Search Results

Biological Control of Aflatoxin Contamination in Corn Using a Nontoxigenic Strain of Aspergillus flavus

Author: Dorner, Joe W.

Source: Journal of Food Protection®, Volume 72, Number 4, April 2009 , pp. 801-804(4)

Publisher: International Association for Food Protection

Smectite clay sequestration of aflatoxin B₁: particle size and morphology

Authors: Mulder, I.; Barrientos Velazquez, A.L.; Tenorio Arvide, M.G.; White, G.N.; Dixon, J.B.

Source: Clays and Clay Minerals, Volume 56, Number 5, October 2008 , pp. 558-570(13)

Publisher: The Clay Minerals Society

An electrochemical enzyme immunoassay for aflatoxin B₁ based on bio-electrocatalytic reaction with room-temperature ionic liquid and nanoparticle-modified electrodes

Authors: Sun, Ai-Li; Qi, Qing-An; Dong, Zhuang-Long; Liang, Ke

Source: Sensing and Instrumentation for Food Quality and Safety, Volume 2, Number 1, March 2008 , pp. 43-50(8)

Publisher: Springer

Physical Adsorption of Aflatoxin B₁ by Lactic Acid Bacteria and S accharomyces cerevisiae: A Theoretical Model

Authors: Bueno, Dante J.; Casale, César H.; Pizzolitto, Romina P.; Salvano, Mario A.; Oliver, Guillermo

Source: Journal of Food Protection®, Volume 70, Number 9, September 2007 , pp. 2148-2154(7)

Publisher: International Association for Food Protection

Evaluation of some essential oils as botanical fungitoxicants for the protection of stored food commodities from fungal infestation

Authors: Kumar, Rajesh; Dubey, Nawal K; Tiwari, Om P; Tripathi, Yamini B; Sinha, Kauskal K

Source: Journal of the Science of Food and Agriculture, Volume 87, Number 9, July 2007 , pp. 1737-1742(6)

Publisher: John Wiley & Sons, Ltd.

Estimation of measurement uncertainty for the determination of aflatoxin M1 in milk using immunoaffinity clean-up procedures

Authors: Calaresu, Giovanni; Piras, Patrizia; Carta, Gavina; Galarini, Roberta; Chessa, Giannina

Source: Accreditation and Quality Assurance, Volume 11, Numbers 1-2, April 2006 , pp. 10-16(7)

Publisher: Springer

Potent protective effect of isoimperatorin against aflatoxin B₁-inducible cytotoxicity in H4IIE cells: bifunctional effects on glutathione S-transferase and CYP1A

Authors: Pokharel, Yuba Raj; Han, Eun Hee; Kim, Ji Young; Oh, Soo Jin; Kim, Sang Kyum; Woo, Eun-Rhan; Jeong, Hye Gwang; Kang, Keon Wook

Source: Carcinogenesis, Volume 27, Number 12, December 2006 , pp. 2483-2490(8)

Publisher: Oxford University Press

Kinetics of the Oxidoreductase Involved in the Conversion of O ‐methylsterigmatocystin to Aflatoxin B 1

Authors: Gengan, Robert; Chuturgoon, Anil; Dutton, Michael

Source: Preparative Biochemistry & Biotechnology, Volume 36, Number 4, 2006 , pp. 297-306(10)

Publisher: Taylor and Francis Ltd

Control of Aspergillus growth and aflatoxin production using natural maize phytochemicals under different conditions of water activity

Authors: Nesci, Andrea V; Etcheverry, Miriam G

Source: Pest Management Science, Volume 62, Number 8, August 2006 , pp. 775-784(10)

Publisher: John Wiley & Sons, Ltd.

Occurrence of aflatoxin M 1 in retail milk samples from Bogotá, Colombia

Authors: Diaz, G. J; Espitia, E.

Source: Food Additives and Contaminants, Volume 23, Number 8, August 2006 , pp. 811-815(5)

Publisher: Taylor and Francis Ltd

A simple steady-state model for carry-over of aflatoxins from feed to cow's milk

Authors: Van Eijkeren, Jan C. H.; Bakker, Martine I.; Zeilmaker, Marco J.

Source: Food Additives and Contaminants, Volume 23, Number 8, August 2006 , pp. 833-838(6)

Publisher: Taylor and Francis Ltd

Determinants of aflatoxin M 1 in breast milk in a selected group of Egyptian mothers

Authors: Polychronaki, Nektaria; C. Turner, Paul; Mykkänen, Hannu; Gong, Yunyun; Amra, Hassan; Abdel-Wahhab, Mosaad; El-Nezami, Hani

Source: Food Additives and Contaminants, Volume 23, Number 7, July 2006 , pp. 700-708(9)

Publisher: Taylor and Francis Ltd

Aflatoxin B₁ Alters the Expression of p53 in Cytochrome P450-Expressing Human Lung Cells

Authors: Van Vleet, Terry R.; Watterson, Todd L.; Klein, Patrick J.; Coulombe, Roger A.

Source: Toxicological Sciences, Volume 89, Number 2, February 2006 , pp. 399-407(9)

Publisher: Oxford University Press

Distribution and stability of Aflatoxin M 1 during processing and ripening of traditional white pickled cheese

Authors: Oruc, H. H.; Cibik, R.; Yilmaz, E.; Kalkanli, O.

Source: Food Additives and Contaminants, Volume 23, Number 2, Number 2/February 2006 , pp. 190-195(6)

Publisher: Taylor and Francis Ltd

Aflatoxin M 1 and cyclopiazonic acid in fluid milk traded in São Paulo, Brazil

Authors: Oliveira, C. A.; Rosmaninho, J.; Rosim, R.

Source: Food Additives and Contaminants, Volume 23, Number 2, Number 2/February 2006 , pp. 196-201(6)

Publisher: Taylor and Francis Ltd

Immunoaffinity clean-up and direct fluorescence measurement of aflatoxins B 1 and M 1 in pig liver: Comparison with high-performance liquid chromatography determination

Authors: Chiavaro, Emma; Cacchioli, Cristina; Berni, Elettra; Spotti, Elisabetta

Source: Food Additives and Contaminants, Volume 22, Number 11, Number 11/November 2005 , pp. 1154-1161(8)

Publisher: Taylor and Francis Ltd

In vitro effect of phenolic antioxidants on germination, growth and aflatoxin B₁ accumulation by peanut Aspergillus section Flavi

Authors: Passone, M.A.; Resnik, S.L.; Etcheverry, M.G.

Source: Journal of Applied Microbiology, Volume 99, Number 3, September 2005 , pp. 682-691(10)

Publisher: Blackwell Publishing

Threat Assessment of Mycotoxins as Weapons: Molecular Mechanisms of Acute Toxicity

Author: Stark, Avishay-Abraham

Source: Journal of Food Protection®, Volume 68, Number 6, June 2005 , pp. 1285-1293(9)

Publisher: International Association for Food Protection

Comparison of contaminant and residue levels in organic and conventional milk and meat products from Northern Italy

Authors: Ghidini, S.; Zanardi, E.; Battaglia, A.; Varisco, G.; Ferretti, E.; Campanini, G.; Chizzolini, R.

Source: Food Additives and Contaminants, Volume 22, Number 1, January 2005 , pp. 9-14(6)

Publisher: Taylor and Francis Ltd

Joint IDF-IUPAC-IAEA(FAO) interlaboratory validation for determining aflatoxin M 1 in milk by using immunoaffinity clean-up before thin-layer chromatography

Authors: Grosso, F.; Fremy, J. M.; Bevis, S.; Dragacci, S.

Source: Food Additives and Contaminants, Volume 21, Number 4, Number 4/April 2004 , pp. 348-357(10)

Publisher: Taylor and Francis Ltd