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207 articles with title/keywords/abstract containing Camellia sinensis

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Identifications of inhibitors of IgE production by human lymphocytes isolated from `Cha Chuukanbohon Nou 6' tea leaves

Authors: Honma, Daiki; Tagashira, Motoyuki; Kanda, Tomomasa; Maeda-Yamamoto, Mari

Source: Journal of the Science of Food and Agriculture, Volume 90, Number 1, 15 January 2010 , pp. 168-174(7)

Publisher: John Wiley & Sons, Ltd.

Density dependence and induced resistance or behavioural response of the shot-hole borer of tea, Xyleborus fornicatus (Coleoptera:Scolytidae) to conspecifics and plant odours

Authors: Karunaratne, W. Subodhi; Kumar, Vijaya; Pettersson, Jan; Kumar, N. Savitri

Source: Acta Agriculturae Scandinavica, B, Volume 59, Number 4, July 2009 , pp. 357-361(5)

Publisher: Taylor and Francis Ltd

Preparation of Encapsulated Polymer Adhesion Beads and Adhesion with Porous Fibers

Author: Lee, Ki-Chang

Source: Composite Interfaces, Volume 16, Numbers 7-9, 2009 , pp. 891-900(10)

Publisher: VSP, an imprint of Brill

Effects of Sri Lankan Black Tea (Camellia sinensis L.) on Pregnancy of Rats

Authors: Ratnasooriya, Wanigasekera D.; Fernando, Thimbiripalage S. P.

Source: Basic & Clinical Pharmacology & Toxicology, Volume 105, Number 6, December 2009 , pp. 361-365(5)

Publisher: Blackwell Publishing

Tea, Coffee, and Cocoa as Ultraviolet Radiation Protectants for the Beet Armyworm Nucleopolyhedrovirus

Authors: El-Salamouny, S.; Ranwala, D.; Shapiro, M.; Shepard, B. M.; Farrar, Robert R.

Source: Journal of Economic Entomology, Volume 102, Number 5, October 2009 , pp. 1767-1773(7)

Publisher: Entomological Society of America

Differentiation of eight tea (Camellia sinensis) cultivars in China by elemental fingerprint of their leaves

Authors: Chen, Yingxu; Yu, Mingge; Xu, Jie; Chen, Xincai; Shi, Jiyan

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 14, November 2009 , pp. 2350-2355(6)

Publisher: John Wiley & Sons, Ltd.

Effect of tea catechins on erythrocyte Ca++-pump in type 2 diabetes mellitus

Authors: Rizvi, Syed Ibrahim; Zaid, Mohd Abu

Source: Pharmaceutical Biology (Formerly International Journal of Pharmacognosy), Volume 47, Number 5, May 2009 , pp. 440-443(4)

Publisher: Informa Healthcare

Gastroprotective activity of Camellia sinensis black tea brew in rats

Authors: Ratnasooriya, Wanigasekera D.; Fernando, T. Saminda P.

Source: Pharmaceutical Biology (Formerly International Journal of Pharmacognosy), Volume 47, Number 8, August 2009 , pp. 675-682(8)

Publisher: Informa Healthcare

EFFECT OF FAR-INFRARED HEATER ON THE PHYSICOCHEMICAL CHARACTERISTICS OF GREEN TEA DURING PROCESSING

Authors: PARK, JI-HEE; LEE, JUNG-MIN; CHO, YONG-JIN; KIM, CHONG-TAI; KIM, CHUL-JIN; NAM, KI-CHANG; LEE, SEUNG-CHEOL

Source: Journal of Food Biochemistry, Volume 33, Number 2, April 2009 , pp. 149-162(14)

Publisher: Blackwell Publishing

Protective effect of green tea polyphenols against ultraviolet B-induced damage to HaCaT cells

Authors: WU, Liang-Yu; ZHENG, Xin-Qiang; LU, Jian-Liang; LIANG, Yue-Rong

Source: Human Cell, Volume 22, Number 1, February 2009 , pp. 18-24(7)

Publisher: Blackwell Publishing

EFFECT OF IRRADIATION ON TOTAL PHENOL AND CATECHINS CONTENTS AND RADICAL SCAVENGING ACTIVITY OF GREEN TEA LEAF AND STEM EXTRACT

Authors: LEE, S.C.; JEONG, S.M.; LEE, J.M.; JANG, A.; KIM, D.H.; JO, C.

Source: Journal of Food Biochemistry, Volume 32, Number 6, December 2008 , pp. 782-794(13)

Publisher: Blackwell Publishing

Response of the shot-hole borer of tea, Xyleborus fornicatus (Coleoptera: Scolytidae) to conspecifics and plant semiochemicals

Authors: Karunaratne, W. Subodhi; Kumar, Vijaya; Pettersson, Jan; Savitri Kumar, N.

Source: Acta Agriculturae Scandinavica, B, Volume 58, Number 4, December 2008 , pp. 345-351(7)

Publisher: Taylor and Francis Ltd

Modeling Moisture Desorption Isotherms and Thermodynamic Properties of Fermented Tea Dhool (Camellia sinensis var. assamica)

Authors: Botheju, W. S.; Amarathunge, K. S. P.; Mohamed, M. T. Ziyad

Source: Drying Technology, Volume 26, Number 10, October 2008 , pp. 1294-1299(6)

Publisher: Taylor and Francis Ltd

Isolation and chemical characterisation of a polysaccharide from green tea (Camellia sinensis L.)

Authors: Chen, Haixia; Wang, Zhaoshuai; Lu, Xueming; Xie, Bijun

Source: Journal of the Science of Food and Agriculture, Volume 88, Number 14, November 2008 , pp. 2523-2528(6)

Publisher: John Wiley & Sons, Ltd.

Green tea extracts as ultraviolet protectants for the beet armyworm, Spodoptera exigua, nucleopolyhedrovirus

Authors: Shapiro, Martin; El Salamouny, Said; Merle Shepard, B.

Source: Biocontrol Science and Technology, Volume 18, Number 6, 2008 , pp. 599-611(13)

Publisher: Taylor and Francis Ltd

Cloning and Characterization of a Cytosolic Glutamine Synthetase from Camellia sinensis (L.) O. Kuntze that is Upregulated by ABA, SA, and H2O2

Authors: Rana, Nisha; Mohanpuria, Prashant; Yadav, Sudesh

Source: Molecular Biotechnology, Volume 39, Number 1, May 2008 , pp. 49-56(8)

Publisher: Humana Press

Growth and nutrient uptake of tea under different aluminium concentrations

Authors: Fung, Ka Fai; Carr, Hilda Premi; Zhang, Jianhua; Wong, Ming Hung

Source: Journal of the Science of Food and Agriculture, Volume 88, Number 9, July 2008 , pp. 1582-1591(10)

Publisher: John Wiley & Sons, Ltd.

Investigation of Aluminum-Tolerant Species in Acid Soils of South China

Authors: Chen, Rong Fu; Shen, Ren Fang; Gu, Pei; Wang, Huo Yan; Xu, Xiao Hua

Source: Communications in Soil Science and Plant Analysis, Volume 39, Numbers 9-10, May 2008 , pp. 1493-1506(14)

Publisher: Taylor and Francis Ltd

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