Search Results

The effect of formulated goats' milk on calcium bioavailability in male growing rats

Authors: McKinnon, Hilary; Kruger, Marlena; Prosser, Colin; Lowry, Dianne

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 1, 15 January 2010 , pp. 112-116(5)

Publisher: John Wiley & Sons, Ltd.

The Anticancer Properties of Dietary Polyphenols and its Relation with Apoptosis

Authors: Fresco, P.; Borges, F.; Marques, M. P.M.; Diniz, C.

Source: Current Pharmaceutical Design, Volume 16, Number 1, January 2010 , pp. 114-134(21)

Publisher: Bentham Science Publishers

Folivorous larvae on flowers: do autumnal moths benefit from catkins of the mountain birch?

Authors: Klemola, Tero; Kaitaniemi, Pekka; Ruohomäki, Kai

Source: Entomologia Experimentalis et Applicata, Volume 134, Number 1, January 2010 , pp. 60-68(9)

Publisher: Blackwell Publishing

Life history predicts advancement of avian spring migration in response to climate change

Authors: VÉGVÁRI, ZSOLT; BÓKONY, VERONIKA; BARTA, ZOLTÁN; KOVÁCS, GÁBOR

Source: Global Change Biology, Volume 16, Number 1, January 2010 , pp. 1-11(11)

Publisher: Blackwell Publishing

A systematic review of postoperative analgesia following laparoscopic colorectal surgery

Authors: Levy, B. F.; Tilney, H. S.; Dowson, H. M. P.; Rockall, T. A.

Source: Colorectal Disease, Volume 12, Number 1, January 2010 , pp. 5-15(11)

Publisher: Blackwell Publishing

Single incision laparoscopic sigmoid colon resections without visible scar: a novel technique

Authors: Brunner, W.; Schirnhofer, J.; Waldstein-Wartenberg, N.; Frass, R.; Weiss, H.

Source: Colorectal Disease, Volume 12, Number 1, January 2010 , pp. 66-70(5)

Publisher: Blackwell Publishing

An investigation of the association between diet and occurrence of acne: a rational approach from a traditional Chinese medicine perspective

Authors: Law, M. P. M.; Chuh, A. A. T.; Molinari, N.; Lee, A.

Source: Clinical & Experimental Dermatology, Volume 35, Number 1, January 2010 , pp. 31-35(5)

Publisher: Blackwell Publishing

Effect of fermented soy product on the fecal microbiota of rats fed on a beef-based animal diet

Authors: Bedani, Raquel; Pauly-Silveira, Nadiége D; Roselino, Mariana N; de Valdez, Graciela F; Rossi, Elizeu A

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 233-238(6)

Publisher: John Wiley & Sons, Ltd.

Effect of pre-germination time of brown rice on serum cholesterol levels of hypercholesterolaemic rats

Authors: Roohinejad, Shahin; Omidizadeh, Alireza; Mirhosseini, Hamed; Saari, Nazamid; Mustafa, Shuhaimi; Mohd Yusof, Rokiah; Meor Hussin, Anis Shobirin; Hamid, Azizah; Abd Manap, Mohd Yazid

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 245-251(7)

Publisher: John Wiley & Sons, Ltd.

Effect of grass-clover forage and whole-wheat feeding on the sensory quality of eggs

Authors: Horsted, Klaus; Hammershøj, Marianne; Allesen-Holm, Bodil H

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 2, 30 January 2010 , pp. 343-348(6)

Publisher: John Wiley & Sons, Ltd.

Pre-breeding diet influences ornament size in the Rhinoceros Auklet Cerorhinca monocerata

Authors: SORENSEN, MARJORIE C.; HIPFNER, J. MARK; KYSER, T. KURT; NORRIS, D. RYAN

Source: Ibis, Volume 152, Number 1, January 2010 , pp. 29-37(9)

Publisher: Blackwell Publishing

The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine

Authors: Wells, J.E.; Oliver, W.T.; Yen, J.T.

Source: Journal of Applied Microbiology, Volume 108, Number 1, January 2010 , pp. 306-314(9)

Publisher: Blackwell Publishing

Effects of a pseudoallergen-free diet on chronic spontaneous urticaria: a prospective trial

Authors: Magerl, M.; Pisarevskaja, D.; Scheufele, R.; Zuberbier, T.; Maurer, M.

Source: Allergy, Volume 65, Number 1, January 2010 , pp. 78-83(6)

Publisher: Blackwell Publishing

CA 72-4 levels in patients with type 2 diabetes mellitus

Authors: Demirci, H.; Erdamar, H.; Karakoc, A.; Akturk, M.; Yilmaz, M.; Arslan, M.

Source: International Journal of Clinical Practice, Volume 64, Number 1, January 2010 , pp. 34-38(5)

Publisher: Blackwell Publishing

Optimising the medical management of hyperglycaemia in type 2 diabetes in the Middle East: pivotal role of metformin

Authors: Al-Maatouq, M.; Al-Arouj, M.; Assaad, S. H.; Assaad, S. N.; Azar, S. T.; Hassoun, A. A. K.; Jarrah, N.; Zatari, S.; Alberti, K. G. M. M.

Source: International Journal of Clinical Practice, Volume 64, Number 2, January 2010 , pp. 149-159(11)

Publisher: Blackwell Publishing

Physiological adaptations of small mammals to desert ecosystems

Authors: SCHWIMMER, Hagit; HAIM, Abraham

Source: Integrative Zoology, Volume 4, Number 4, December 2009 , pp. 357-366(10)

Publisher: Blackwell Publishing

Fluoride Ingestion Is Related to Fluid Consumption Patterns

Authors: Sohn, Woosung; Noh, Hiejin; Burt, Brian A.

Source: Journal of Public Health Dentistry, Volume 69, Number 4, Fall 2009 , pp. 267-275(9)

Publisher: Blackwell Publishing

Ecological, morphological and genetic divergence of sympatric North Atlantic killer whale populations

Authors: FOOTE, ANDREW D.; NEWTON, JASON; PIERTNEY, STUART B.; WILLERSLEV, ESKE; GILBERT, M. THOMAS P.

Source: Molecular Ecology, Volume 18, Number 24, December 2009 , pp. 5207-5217(11)

Publisher: Blackwell Publishing

The SWITCHMRK studies: substitution of lopinavir/ritonavir with raltegravir in HIV-positive individuals

Author: Cocohoba, Jennifer

Source: Expert Review of Anti-Infective Therapy, Volume 7, Number 10, December 2009 , pp. 1159-1163(5)

Publisher: Expert Reviews

Formic acid treated whole crop barley and wheat silages in dairy cow diets: effects of crop maturity, proportion in the diet, and level and type of concentrate supplementation

Authors: Jaakkola, Seija; Saarisalo, Eeva; Heikkilä, Terttu

Source: Agricultural and Food Science, Volume 18, Number 3, September 2009 , pp. 234-256(23)

Publisher: MTT Agrifood Research Finland