Search Results

The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine

Authors: Wells, J.E.; Oliver, W.T.; Yen, J.T.

Source: Journal of Applied Microbiology, Volume 108, Number 1, January 2010 , pp. 306-314(9)

Publisher: Blackwell Publishing

ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF SOME ALPINA SPECIES

Authors: WONG, L.F.; LIM, Y.Y.; OMAR, M.

Source: Journal of Food Biochemistry, Volume 33, Number 6, December 2009 , pp. 835-851(17)

Publisher: Blackwell Publishing

A survey of the husbandry of captive tuatara (Sphenodon spp.) in relation to factors implicated in nutritional secondary hyperparathyroidism

Authors: Burgess, T.L.; Gartrell, B.D.; Blanchard, B.

Source: New Zealand Veterinary Journal, Volume 57, Number 6, December 2009 , pp. 378-382(5)

Publisher: New Zealand Veterinary Association

Chia (Salvia hispanica): A Systematic Review by the Natural Standard Research Collaboration

Authors: Ulbricht, Catherine; Chao, Wendy; Nummy, Katie; Rusie, Erica; Tanguay-Colucci, Shaina; Iannuzzi, Carmen M.; Plammoottil, Jeena B.; Varghese, Minney; Weissner, Wendy

Source: Reviews on Recent Clinical Trials, Volume 4, Number 3, September 2009 , pp. 168-174(7)

Publisher: Bentham Science Publishers

Ventricular Fibrillation Associated With Use of Synephrine Containing Dietary Supplement

Authors: Stephensen, Travis A.; Sarlay, Robert

Source: Military Medicine, Volume 174, Number 12, December 2009 , pp. 1313-1319(7)

Publisher: AMSUS - Association of Military Surgeons of the U.S.

Oral magnesium supplementation in adults with coronary heart disease or coronary heart disease risk

Authors: Mathers, Tavia W.; Beckstrand, Renea L.

Source: Journal of the American Academy of Nurse Practitioners, Volume 21, Number 12, December 2009 , pp. 651-657(7)

Publisher: Blackwell Publishing

RockHard Laboratories is initiating a voluntary recall of its dietary supplement, RockHard Weekend, after being informed by the US FDA

Source: Reactions, Volume 1, Number 1281, 2009-12-05 , pp. 2-2(1)

Publisher: Adis International

n-3 Fatty acid supplementation in burned paediatric patients

Authors: Marín, MC; Osimani, NE; Rey, GE; de Alaniz, MJT

Source: Acta Pædiatrica, Volume 98, Number 12, December 2009 , pp. 1982-1987(6)

Publisher: Blackwell Publishing

Growth performance and tissue mineral content of juvenile grouper (Epinephelus coioides) fed diets supplemented with various levels of manganese

Authors: YE, C.-X.; TIAN, L.-X.; YANG, H.-J.; LIANG, J.-J.; NIU, J.; LIU, Y.-J.

Source: Aquaculture Nutrition, Volume 15, Number 6, December 2009 , pp. 608-614(7)

Publisher: Blackwell Publishing

The use of oral nutritional supplements in an Irish community setting

Authors: Kennelly, S.; Kennedy, N. P.; Flanagan Rughoobur, G.; Glennon Slattery, C.; Sugrue, S.

Source: Journal of Human Nutrition & Dietetics, Volume 22, Number 6, December 2009 , pp. 511-520(10)

Publisher: Blackwell Publishing

Effects of excessive selenium supplementation to diet contaminated with deoxynivalenol on blood phagocytic activity and antioxidative status of broilers

Authors: Placha, I.; Borutova, R.; Gresakova, L.; Petrovic, V.; Faix, S.; Leng, L.

Source: Journal of Animal Physiology and Animal Nutrition, Volume 93, Number 6, December 2009 , pp. 695-702(8)

Publisher: Blackwell Publishing

A `dietary supplement' marketed for sexual enhancement has been found to illegally contain an undeclared pharmaceutical agent

Source: Reactions, Volume 1, Number 1278, 2009-11-14 , pp. 4-4(1)

Publisher: Adis International

PUFA for Human Health: Diet or Supplementation?

Authors: Abete, P.; Testa, G.; Galizia, G.; Della-Morte, D.; Cacciatore, F.; Rengo, F.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4186-4190(5)

Publisher: Bentham Science Publishers

ANTIOXIDANT PROPERTIES OF ETHANOLIC AND METHANOLIC EXTRACTS FROM MONASCUS-FERMENTED SOYBEANS

Authors: LEE, YU-LING; YANG, JOAN-HWA; MAU, JENG-LEUN

Source: Journal of Food Biochemistry, Volume 33, Number 5, October 2009 , pp. 707-727(21)

Publisher: Blackwell Publishing

Hypertension in Women: More Evidence for the Role of Lifestyle

Author: Hellwig, Jennifer P.

Source: Nursing for Women's Health, Volume 13, Number 5, October/November 2009 , pp. 367-372(6)

Publisher: Blackwell Publishing

Protection from gamma-radiation insult to antioxidant defence and cellular DNA by POLY-MVA, a dietary supplement containing palladium-lipoic acid formulation

Authors: Menon, Aditya; Krishnan, Chirakkal V.; Nair, Cherupally Krishnan Krishnan

Source: International Journal of Low Radiation, Volume 6, Number 3, 11 October 2009 , pp. 248-262(15)

Publisher: Inderscience Publishers

Asparagus Root Regulates Cholesterol Metabolism and Improves Antioxidant Status in Hypercholesteremic Rats

Authors: Visavadiya, Nishant P.; Narasimhacharya, A. V. R. L.

Source: Evidence-based Complementary and Alternative Medicine, Volume 6, Number 2, 1 June 2009 , pp. 219-226(8)

Publisher: Oxford University Press

An oral nutraceutical containing antioxidants, minerals and glycosaminoglycans improves skin roughness and fine wrinkles

Authors: Udompataikul, M.; Sripiroj, P.; Palungwachira, P.

Source: International Journal of Cosmetic Science, Volume 31, Number 6, December 2009 , pp. 427-435(9)

Publisher: Blackwell Publishing

Nutritional Evaluation of Edible Portulaca oleracia as Plant Food

Author: Aberoumand, Ali

Source: Food Analytical Methods, Volume 2, Number 3, September 2009 , pp. 204-207(4)

Publisher: Springer

Evaluation of anti-angiogenic, anti-inflammatory and antinociceptive activity of coenzyme Q₁₀ in experimental animals

Authors: Jung, Hyun-Joo; Park, Eun-Hee; Lim, Chang-Jin

Source: Journal of Pharmacy and Pharmacology, Volume 61, Number 10, October 2009 , pp. 1391-1395(5)

Publisher: Pharmaceutical Press