737(11)

Publisher: Future Medicine

A Survey on the Usage of Supplements in Canadian Patients Living with HIV

Authors: Aghdassi, Elaheh; Bondar, Helena; Salit, Irving E.; Tinmouth, Jill; Allard, Johane P.

Source: Current HIV Research, Volume 7, Number 5, September 2009 , pp. 555-561(7)

Publisher: Bentham Science Publishers

Nutrition, mood and behaviour: a review

Authors: Soh, Nerissa L; Walter, Garry; Baur, Louise; Collins, Clare

Source: Acta Neuropsychiatrica, Volume 21, Number 5, October 2009 , pp. 214-227(14)

Publisher: Blackwell Publishing

Effects of integrated combination and quicklime supplementation on growth and pearl yield of freshwater pearl mussel, Hyriopsis cumingii (Lea, 1852)

Authors: Wang, Yan; Wang, Wei L; Qin, Jian G; Wang, Xiao D; Zhu, Sheng B

Source: Aquaculture Research, Volume 40, Number 14, September 2009 , pp. 1634-1641(8)

Publisher: Blackwell Publishing

Effect of punicic acid naturally occurring in food on lipid peroxidation in healthy young humans

Authors: Yuan, Gao-Feng; Wahlqvist, Mark L; Yuan, Jing-Qun; Wang, Qiao-Mei; Li, Duo

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 13, October 2009 , pp. 2331-2335(5)

Publisher: John Wiley & Sons, Ltd.

Bacteria as food had no effect on fecundity during domestication of the fruit fly, Bactrocera tryoni

Authors: Meats, A.; Streamer, K.; Gilchrist, A. S.

Source: Journal of Applied Entomology, Volume 133, Number 8, September 2009 , pp. 633-639(7)

Publisher: Blackwell Publishing

Food availability in spring influences reproductive output in the seed-preying edible dormouse (Glis glis)

Authors: Kager, T.; Fietz, J.

Source: Canadian Journal of Zoology, Volume 87, Number 7, 1 July 2009 , pp. 555-565(11)

Publisher: NRC Research Press

Vitamin D Deficiency in the Middle East and its Health Consequences for Children and Adults

Author: El-Hajj Fuleihan, Ghada

Source: Clinical Review in Bone and Mineral Metabolism, Volume 7, Number 1, March 2009 , pp. 77-93(17)

Publisher: Humana Press

Role of Iodine, Selenium and Other Micronutrients in Thyroid Function and Disorders

Authors: Triggiani, Vincenzo; Tafaro, Emilio; Giagulli, Vito A.; Sabba, Carlo; Resta, Francesco; Licchelli, Brunella; Guastamacchia, Edoardo

Source: Endocrine, Metabolic & Immune Disorders - Drug Targets(Formerly Current Dru, Volume 9, Number 3, September 2009 , pp. 277-294(18)

Publisher: Bentham Science Publishers

Dietary vitamins E and C and prostate cancer risk

Authors: Bidoli, Ettore; Talamini, Renato; Zucchetto, Antonella; Bosetti, Cristina; Negri, Eva; Lenardon, Oliviero; Maso, Luigino Dal; Polesel, Jerry; Montella, Maurizio; Franceschi, Silvia; Serraino, Diego; La Vecchia, Carlo

Source: Acta Oncologica, Volume 48, Number 6, August 2009 , pp. 890-894(5)

Publisher: Informa Healthcare

Fish oil supplementation in pregnancy and lactation may decrease the risk of infant allergy

Authors: Furuhjelm, Catrin; Warstedt, Kristina; Larsson, Johanna; Fredriksson, Mats; Böttcher, Malin Fagerås; Fälth-Magnusson, Karin; Duchén, Karel

Source: Acta Pædiatrica, Volume 98, Number 9, September 2009 , pp. 1461-1467(7)

Publisher: Blackwell Publishing

Effect of Daily Food Supplementation with Essential Fatty Acids on Canine Semen Quality

Authors: da Rocha, AA; da Cunha, ICN; Ederli, BB; Albernaz, AP; Quirino, CR

Source: Reproduction in Domestic Animals, Volume 44, Supplement 2, July 2009 , pp. 313-315(3)

Publisher: Blackwell Publishing

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