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496 articles with title/keywords/abstract containing Allergenicity

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Nickel in the muscle tissues of freshwater fish from north eastern Poland should not cause human health concerns

Authors: Skibniewska, Krystyna; Guziur, Janusz; Marzec, Zbigniew; Zaręba, Stanisław; Grzybowski, Mirosław; Szarek, Jozef

Source: Toxicological and Environmental Chemistry, Volume 91, Number 4, June 2009 , pp. 773-778(6)

Publisher: Taylor and Francis Ltd

Disulfide-related proteomic studies on food allergens

Author: Yano, Hiroyuki

Source: Expert Review of Proteomics, Volume 6, Number 5, October 2009 , pp. 563-571(9)

Publisher: Expert Reviews

Immunochemical characterisation of structure and allergenicity of peanut 2S albumins using different formats of immunoassays

Authors: Bernard, Hervé; Drumare, Marie-Françoise; Guillon, Blanche; Paty, Evelyne; Scheinmann, Pierre; Wal, Jean-Michel

Source: Analytical and Bioanalytical Chemistry, Volume 395, Number 1, September 2009 , pp. 139-146(8)

Publisher: Springer

Quantitative methods for food allergens: a review

Authors: Kirsch, Stéphanie; Fourdrilis, Séverine; Dobson, Rowan; Scippo, Marie-Louise; Maghuin-Rogister, Guy; Pauw, Edwin

Source: Analytical and Bioanalytical Chemistry, Volume 395, Number 1, September 2009 , pp. 57-67(11)

Publisher: Springer

Molecular aspects of milk allergens and their role in clinical events

Authors: Restani, Patrizia; Ballabio, Cinzia; Lorenzo, Chiara; Tripodi, Salvatore; Fiocchi, Alessandro

Source: Analytical and Bioanalytical Chemistry, Volume 395, Number 1, September 2009 , pp. 47-56(10)

Publisher: Springer

Lipopolysaccharide binding of the mite allergen Der f 2

Authors: Ichikawa, Saori; Takai, Toshiro; Yashiki, Tomoe; Takahashi, Seizo; Okumura, Ko; Ogawa, Hideoki; Kohda, Daisuke; Hatanaka, Hideki

Source: Genes to Cells, Volume 14, Number 9, September 2009 , pp. 1055-1065(11)

Publisher: Blackwell Publishing

Effect of high hydrostatic pressure on mortality and allergenicity of Anisakis simplex L3 and on muscle properties of infested hake

Authors: Vidacek, Sanja; de las Heras, Cristina; Solas, Maria Teresa; Rodriguez Mahillo, Ana I; Tejada, Margarita

Source: Journal of the Science of Food and Agriculture, Volume 89, Number 13, October 2009 , pp. 2228-2235(8)

Publisher: John Wiley & Sons, Ltd.

Allergenicity and cross-reactivity of pine pollen

Authors: Gastaminza, G.; Lombardero, M.; Bernaola, G.; Antepara, I.; Muñoz, D.; Gamboa, P. M.; Audicana, M. T.; Marcos, C.; Ansotegui, I. J.

Source: Clinical & Experimental Allergy, Volume 39, Number 9, September 2009 , pp. 1438-1446(9)

Publisher: Blackwell Publishing

Decrease of wheat flour allergenicity via lactic acid fermentation

Authors: Leszczynska, Joanna; Diowksz, Anna; Łącka, Agata; Bryszewska, Małgorzata; Wolska, Katarzyna; Ambroziak, Wojciech

Source: Food and Agricultural Immunology, Volume 20, Number 2, June 2009 , pp. 139-145(7)

Publisher: Taylor and Francis Ltd

Purification and immunological characterization of a 12-kDa allergen from Epicoccum purpurascens

Authors: Kukreja, Neetu; Sridhara, Susheela; Singh, Bhanu Pratap; Gaur, Shailendra Nath; Arora, Naveen

Source: FEMS Immunology & Medical Microbiology, Volume 56, Number 1, June 2009 , pp. 32-40(9)

Publisher: Blackwell Publishing

Molecular mimicry as the key to the dominance of the house dust mite allergen Der p 2

Author: Thomas, Wayne R

Source: Expert Review of Clinical Immunology, Volume 5, Number 3, May 2009 , pp. 233-237(5)

Publisher: Expert Reviews

The Anisakis simplex Ani s 7 major allergen as an indicator of true Anisakis infections

Authors: Anadón, A. M.; Romarís, F.; Escalante, M.; Rodríguez, E.; Gárate, T.; Cuéllar, C.; Ubeira, F. M.

Source: Clinical & Experimental Immunology, Volume 156, Number 3, June 2009 , pp. 471-478(8)

Publisher: Blackwell Publishing

Effect of heat treatment and enzymatic digestion on the B cell epitopes of cow's milk proteins

Authors: Morisawa, Y.; Kitamura, A.; Ujihara, T.; Zushi, N.; Kuzume, K.; Shimanouchi, Y.; Tamura, S.; Wakiguchi, H.; Saito, H.; Matsumoto, K.

Source: Clinical & Experimental Allergy, Volume 39, Number 6, June 2009 , pp. 918-925(8)

Publisher: Blackwell Publishing

Is high-pressure treatment able to modify the allergenicity of the main apple juice allergen, Mal d1?

Authors: Houska, Milan; Heroldova, Martina; Vavrova, Helena; Kucera, Petr; Setinova, Ivana; Havranova, Marie; Honzova, Stanislava; Strohalm, Jan; Kminkova, Milena; Proskova, Alexandra; Novotna, Pavla

Source: International Journal of High Pressure Research, Volume 29, Number 1, March 2009 , pp. 14-22(9)

Publisher: Taylor and Francis Ltd

Allergen Atlas: a comprehensive knowledge center and analysis resource for allergen information

Authors: Tong, Joo Chuan; Lim, Shen Jean; Muh, Hon Cheng; Chew, Fook Tim; Tammi, Martti T.

Source: Bioinformatics, Volume 25, Number 7, 1 April 2009 , pp. 979-980(2)

Publisher: Oxford University Press

The properties and applications of chlorhexidine in endodontics

Authors: Mohammadi, Z.; Abbott, P. V.

Source: International Endodontic Journal, Volume 42, Number 4, April 2009 , pp. 288-302(15)

Publisher: Blackwell Publishing

Reducing allergenicity by altering allergen fold: a mosaic protein of Phl p 1 for allergy vaccination

Authors: Ball, T.; Linhart, B.; Sonneck, K.; Blatt, K.; Herrmann, H.; Valent, P.; Stoecklinger, A.; Lupinek, C.; Thalhamer, J.; Fedorov, A. A.; Almo, S. C.; Valenta, R.

Source: Allergy, Volume 64, Number 4, April 2009 , pp. 569-580(12)

Publisher: Blackwell Publishing

Animal models of protein allergenicity: potential benefits, pitfalls and challenges

Authors: Dearman, R. J.; Kimber, I.

Source: Clinical & Experimental Allergy, Volume 39, Number 4, April 2009 , pp. 458-468(11)

Publisher: Blackwell Publishing

The human skin/chick chorioallantoic membrane model accurately predicts the potency of cosmetic allergens

Authors: Slodownik, Dan; Grinberg, Igor; Spira, Ram M.; Skornik, Yehuda; Goldstein, Ronald S.

Source: Experimental Dermatology, Volume 18, Number 4, April 2009 , pp. 409-413(5)

Publisher: Blackwell Publishing

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