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Dietary n-3 PUFA Vascular Targeting and the Prevention of Tumor Growth and Age-Related Macular Degeneration

Authors: Serini, S.; Piccioni, E.; Calviello, G.

Source: Current Medicinal Chemistry, Volume 16, Number 34, December 2009 , pp. 4511-4526(16)

Publisher: Bentham Science Publishers

Optimization of flaxseed oil feeding time length in adult Nile tilapia (Oreochromis niloticus) as a function of muscle omega-3 fatty acids composition

Authors: TONIAL, I.B.; STEVANATO, F.B.; MATSUSHITA, M.; DE SOUZA, N.E.; FURUYA, W.M.; VISENTAINER, J.V.

Source: Aquaculture Nutrition, Volume 15, Number 6, December 2009 , pp. 564-568(5)

Publisher: Blackwell Publishing

Effects of rapeseed oil replacement in fish feed on lipid composition and self-selection by rainbow trout (Oncorhynchus mykiss)

Authors: PETTERSSON, A.; JOHNSSON, L.; BRÄNNÄS, E.; PICKOVA, J.

Source: Aquaculture Nutrition, Volume 15, Number 6, December 2009 , pp. 577-586(10)

Publisher: Blackwell Publishing

Effects of substitution of dietary fish oil with a blend of vegetable oils on liver and peripheral blood leucocyte fatty acid composition, plasma prostaglandin E₂ and immune parameters in three strains of Atlantic salmon (Salmo salar)

Authors: PETROPOULOS, I.K.; THOMPSON, K.D.; MORGAN, A.; DICK, J.R.; TOCHER, D.R.; G BELL, J.

Source: Aquaculture Nutrition, Volume 15, Number 6, December 2009 , pp. 596-607(12)

Publisher: Blackwell Publishing

Preliminary investigations on the effects of dietary lipid on the spawning performance and egg quality of black sea bass Centropristis striata L

Authors: Bentley, Christopher D; Watanabe, Wade O; Rezek, Troy C; Seaton, Pamela J

Source: Aquaculture Research, Volume 40, Number 16, November 2009 , pp. 1873-1883(11)

Publisher: Blackwell Publishing

Editorial [Hot topic: Polyunsaturated Fatty Acids and Human Health: A Critical Appraisal of the Evidence (Executive Editor: Antonio Cherubini)]

Authors: Cherubini, Antonio; Ruggiero, C.; Lattanzio, F.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4085-4086(2)

Publisher: Bentham Science Publishers

The Role of Polyunsaturated Fatty Acids (PUFA) in the Treatment of Dyslipidemias

Authors: Zuliani, G.; Galvani, M.; Leitersdorf, E.; Volpato, S.; Cavalieri, M.; Fellin, R.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4087-4093(7)

Publisher: Bentham Science Publishers

Fatty Acids and Obesity

Authors: M., Bermudez Menendez d.e.l.a.G.r.a.n.d.a.; J., Sinclair A.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4117-4125(9)

Publisher: Bentham Science Publishers

The Impact of Omega-3 Fatty Acids on Osteoporosis

Authors: Maggio, M.; Artoni, A.; Lauretani, F.; Borghi, L.; Nouvenne, A.; Valenti, G.; Ceda, G. P.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4157-4164(8)

Publisher: Bentham Science Publishers

Omega-3 Polyunsaturated Fatty Acids and Depression: A Review of the Evidence

Authors: Liperoti, R.; Landi, F.; Fusco, O.; Bernabei, R.; Onder, G.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4165-4172(8)

Publisher: Bentham Science Publishers

PUFA for Prevention and Treatment of Dementia?

Authors: I., Carrie; G., Abellan V.K.; Y., Rolland; S., Gillette-Guyonnet; B., Vellas

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4173-4185(13)

Publisher: Bentham Science Publishers

PUFA for Human Health: Diet or Supplementation?

Authors: Abete, P.; Testa, G.; Galizia, G.; Della-Morte, D.; Cacciatore, F.; Rengo, F.

Source: Current Pharmaceutical Design, Volume 15, Number 36, December 2009 , pp. 4186-4190(5)

Publisher: Bentham Science Publishers

Determining Ethyl Esters in Fish Oil with Solid Phase Microextraction and GC-MS

Authors: Sullivan, Jenna; Budge, Suzanne; St-Onge, M.

Source: Journal of the American Oil Chemists' Society, Volume 86, Number 8, August 2009 , pp. 743-748(6)

Publisher: Springer

Determination of Essential Fatty Acids in Captured and Farmed Matrinxã (Brycon cephalus) from the Brazilian Amazonian Area

Authors: Almeida, Neiva; Janzantti, Natália; Franco, Maria

Source: Journal of the American Oil Chemists' Society, Volume 86, Number 8, August 2009 , pp. 717-722(6)

Publisher: Springer

Artificial Rearing of Infant Mice Leads to n-3 Fatty Acid Deficiency in Cardiac, Neural and Peripheral Tissues

Authors: Hussein, Nahed; Fedorova, Irina; Moriguchi, Toru; Hamazaki, Kei; Kim, Hee-Yong; Hoshiba, Junji; Salem, Norman

Source: Lipids, Volume 44, Number 8, August 2009 , pp. 685-702(18)

Publisher: Springer

Docosahexaenoic Acid Activates Some SREBP-2 Targets Independent of Cholesterol and ER Stress in SW620 Colon Cancer Cells

Authors: Størvold, Gro; Fleten, Karianne; Olsen, Cathrine; Follestad, Turid; Krokan, Hans; Schønberg, Svanhild

Source: Lipids, Volume 44, Number 8, August 2009 , pp. 673-683(11)

Publisher: Springer

Omacor® (prescription omega-3-acid ethyl esters 90): From severe rhythm disorders to hypertriglyceridemia

Author: Rupp, Heinz

Source: Advances in Therapy, Volume 26, Number 7, July 2009 , pp. 675-690(16)

Publisher: Springer

Resolvin D1 controls inflammation initiated by glutathione-lipid conjugates formed during oxidative stress

Authors: Spite, M; Summers, L; Porter, TF; Srivastava, S; Bhatnagar, A; Serhan, CN

Source: British Journal of Pharmacology, Volume 158, Number 4, October 2009 , pp. 1062-1073(12)

Publisher: Blackwell Publishing

Molecular Characterization of a Dehydroascorbate Reductase from Pinus bungeana

Authors: Yang, Hai-Ling; Zhao, Ying-Ru; Wang, Cai-Ling; Yang, Zhi-Ling; Zeng, Qing-Yin; Lu, Hai

Source: Journal of Integrative Plant Biology, Volume 51, Number 11, November 2009 , pp. 993-1001(9)

Publisher: Blackwell Publishing

Genealogical analyses in open populations: the case of three Arab-derived Spanish horse breeds

Authors: Cervantes, I.; Gutiérrez, J.P.; Molina, A.; Goyache, F.; Valera, M.

Source: Journal of Animal Breeding and Genetics, Volume 126, Number 5, October 2009 , pp. 335-347(13)

Publisher: Blackwell Publishing