Search Results

Comparison of radiation-induced hydrocarbons for the identification of irradiated perilla and sesame seeds of different origins

Authors: Kim, Mi-Ok; Kwon, Joong-Ho; Bhatti, Ijaz A

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 1, 15 January 2010 , pp. 30-35(6)

Publisher: John Wiley & Sons, Ltd.

Progress and opportunities in seed genomics research at the Plant Biotechnology Institute

Authors: Keller, Wilf; Bekkaoui, Faouzi

Source: Botany, Volume 87, Number 6, 1 June 2009 , pp. 519-525(7)

Publisher: NRC Research Press

Comprehensive geriatric assessment of elderly highlanders in Qinghai, China IV: comparison of food diversity and its relation to health of Han and Tibetan elderly

Authors: Kimura, Yumi; Okumiya, Kiyohito; Sakamoto, Ryota; Ishine, Masayuki; Wada, Taizo; Kosaka, Yasuyuki; Wada, Chizu; Ishimoto, Yasuko; Hirosaki, Mayumi; Kasahara, Yoriko; Konno, Akiko; Chen, Wingling; Otsuka, Kuniaki; Fujisawa, Michiko; Nakatsuka, Masahiro; Nakashima, Michiro; Wang, Hongxin; Dai, Qingxiang; Yang, Airong; Gao, Jidong; Li, Zhanquan; Qiao, Haisheng; Zhang, Yongshou; Ge, Ri-Li; Matsubayashi, Kozo

Source: Geriatrics and Gerontology International, Volume 9, Number 4, December 2009 , pp. 359-365(7)

Publisher: Blackwell Publishing

Factors influencing perch selection by communally roosting Turkey Vultures

Authors: Evans, Betsy A.; Sordahl, Tex A.

Source: Journal of Field Ornithology, Volume 80, Number 4, December 2009 , pp. 364-372(9)

Publisher: Blackwell Publishing

Socio-Economic and Environmental Aspects of Water Management in the 21st Century: Trends, Challenges and Prospects for the MENA Region

Authors: Varis, Olli; Abu-Zeid, Khaled

Source: International Journal of Water Resources Development, Volume 25, Number 3, September 2009 , pp. 507-522(16)

Publisher: Routledge, part of the Taylor & Francis Group

The Utilization of Ozone for Treating Vegetable Processing Lines

Authors: Sopher, Charles; Battles, George; Johnson, Daniel

Source: Ozone: Science and Engineering, Volume 31, Number 4, July 2009 , pp. 309-315(7)

Publisher: Taylor and Francis Ltd

Review: Microbiological quality and safety of fruit juices—past, present and future perspectives

Authors: Lima Tribst, Alline Artigiani; de Souza Sant'Ana, Anderson; de Massaguer, Pilar Rodriguez

Source: Critical Reviews in Microbiology, Volume 35, Number 4, November 2009 , pp. 310-339(30)

Publisher: Informa Healthcare

Statistical Indices for the Selection of Food Sorption Isotherm Models

Authors: Ruiz-Lopez, I. I.; Herman-Lara, E.

Source: Drying Technology, Volume 27, Number 6, June 2009 , pp. 726-738(13)

Publisher: Taylor and Francis Ltd

Can foliar iron-containing solutions be a potential strategy to enrich iron concentration of rice grains (Oryza sativa L.)?

Authors: Zhang, J.; Wang, M. Y.; Wu, L. H.

Source: Acta Agriculturae Scandinavica, B, Volume 59, Number 5, September 2009 , pp. 389-394(6)

Publisher: Taylor and Francis Ltd

Nutritional Approaches and Health-Related Properties of Plant Foods Processed by High Pressure and Pulsed Electric Fields

Authors: Sanchez-Moreno, Concepcion; de Ancos, Begona; Plaza, Lucia; Elez-Martinez, Pedro; Cano, M. Pilar

Source: Critical Reviews in Food Science and Nutrition, Volume 49, Number 6, June 2009 , pp. 552-576(25)

Publisher: Taylor and Francis Ltd

International Activities in Metrology in Chemistry

Authors: Wielgosz, Robert I.; Kaarls, Robert

Source: CHIMIA International Journal for Chemistry, Volume 63, Number 10, October 2009 , pp. 606-612(7)

Publisher: Swiss Chemical Society

IMEP Interlaboratory Comparisons - A Tool to Establish Confidence in Measurements

Authors: Baer, Ines; van Nevel, Lutgart; de la Calle, Beatriz; Taylor, Philip

Source: CHIMIA International Journal for Chemistry, Volume 63, Number 10, October 2009 , pp. 681-685(5)

Publisher: Swiss Chemical Society

Assessing Interventions by Quantitative Risk Assessment Tools To Reduce the Risk of Human Salmonellosis from Fresh Minced Pork Meat in Belgium

Authors: Delhalle, L.; Saegerman, C.; Messens, W.; Farnir, F.; Korsak, N.; Van der Stede, Y.; Daube, G.

Source: Journal of Food Protection®, Volume 72, Number 11, November 2009 , pp. 2252-2263(12)

Publisher: International Association for Food Protection

Effects of rapeseed oil replacement in fish feed on lipid composition and self-selection by rainbow trout (Oncorhynchus mykiss)

Authors: PETTERSSON, A.; JOHNSSON, L.; BRÄNNÄS, E.; PICKOVA, J.

Source: Aquaculture Nutrition, Volume 15, Number 6, December 2009 , pp. 577-586(10)

Publisher: Blackwell Publishing

Evidence-Based Decision-Making on Medical Technologies in China, Japan, and Singapore

Authors: Liu, Gordon G.; Fukuda, Takashi; Lee, Chien Earn; Chen, Vivian; Zheng, Qiang; Kamae, Isao

Source: Value in Health, Volume 12, Supplement 3, November/December 2009 , pp. S12-S17(1)

Publisher: Blackwell Publishing

Tree fruit IPM programs in the western United States: the challenge of enhancing biological control through intensive management

Authors: Jones, Vincent P; Unruh, Thomas R; Horton, David R; Mills, Nicholas J; Brunner, Jay F; Beers, Elizabeth H; Shearer, Peter W

Source: Pest Management Science, Volume 65, Number 12, December 2009 , pp. 1305-1310(6)

Publisher: John Wiley & Sons, Ltd.

Diet predicts intestine length in Lake Tanganyika's cichlid fishes

Authors: Wagner, Catherine E.; McIntyre, Peter B.; Buels, Kalmia S.; Gilbert, Danielle M.; Michel, Ellinor

Source: Functional Ecology, Volume 23, Number 6, December 2009 , pp. 1122-1131(10)

Publisher: Blackwell Publishing

Contributions of electrochemical oxidation to waste-water treatment: fundamentals and review of applications

Authors: Anglada, Ángela; Urtiaga, Ane; Ortiz, Inmaculada

Source: Journal of Chemical Technology & Biotechnology, Volume 84, Number 12, December 2009 , pp. 1747-1755(9)

Publisher: John Wiley & Sons, Ltd.

Sodium benzoate, potassium sorbate and sodium nitrite as silage additives

Authors: Knický, Martin; Spörndly, Rolf

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 15, December 2009 , pp. 2659-2667(9)

Publisher: John Wiley & Sons, Ltd.

Antioxidant activity and properties of gelatin films incorporated with tea polyphenol-loaded chitosan nanoparticles

Authors: Bao, Shibao; Xu, Shiying; Wang, Zhang

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 15, December 2009 , pp. 2692-2700(9)

Publisher: John Wiley & Sons, Ltd.